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Catering Jobs: How to Find Work in Spain as a Cook or Chef…

This is our guide to working as a cook or a chef in Spain.

The tourist sector is extremely important to the economy of Spain upon which it relies heavily.

The fantastic weather and climate attracts tourists from all over Europe to enjoy the fantastic summer in Spain.

Naturally there are thousands of restaurants to cater for the tourists and a massive need for extra kitchen staff in the summer including cooks and chefs. The great thing is you can be an English-speaking person and get a culinary job as little Spanish (perhaps none) is required.

We invite restaurant owners and employers to list your job vacancies at the bottom of this page – it is free of charge to list your positions for chefs and cooks in Spain.

If you are a chef then please feel free to leave your jobs wanted at the bottom of the page with your contact details so employers can contact you directly.

Do you work as a chef in Spain? Please write in to tell us how much you get paid and earn – this will help jobseekers.

Where Can I Get a Job as a Chef in Spain?

This is one industry in which you can get a job in any Spanish town.

Of course it makes sense to consider the biggest tourist resorts which are generally located on the coast or some of the big cities such as Madrid and Barcelona are also good for finding catering work as a cook or chef.

job-spain-graphic As a chef you are generally going to be working six days a week, usually for at least eight hours if not more. It would make sense to find a job in a nice location so you can make the most of your day off.

Why not start your search in one of the Spanish islands? For example the Canary Islands have an all year round climate and tourist season.

The busiest Canary islands would be Tenerife, Lanzarote, Fuerteventura and Gran Canaria.

The Balearic Islands which are much closer to the mainland include Ibiza and Mallorca.

The Costa del Sol is also a great tourist area with major towns being Marbella, Fuengirola, Benalmadena, Malaga and Torremolinos.

Because of the large expatriate populations attracted to Spain by the sunshine and low cost of living compared to Northern Europe there is a market for many different types of cuisine – not just Spanish. Spain is crying out for Indian chefs and cooks, the large British expat population loves a good curry!

Types of Catering/Chef Jobs 2025

  • Assistant cook
  • Baker
  • Banqueting
  • British/English chef
  • Butcher
  • Chef de partie
  • Chinese chef
  • Italian chefs
  • Commis chef
  • Demi chef
  • French chef
  • German chefs
  • Grill chef
  • Head or executive chef
  • Indian (tandoori) chef
  • Japanese chef
  • Kitchen porter
  • Kitchen assistant
  • Kitchen help
  • Mexican chef
  • Pastry chef
  • Sous chef
  • Spanish chef
  • Sushi chef
  • Thai chef

Employers – List your catering vacancies such as cooks, chefs and kitchen staff below for free.

If you want a catering job in Spain, you can also fill in the comments box with your details, qualifications and the types of vacancies and jobs wanted.

Most Popular Places in Spain To Find Work:

  • Barcelona
  • Benidorm
  • Gran Canaria
  • Ibiza
  • Lanzarote
  • Majorca (Mallorca)
  • Magaluf
  • Marbella
  • Tenerife

Most Popular Work:

  • Bar Work in Spain
  • Skilled Tradesmen
  • Holiday/Travel Reps
  • Hotel
  • Summer & Student Work
  • TEFL/Teach English

Helpful Pages if Moving to Spain:

True Stories of Moving to Spain

Long-Term Property Rentals

Guide to Buying a Property

I Hate Spain – Shocking Opinions!

We also have our Spanish Job Prospects Section.

Reader Interactions

Comments

  1. Royce Ify Odor says

    June 13, 2024 at 4:36 pm

    I am a Nigerian, studied in Culinary arts in the United States and currently working as a Head chef on Nigeria. I will like to work on any location in Spain as a chef de partie or sous chef however, I will need a work permit.

    Reply
  2. Stuart says

    November 19, 2023 at 11:25 pm

    Irish passport holder looking for chef/hotel work in Asturias. 25 years experience up to executive chef level. Michelin experience. Very basic Spanish so happy for any level to get me started.

    Reply
  3. Ivan says

    June 3, 2023 at 12:49 pm

    Hi,I am Ivan from Serbia and I have more than 15 years of experience as a Chef. I worked in many restaurants in Belgrade, as well as on a river ship for season and a half as a Sous Chef. Experienced in Serbian, Mediterranean, Italian, Japanese and international cousins, I would be very grateful if someone gave me an opportunity to relocate in Spain with my family. If you need any further information, don’t hesitate to contact me.

    Reply
  4. Brody Hamshaw says

    March 26, 2023 at 11:50 pm

    Hello, my name is Brody from the UK. I have three and a half years experience working as a Chef De Partie in busy restaurants and a rosette level 3 star hotel. I’ll provide my CV as soon as I get a response. I have a degree, 3 A-Levels in Business, Law and Accounting as well as 4 years studying Spanish at GCSE level. I want to immigrate to Spain for at least a year in pretty much any city, mainly to learn the Spanish language and learn authentic Spanish recipes. I’m looking for a hotel on a full time contract. Preferably with live-in accommodation.
    Thank you,
    Brody.

    Reply
  5. jamie thunder says

    March 6, 2023 at 11:04 pm

    Hi i’m a 27 year old from Ireland, currently studying in University with over 3 years kitchen experience in a hotel (where i’m currently employed) a Gastropub and a golf course. I am a kitchen assistant, mostly dish washing but also food prep and i have several times in the past helped out on the line as a cook. I’m looking for a job over the summer months of june, july or august- anyway hope someone will get in touch! thanks.

    Reply
  6. Tanja Erman says

    February 19, 2023 at 5:53 pm

    Hi! I am Tanja Erman 20-years old girl from finland. I am looking for a par time job in Spain for this summer season. I would like to work in a bar, hotel, or a restaurant. I am looking for help to find a job here, and I would also need some help for finding places to sleep during my time in Spain.
    Hope I hear from you soon!
    Kind regards,
    Tanja

    Reply
  7. Lucy says

    January 21, 2023 at 7:13 pm

    Hello!
    I have relocated in Benidorm permanently and I m looking for full time job in the kitchen or in the hotel as a cleaner.
    I was working in London in a very big restaurant,and in a care home as a carer but in the kitchen and laundry aswell.So I can do easy kitchen assistant job,cleaner,etc
    I m very fast person,wich really need to be in the kitchen mainly.
    I m EU member as I m originally from Romania,but my last 9 years I lived in UK
    I prefer to work in Rincon de Loix.
    Thank you
    Lucy

    Reply
  8. Robert Honeywell says

    January 7, 2023 at 10:58 am

    Hi my name is Robert I’m from Jamaica. I am currently looking for a cleaning job in an apartment, school, office or hotel as I have experience within the cleaning industry. I am also trained and certified in the use of gardening tools ie. Lawn mower, Wacker, bush cutter, chain saw ect. I am a dedicated worker with my own vehicle and currently living in Madrid anyone who wishes me contact me for more information thanks.

    Reply
  9. Mohammad Saeed says

    December 29, 2022 at 8:01 pm

    Hi this is Mohammad Saeed from Bangladesh. I’m an Indian and Italian cuisines chef who worked in maldives last. I’m in my native country right now. It’s my pleasure if any spanish employer considers me for his hotel or restaurant.
    With vest regards,

    Reply
  10. Daniel Hanley says

    November 24, 2022 at 9:18 am

    Hello, hard working chef of 16 years experience looking for 3 months work in a kitchen for 3 months in summer, I have much passion for cooking and would love a temporary break from ireland as I cook for a school, and am free for 3 months, thank you

    Reply
    • t says

      March 1, 2023 at 12:36 am

      hi daniel, I am a chef from Ireland too, looking to work and live in Spain. Wondering how your experience was. Any tips would be highly appreciate!

      Reply
    • Jose says

      March 11, 2023 at 1:05 pm

      Hello Daniel, I am looking for a Chef in the northwest of Spain, for the months of June, July and August, if you would be interested please contact me and we can discuss the conditions.

      Reply
  11. Uttam Singh says

    November 14, 2022 at 6:56 am

    I’m Indian and tandoor chef

    Reply
  12. pierre-william turcotte says

    August 31, 2022 at 9:49 pm

    Young cook searching for a 3 months job in a traditional restaurant in Barcelona

    Reply
  13. Callum lee says

    August 19, 2022 at 9:26 am

    Junior sous chef currently looking at relocating to Spain given the right opportunity. Check out my Instagram @callum_foodblog3527 were I have posted some of my work. I am 20 years old and have studied professional cookery and achieved my level 3 diploma. I am working for giraffe owned by Boparan but looking for a job we’re I can really excel.

    Reply
  14. Tom says

    July 9, 2022 at 7:12 am

    Kitchen staff from washing up to chef needed in quesada to join a busy and popular restaurant in Ciudad Quesada spain. Please contact 965 07 74 44

    Reply
    • Brian Gambarana says

      November 12, 2022 at 9:52 am

      Hi i am currently working in Ireland as a kitchen porter and prep chef but would like to relocate to Spain, i would appreciate advice on accomodation too,
      Best Regards
      Brian

      Reply
  15. Jamie Laird says

    June 29, 2022 at 1:22 am

    Hi I’m Jamie from Brighton UK. I’m 18 years old and have worked as a chef de Partie for 2 years since I was 16 in fine dining restaurants. I was sauce chef de Partie at a 2 rosette tasting menu restaurant. I am very focused and driven and am a passionate quick learner. I’m very skilled and would love to work in Spain to learn the language and embrace and learn how to cook the amazing Spanish cuisine. Happy to work anywhere in Spain, preferably English speaking kitchen or where I can learn Spanish.

    Reply
  16. Ben Haviland says

    June 6, 2022 at 9:33 pm

    Hi my name is Ben and I am an experienced chef. I have over 8 years of experience working in high class establishments. I’ve owned my own cafe for a short period of time and I like to see myself as a very skilled worker who is very proficient in my line of work. I am looking for a Baker/ chef de partie job in a nice part of Spain. If anyone is interested in my employment I’d be more than happy to forward my resume. I am skilled in both hot food and patisserie, however when I ran my own cafe I was focusing more on patisserie. I am looking forward to hearing any replies soon. Regards, Ben

    Reply
  17. Franco says

    April 5, 2022 at 10:49 pm

    Hi, we are a well established restaurant based near Calpe in Spain , stunning venue right on top of the sea. Oceana Club is looking for a reasonably experienced Chef de Partir/ line chef. Immediate vacancy . We have an amazing team and head chef speaks English, Spanish speaking will be a bonus. We do many events. Good salary & bonuses to the right applicant. Must be well presented and hygiene is a must as we have an open kitchen. We are a award winning venue so great opportunity for the right applicant.

    Reply
    • Vichita says

      April 22, 2022 at 8:07 am

      Hello,
      My name is Vichita, I’m a line chef from India. I’m looking to work in a restaurant in Spain. I have been working as a cook for a total of 4 years. I have 2.5 years of work experience in a well established award winning Goan-Portuguese inspired restaurant in India. I speak fluent English. I would like to apply for this opening.

      Reply
  18. Juliet mckillop says

    April 5, 2022 at 3:14 pm

    Hello, I’m moving to Spain soon to live permanently. I would like to secure a kitchen help job in any coastal Spanish region.

    Many thanks.

    Reply
  19. Mateo says

    March 20, 2022 at 4:28 pm

    Hello people, looking for a chef job in Mallorca. Various positions, menus and establishments in my experience basket. Hard worker, truly passionate about the industry and highly skilled. Thanks for attention

    Reply
  20. Ulle Kask says

    March 14, 2022 at 8:54 pm

    Hi I’m Ülle, a chef with 30 years experience, both as head chef and sous chef. I have a la carte experience working in Ireland, Norway and Estonia. I am looking to work in Gran Canaria. CV can be supplied on request – yllekale@hotmail.com

    Reply
  21. Conor davison says

    March 9, 2022 at 4:32 pm

    Hello my name is conor i am 22 and currently living in the United kingdom I am a Chef de party with 5/6 years behind me, I am looking for a Chef de party position over in Spain for 6 months/ one year. I am looking to learn more about food while over in Spain, I do know a lot but also have lots to learn I am keen hard worker who picks up the job quickly, I have done 6 months in France so I am used to adapting to my environment. C.V can be sent via email if needed. Thank you.

    Reply
  22. Premangsu Banik says

    March 3, 2022 at 3:50 am

    Hi, I am Premangsu Banik from India. I am coming to Gran Canaria for a living and looking for a job as a Assistant Cook. I have international experience of 8 years working as an Assistant Cook in various positions,
    I am a hard working person who is very organized and have great attitude for details. I am also able to work on my own and with the team. CV can be provided if necessary. Thank you

    Reply
  23. Daniel Armstrong says

    February 11, 2022 at 12:01 pm

    Hello, My name is Daniel Armstrong. I am an Australian Chef currently living in Sevilla. My wife and I are looking to relocate to Malaga City. Qualified with 17 years experience in the kitchen. I have full Spanish working rights. Looking for stable full time position prefabably in a Hotel or Resort setting. Can provide CV and proof of qualifications upon request.

    Kind Regards

    Daniel Armstrong

    Reply
  24. Deepak Singh says

    February 1, 2022 at 11:00 am

    Hi sir medam my name is Deepak Singh. I am Indian chef I have 10 yers experience I am looking job for Indian chef. If you have any requirement please let me know. Thank you

    Reply
    • razi says

      February 7, 2022 at 1:56 pm

      Hi
      Were are you based as i have a requirement of a indian chef in malaga please email me

      Reply
      • Gaurav Mehta says

        February 23, 2022 at 1:41 pm

        Hi, my brother ifriend is an indian citizen who have been working in ecuador as an indian chef for many years. is it possible for him to come to spain to work, he has two collegeues. he has asked me to look into it. is this somethig you can help with

        Reply
    • razi says

      April 12, 2022 at 6:51 pm

      Hi are you based in spain

      Reply
  25. Agne says

    January 13, 2022 at 2:43 pm

    Hi, I am Agne from Lithuania. I am coming to Gran Canaria for a living and looking for a job as a chef. I have international experience of 9 years working as a chef in various positions, highly rated and Michelin starred restaurants.
    I am a hard working person who is very organized and have great attitude for details. I am also able to work on my own and with the team. CV can be provided if necessary. Thank you

    Reply
  26. Ross Rae says

    January 13, 2022 at 11:32 am

    Head chef with 12 years experience, currently working in a large hotel in Scotland as head chef looking to relocate to Malaga CV and reffrences can be supplied on request. Wife can also work as a team in front of house positions.

    Reply
    • tony says

      February 1, 2022 at 4:58 pm

      please send cv to restaurantnerja@protonmail.com if interested in a job in the Nerja region of Malaga.

      Reply
  27. Maria Walsh says

    January 7, 2022 at 7:12 pm

    Hi my name is Maria from Ireland. I have five years experience working in kitchens in both hotels and cafes. I am currently head chef of a kitchen. CV can be provided.
    Thanks in advance.

    Reply
    • Tony says

      February 1, 2022 at 4:57 pm

      please send cv to restaurantnerja@protonmail.com if interested in a job in the Nerja region of Malaga.

      Reply
  28. Darren brook says

    December 6, 2021 at 6:08 pm

    I’m an ex British soldier, 22 years catering experience as a Head chef/ kitchen manager was wandering how to work in Spanish resorts and to pass and assist with my experience as a lot of customers are British

    Reply
  29. Charlotte fagan says

    November 12, 2021 at 11:05 am

    Hi
    I’m currently living in the United Kingdom with my family. I am a fully trained chef with 9years experience.
    I am currently second chef in the kitchen I am working in at the moment.
    I have trained to be a head chef also completed management courses and would love to be a head chef. I am wanting to relocate with my family and have a fresh start.
    I am looking for a chef job and wanting to show my skills.

    Reply
  30. Leonardo Mavretic says

    September 20, 2021 at 2:51 pm

    Hello.
    I am Leonardo 43y old,chef from Croatia.
    I have international experience in kitchen 20y plus,working in Dubai,Croatia and Ireland.last 4y based in Cork city.experience is:working in hotels,big or small restaurants,cantina or nursing homes.looking for chef de partie job in Marbella and nearest areas.i have certificate level 2 HACCP and manual handling.in my posses is valid EU driving licence.now on holiday in Marbella,looking for new opportunitys.
    Thank you

    Reply
  31. Aimee Merrigan says

    September 15, 2021 at 8:53 pm

    Hey,
    I’m Aimee, I live in Ireland and am currently on the search for a chef vacancy in Ibiza, I have over 5 years experience in an abundance of different kitchens from casual to silver service dining with the experience in pastry as well. CV can be provided.

    Reply
    • Mandy Gornal-Jones says

      October 21, 2021 at 9:42 pm

      Hi Aimee!
      You are welcome to send me your CV, we have quite a few hospitality positions currently vacant
      mandy@crawford-carruthers.com.

      Thank You

      Reply
  32. Ciaran Chaney says

    August 23, 2021 at 10:48 am

    Hi my name is Ciaran, I’m Irish. I returned to Ireland two years ago from living in Bilbao for over three year to study pastry, baking and desserts. Now I plan to return to Spain, Valencia, with my family to find full time, permanent work as a baker or pastry chef.
    I have been working in a sourdough bakery for the last two years and also in the dessert section of a restaurant here. I have plenty of kitchen experience and a great desire to learn and grow in the sector.
    I speak fluent Spanish and am fully vaccinated. I am ready to start as soon as possible.
    Many thanks,
    Ciaran

    Reply
    • Mandy Gornal-Jones says

      October 21, 2021 at 9:46 pm

      Hi Ciaran

      You are welcome to send me your CV, we have quite a few hospitality positions currently vacant
      mandy@crawford-carruthers.com.

      Thank you!

      Reply
  33. Björn Goldbaum says

    August 2, 2021 at 12:28 pm

    Hi my name is Björn, I’m a chef from Germany. I’m looking for a kitchen Job, preferably in Catalonia. I have experience working in different restaurants in Germany, the last one being Winzerhood GmbH& Co.KG in Hamburg (mostly vegetarian,international fusion). I can work great in a Team, but also on my own. I’m in Catalonia right now, so I’m looking to start as soon as possible.
    If you have any Questions, just send me an e-mail.
    Greetings Björn

    Reply
  34. Christian Amador says

    August 2, 2021 at 2:16 am

    Hello,

    I’m looking for any kitchen position in Spain or anywhere really, I’m currently living and working in America but I’m looking to get my foot into the door somewhere else. I have plenty of experience and can provide my resume upon request. Thank you in advance.

    Reply
    • Mandy Gornal-Jones says

      October 21, 2021 at 9:51 pm

      Hi Christian
      You are welcome to send me your CV, we have quite a few hospitality positions currently vacant
      mandy@crawford-carruthers.com.
      Thank you

      Reply
  35. Anthony says

    July 10, 2021 at 3:36 pm

    Chef required for restaurant in Nerja, 40 minutes east of Malaga.

    Looking for an experienced person, who is able to work as part of a team, on there own and / or lead a team

    Must have all legal paperwork to be able to work in Spain.

    Please email cvs with photo to restaurantnerja@protonmail.com

    Reply
  36. Dilip Kumar M says

    July 6, 2021 at 9:17 am

    Hi, I am looking for chef job. I have worked in Spanish, Peru, and Mexican restaurants in Singapore. I am interested in learning Spanish cuisine.

    Thank you.

    Reply
  37. Soumitra Dutta says

    June 1, 2021 at 1:36 pm

    I am Soumitra Dutta from india I had a experienced over all 9 years in kitchen.in which 5 years in USA .at present I am working in Sheraton hotel qatar.I am looking a job overthere.

    Reply
  38. jamie bell says

    May 14, 2021 at 1:31 pm

    Dear Sir/Madam,

    My name is Jamie Bell, I am 33 years of age from Edinburgh, Scotland.

    I am a qualified skilled Chef/Baker with over 12 years’ experience.

    My current role as Chef is with British Broadcasting Company (BBC) where I have been since 2016.

    My wife and I are hoping to find employment and relocate to Malaga later this year to join my mother and father in law who reside there.

    I was wondering if you could keep me in mind should any position within your organisation become available.

    Over my career I have gained a wealth of experience working in hotels, restaurants, bakeries, bistros and cafes. I am skilled in preparing a diverse variety of cuisine having worked with many nationalities on and off shore.

    I am Silver Star serviced trained having worked in Michelin Start restaurant, Todd English above the Cunard Queen Vitoria Cruise Liner.

    I am extremely passionate about food so much so I even love cooking at home. I am often commended on my baking skills and subsequently have been asked to cater for weddings.

    I am well versed in preparing a variety of cuisines and in previous positions I have been promoted to Head Chef.

    I am a hardworking, team player, I am punctual, well presented and an asset to any team.

    I feel I am very dedicated individual and take a pride in my work. I am a pleasure to work with and feel that my experience has made me a very talented Chef.

    I would love the chance to bring my skills to your company.

    At present my wife and I have flights booked to visit Malaga from the 29th July for 7 days, of course this is depending on the current Covid situation.

    I would be more than delighted if you would wish to meet with me.

    Sincerely,

    Jamie Bell
    jaybskater@hotmail.com

    Reply
  39. Jan says

    May 10, 2021 at 9:03 pm

    Hi
    I’m looking for a chef job in Valencia (relocating in February 2022)
    I’ve been working around busy kitchens for 12 years.
    I’m more then happy to provide more info and CV by email.

    Reply
  40. Suushant mithraa says

    March 22, 2021 at 11:56 am

    Hi!
    My name is Suushant, I am looking for a job in the food industry . I am a hotel management graduate with over 20 years of experience in the food industry

    Reply
  41. James says

    March 20, 2021 at 4:53 pm

    Chef / cook wanted in Nerja, Malaga.
    Person required with a minimum 3 years experience of working in a British/Med style restaurant. You must have all the required documents to be able to work in Spain legally and live in the Nerja region. (please research Nerja if it is unknown to you). Immediate start and full tie job for the right person. Please send cvs with photo

    Reply
  42. Roberto Mancini says

    March 20, 2021 at 1:56 pm

    Hotel Executive Chef with over 25 year in 5* Asian resorts and business city multi outlets hotels.

    Profession Summary:
    Financial return
    · Cost control (achieving operational financial goals by clear understanding of P&L report)
    · Restaurant Revenue management system implementation
    · Menu engineering analysis, Menu design, new food menus and wine list creation.
    · Work closely with Procurement at all levels including composing HOES & FFE
    · Budget and Forecast development
    · Competitor strategic market research
    Our people
    · Effective communication, time management and stress control
    · Inspire the belief that very good is only the enemy of great
    · Employing and developing effective teams on all levels; motivating, inspiring, building, coaching, men-toring
    · Managing Team’s performance and tracking with 90-day planning system
    · Bring the best out of the employees with diversified techniques inclusive effective recognition system
    · Empower senior associates decisions making to acquire ownership
    Operations
    · Hands on in the operations – leading by example
    · Facilities assets management (maintain facilities and equipment in good working order)
    · Monitoring/implementation of garbage separation and disposal procedures
    · Implementation and monitoring of operational guidelines (SOP)
    · Hygiene and food safety management system certified and recognized expert (HCCAP)
    · Buffet implementations, themed life style concepts and live stations for mice following on going trends including health trends (certified Nutritionist by Cornell University)
    · Planning and executing – driving the projects with pre-opening experience
    Pre-opening skills
    · 4 successful flagship hotel openings, including the InterContinental Shanghai World Expo 2010, Inter-continental Phu Quoc, Vietnam, Roppngi hill Hyatt, Tokyo, Japan, Dream Oceanami, Vung Tao, Vietnam.
    · Design reviewing lay-outs/drawings (blue prints) for maximize efficiency within the hotel natural flow and work practice.
    · Pre-opening trainings set for both kitchen and service

    Looking opportunities in Canarie Hotel to come back in Europe
    Lost fluency in Spanish as not used for may years but easy to pick it back as I was a fluent Spanish speaker
    Mancini.rm@gmail.com

    Reply
  43. Sonali says

    March 7, 2021 at 1:52 am

    I am from India looking for assistant chef job in indian cuisine. I have 2 year experience. And I can work hard and want to work there.

    Reply
  44. Sebastian says

    March 1, 2021 at 7:28 am

    Hey
    I’m moving to Malaga at end of April 2021, I’m over 10 years experienced chef, I have started in London in 2007 and then was traveling around Europe to get more and more experience, I was working in London, Dublin, Brussels, and now I live Manchester. I have been trained at ‘Claridges’ hotel in London as 17 years old boy, and that’s how all my cooking journey started, also I was working for Simon Rogan for almost 5 years, and have completed the stage in 2* ‘Loinclume’ restaurant. I have really nice background. I’m a hard worker, looking for more and more to learn! Thanks
    007479687948

    Reply
    • Lorna V A Thompson says

      June 4, 2021 at 8:01 pm

      Hey Sebastian,

      I have a few questions for you if you have the time to talk.
      I’m also a chef/pastry chef of 9 years living in Leeds but looking to relocate to Malaga in september/october.
      i would like to know what your experience has been so far and how easy/difficult you have found it to find work.
      if you have the time would you be able to message me on +447506721641

      Any help at all would be greatly appreciated.

      Reply
  45. Paul Schafer says

    February 5, 2021 at 10:18 am

    English qualified Chef living in Calahonda looking for work prefer part time but would consider more hours. Hold advanced food hygiene not really looking for head chef role more sous / chef de partie. Hard working and creative and legally allowed to work in Spain.

    Reply
  46. Gabriel Neamtu says

    December 4, 2020 at 1:11 pm

    Hi I am a head chef with 8 years experience and 16 years experience in hospitality industry,at the moment we live in Scotland from 11 years ago and we look to relocate in Spain .Also my wife have a experience as a beautician and reception .
    004407542424660 Gabriel

    Reply
  47. Arran & Steffie says

    November 10, 2020 at 1:04 pm

    Professional chef couple with over 30 years combined experience in catering/hospitality. We are based in Sitges South of Barcelona, although are willing to travel and are looking for work preferably together. For any other info please don’t hesitate to give us a call on 00447719612222 or 610831228

    Reply
  48. Bhaskar kadadekar says

    November 7, 2020 at 8:52 pm

    Dear sir/madam,
    I am Bhaskar kadadekar from India
    I have 20 years experience in catering industry
    Presently I am working as a head chef at Lagos Nigeria
    I am handling 10500 meals per day
    Thank u

    Reply
  49. Mercy Bagsic says

    October 18, 2020 at 8:07 pm

    I’m mercy from Phillipines, currently working here in Madrid as a family cook, I finished pastry course in aranda school madrid. I’m searching for a job as a assistant pastry.
    Thank you

    Reply
  50. La stewart says

    October 15, 2020 at 3:30 pm

    Looking for cheffing work in Spain have my level 3 diploma. Have been working in kitchens for 20 years

    Reply
  51. Nilay Patel says

    September 20, 2020 at 9:43 pm

    Looking for chef job in Spain I have complete my BBA (Hon’s) in Hospitality Management in 2012 after getting passed I started working as a chef I have 7 years of work experience in kitchen as chef.

    Reply
  52. Noel Cataytay says

    September 2, 2020 at 2:42 pm

    im from Philippines I’m sushi chef and teppanyaki chef too, that cook’s live in front of the guests. I’m here now in barcelona, spain.

    Reply
  53. Rajendra Singh says

    August 12, 2020 at 9:30 pm

    Hi I am looking for Indian Tandoor Chef job in Spain and currently working in Sweden so I hope somewhere I will get a chance to work in Spain,
    Thanks

    Reply
  54. Thomas faulkner says

    May 16, 2020 at 10:53 pm

    Looking for chef job in Spain or Ibiza. Mainly by the coast. I am fully qualified and have over 16 years experience. Also preferred live in or close accommodation

    Reply
  55. Eric Draper says

    May 14, 2020 at 4:48 pm

    I have over 25 years cooking experience. I have worked in The USA, Mexico and Spain. I currently live in Barcelona. I am looking for restaurant work, preferably in the kitchen.

    Reply
  56. Johan says

    May 5, 2020 at 4:55 pm

    Hi
    I’m looking permanent head chef position in Spain
    12 years experience in high end industry and accolades
    Any available positions or questions please don’t hesitate to contact me.

    Reply
  57. Lee Martin Boardman says

    April 28, 2020 at 8:43 am

    Hi. I’m looking to find a job as a chef in Spain, city or coast, any location.
    I’m English, 37 years old, 20 years experience.
    I worked a summer season in Spain when I was younger. Also, I’ve worked in Portugal, Austria and France. For the last 6 years I’ve been working in China.
    My preferred cooking style is fusion Asian/European.
    I’ve travelled to and spent time in Europe, Vietnam, Hong Kong, Thailand and China, I’m quite knowledgeable about many different ingredients and flavour combinations.
    Im looking for a permanent, full time position as I intend raise my children in Europe, not China!
    I don’t speak Spanish, but I’ve started to learn.
    English is my native language and I’m semi fluent in Mandarin Chinese.
    Please get in touch with me if you would like to discuss further.

    leeboardy82@gmail.com

    Thanks for reading!

    Reply
  58. KEVIN HOWARD says

    March 8, 2020 at 1:47 pm

    I am looking for a chef job in quesada this summer as I am looking to move to Spain permanently with my partner. I have 45 years of experience in the catering trade.

    Reply
  59. Anthony ramage says

    February 26, 2020 at 1:55 pm

    Hi Anthony here I’ve been a chef for 12years in Scotland. I have worked all different kitchens and all corners. I am looking to hopefully get a job in Spain for a different culture of food.

    Reply
  60. Antonio says

    February 25, 2020 at 11:08 am

    Working summer in Majorca. We are looking for all restaurant staff (kitchen too), from April till November. People who are team workers, offer friendly service, are responsible and able to multi task – all are welcome. We provide all the papers and accommodation. Please get in touch with an up to date CV and photo. Send it to restaurant209@hotmail.com

    Reply
  61. Md. Al Amin says

    February 17, 2020 at 7:33 pm

    I’m Md Al Amin. I am searching a job as a assistant chef . I am a Bangladeshi citizen and working in north Cyprus nowadays.

    Reply
  62. Donal Wraith says

    January 31, 2020 at 2:45 pm

    My wife is a Thai chef from Bangkok and is looking for work on the Costa Del Sol region from April 2020

    Reply
  63. Gildas Badre says

    January 27, 2020 at 11:11 am

    Hi. I have recently moved to the Valencian region (Lliria) in Spain with my partner and I am looking for work as a chef in the area.
    I was classically trained in France and have over 25 years experience, most of it being in London, in fine dining.
    I have my own vehicle, NIE, and the “carnet de manipulador de alimentos”.
    My Spanish is acceptable and my French and English are excellent.
    Any opportunity would be appreciated, regardless of level.
    I have a CV available on request.
    Thank you.

    Reply
  64. Antonio says

    January 7, 2020 at 3:06 pm

    Hi, my name is Antonio and I’m a 28 years old Chef from Italy, currently I’m working in UK, but I would love to move in a more friendly climate environment.
    My experience in a nutshell can be resumed as over 6 years of experience in Japanese – Sushi- Chinese (Seizchuanese-Malaysian), plus great experience in Italian – Mediterranean kitchen.

    Reply
  65. Richard O’Connor says

    January 1, 2020 at 10:37 am

    Chef de Partie from cork Ireland looking to move for some work anywhere at all will be considered.

    4 years experience hotel and bars

    Well used to a busy service

    Reply
  66. Tony says

    December 30, 2019 at 11:59 pm

    We are a popular all-day restaurant serving a international cliente from am to pm.

    We are seeking a experienced person to join our existing busy kitchen team. You must have your Spanish N.I.E number and Spanish Social security numbers.
    We are looking for someone who must be located in Nerja or the surrounding areas.
    Spanish is our preferred language in the kitchen but also a good understanding of English is preferred. Curriculums must be sent.

    Reply
  67. Hicham Alaoui says

    December 18, 2019 at 4:29 pm

    Hi I am a qualified chef with a diploma from Morocco , I would love the chance to work as a chef / catering in Spain . I have experience of working in fast paced kitchens around Morocco . Great references . Ready to work immediately . Thankyou for taking the time to read this

    Reply
  68. Robbie Grant says

    December 9, 2019 at 4:50 pm

    Looking to hear from chefs that have worked in Spain recently to hear their opinions and how they got on while there
    Robbie

    Reply
  69. shaun dodd says

    December 7, 2019 at 5:24 pm

    I am a chef looking to start a new life in spain , I have family that stays in Granada spain would nice to be close to that area , been a all-rounder never specialised so open to new challenges. How do I go about it from south Africa .

    Shaun dodd

    Reply
  70. Rajendra Singh says

    November 9, 2019 at 10:28 pm

    Dear, sir/ mam

                Kindly find the attached file for available chef position I am looking for new opportunities to long term with your organization if possible from Hungary Europe am an Indian nationality currently working in Hungary for 1 year I have valid work permit of Hungary which is valid until August 2021 so if you consider my visa so I would like to join you for better career,

    Thanks & Regards

    Rajendra Singh

    Reply
  71. Ian Franks says

    October 31, 2019 at 4:27 pm

    I am interested in working in Spain as a chef.
    I have over thirty years experience from fine dining to corporate events.

    If you would like to know more please get in contact.

    Reply
  72. Wayne melia says

    September 24, 2019 at 5:34 pm

    Would love to work as a chef in any Canary Islands get back to me ASAP I can travel tomorrow, I’ve 23 years experience and can do almost anything, let me know please thank you

    Reply
  73. Chris Jarret says

    September 17, 2019 at 4:40 pm

    Hello.
    My name is Chris, been working in kitchens almost 20 years now. I’m currently seeking head chef, sous chef or lead line jobs in Barcelona.
    I have worked there before but this time around looking for something permanent.
    I would love to talk some more details with someone in regards to gettting something perfect set up ahead of time.

    Reply
  74. Jerome Buthello says

    August 13, 2019 at 9:39 am

    Hola todos,
    Me lliamo Jerome Buthello, I am a vastly experienced chef with more than 14 years of culinary experience ranging from French to Mediterranean and contemporary European cuisine as well as a little bit of fusion of Japanese and South American cuisines. I have worked around the world on cruise liners, restaurants, hotels and catering services and I am really wanting to work in espana (any city) in hotels, restaurants etc to even gain more knowledge about the evolving cucina espana.
    If there are any takers for my skills and experience for a line chef or cook plz contact me on jbuthello@gmail.com.

    Reply
  75. Mr Ian Johnson says

    August 11, 2019 at 5:12 pm

    Hi my name is Ian Johnson looking for possible work in Spain as a chef in a hotel.

    Reply
  76. Binu says

    July 27, 2019 at 6:15 pm

    Hi
    I am from india.. right now working in dubai as a demy chef. have experience in international., indian, middle eastern, asian cuisine around 10years. looking forward to work in spain.. if anyone can hire me.. i will appreciate.
    Contact me on binuks18@gmail.com

    Thank you
    Best regards

    Reply
  77. Samad says

    July 25, 2019 at 6:40 pm

    Hi I am currently working as a Executive sous chef in a 5* hotel managing 5 restaurant and 2 bar. Experience in differerent cuisine and more then 15years of experience in hotel and restaurants. My wife is Spanish from Valencia planning to move to Spain. If any vacancy kindly send me alexiacc1@yahoo.es

    Reply
  78. Darren speed says

    June 6, 2019 at 10:50 am

    Hello,

    My name is Darren Speed. I have just moved to spain nerja , and have many years experience in the pub trade.

    Please contact me by email and I can forward my C.V.

    Kind Regards
    Darren Speed

    Reply
  79. Rafal Bugno says

    June 2, 2019 at 5:23 pm

    Hello. Im interested in chef position around Malaga area. I have 10+ years of experience in different cuisines. My work experience starts from pub to fine dining restaurant. At the moment Im working in very high standard restaurant as sous chef serving international cuisines from menu. Im also very talented baker. I can also run restaurant for someone if needed. My CV is very rich in qualifications I have gained in those years. Also I have other qualifications like hgv driving licence and IT diploma. I am very hard working person and planning to move to Spain with my family because I was always in love with spanish weather and cuisine. If anyone is interested or planning something to be open and need help please dont hesitate use my email. rafalbugno@icloud.com
    Languages: fluent english, native polish.
    Thank You.

    Reply
  80. Chihi Yoon says

    May 31, 2019 at 11:04 am

    Hi all!
    I am currently and executive chef for 2 catering companies in Washington DC.
    Looking for something in the catering field if possible. Experienced in fast paced environments and excel in customer service.
    Fluent in English, Spanish, and Korean.
    Specialize in Latin American cuisines with a strong Asian cuisine background.
    Fell in love with Spain and its people, wanted to be an addition to this wonderful country.

    Reply
  81. Mike says

    May 27, 2019 at 9:16 pm

    Hi !
    I am from Vancouver, Canada I am here in spain for 1 year on a work Visa. I am looking for a kitchen job for the summer, mainly July till September. I have been working in hospitality for 11 years now. I feel I have a strong understanding of the business. I have my CV available as well if you are interested.

    Thanks!

    Reply
  82. Chris Lennox says

    May 24, 2019 at 3:56 pm

    Hi All

    I am very experienced in the restaurant / bar trade , working in a strong management position for a long time running very high volume restaurants , so I know what busy looks like.
    Currently looking at doing something different for the summer , I am looking for a job ideally with accommodation in Spain open to suggestions. I can wait tables , run a bar or work as a chef. Please feel free to drop me a mail on Christopherlennox@outlook.com. Can start very soon. And available all summer. Thanks in advance

    Reply
  83. Joseph Wignall says

    March 16, 2019 at 2:21 pm

    Hi,

    Currently working in France as a sous chef at a hotel, I am looking for a job in a nice location where I can continue my progress as a chef and feel as a valuable member of a good team. I am excited to find this position available and would love to be considered.

    I have over 8 years experience working in kitchens, progressing from catering assistant to now a confident sous chef. I have previously designed successful menus including vegan and vegetarian menus, led kitchen teams and have always worked to my full potential.

    Hope to hear from you soon,

    Kind Regards,
    Joseph Wignall.

    Reply
  84. Dan Fletcher says

    March 7, 2019 at 7:09 pm

    Hi I’m a chef from Manchester..
    17years experience and good all round skills and attributes..
    I am looking for a gateway into work abroad for summer 2019.
    Kind regards

    Reply
    • Michelle Eckstein says

      May 4, 2019 at 7:31 pm

      Hello Dan
      I have a chefs position in my wine bar / restaurant in Menorca if your interested? if you could email all your details to bettybamalams@gmail.com that would be great.

      thanks
      Michelle

      Reply
  85. Saad khan says

    February 26, 2019 at 12:48 pm

    Good morning.i am a chef. I have done graduation in culinary art from manipal university india.i have worked in double tree Hilton Dublin.claridges in delhi. I am 23 years old. I would like to work in spain.please contact me .my phone no is 7042116316. Thanks

    Reply
  86. An Struelens says

    January 29, 2019 at 2:48 pm

    Eat café Chapó at Playa Fañabé, Tenerife, is looking for staff:
    Barkeeper – waiter / waitress
    – You take care of the orders, serve drinks and food, make the bills and you take care of the bar and the supplies.
    – You are a social and dynamic person with a focus on the client.
    – You have the gift to see work and to jump in where needed.
    – You have experience in the catering industry and good references.
    – You speak English. Knowledge of other languages is a plus.
    We offer you a contract with a correct salary and a pleasant work environment with sea view in a well running business.
    Send your cv or a message with more info about yourself, your experiences and language knowledge to an.struelens001@gmail.com (Anywhere Office Management) or via private facebook message.

    Reply
  87. kaviyarasu.s says

    January 26, 2019 at 1:45 pm

    hi im kaviyarasu from india And im workong as a pastry chef in saudi arabia in french patisserie restaurant.. Now i want to chang my working scenario to another country.. i know baking also.. if u have any vacancies let me know

    Reply
    • Chandy Dhanjee says

      February 27, 2019 at 6:48 am

      Hi Kaviyarasu

      Do you have any other experience in cooking other than patisserie? What can you cook.

      Chandy

      Reply
  88. Nithesh says

    January 25, 2019 at 10:13 am

    Kitchen helper jobs

    Reply
  89. Nevanen Pierre says

    January 17, 2019 at 1:29 pm

    I am a senior french executive pastry chef with a long career in the international hotel chain
    and i am looking for new challenge in Spain open to any proposition,resume upon request
    looking forward to hearing from you

    Reply
  90. Tarroux Alexandre says

    January 4, 2019 at 4:21 pm

    Hi everyone
    My name is Alex and I’m a French chef 36 years old working at the moment as a freelance in the Netherlands Amsterdam and looking for to work and live either in Ibiza or Mallorca from the season 2019.
    I do have a lots of experience as a chef around the world +15 years Australia,France,USA,Netherlands,etc…
    I do speak Spanish,English and French.
    I’ve also worked for Paul Bocuse for 1 year.
    Feel free to contact me.
    Best regards
    Alex

    Reply
  91. Andy ross says

    January 1, 2019 at 5:46 pm

    Hi my name is Andy am a chef in Sweden am looking for work in Spain Alicante am here now and it beautiful I will love to come back to work

    Reply
  92. Cristiano says

    December 31, 2018 at 4:30 am

    Hi there Cristiano from Italy 25 years of age.
    Actually travelling around Australia and working as a cook/waiter able to provide different food preparation between salty and sweet and take care of the customer as well. Planning to go to Ibiza for the summer season 2019 (May-August) speak fluent English Italian and good level of Spanish.

    Reply
  93. STEPHEN HITCHINGS says

    December 10, 2018 at 7:27 pm

    Hola. 40yr old hard working, clean living chef looking to relocate from Glasgow to sunnier a sunnier climate to cook nice food for nice people, cycle in the mountains on days off and soak up the cultures of my European neighbours. I’ve been a chef for around 15 years and worked at all levels from staff canteens and bar food to 2 and 3 rosette dining, conference and banqueting and everything in between. Done lots of agency temp work throughout my career so very flexible and adaptible in a kitchen. Worked in south coast of France for the first time this year and absolutely loved the adventure.
    CV, certificates and references available on request.

    Ideally looking for live-in work in Mallorca or Grand Canaria and available as early as January 2019 should the right offer present itself.

    Reply
  94. Peter Murray says

    November 18, 2018 at 11:52 am

    Hi im Pete murray im looking for chef role in spain at any leval i have trained and worked hard on my career and can work in any restarant at any leval i have been head chef in england and spain in low and high end places my last job was at vestry in algorfa alicanti iv trained in bakerys so also talented baker have city and guilds in prof cookery health and hygine silver foundations in kitchen managment and diet and ntrition also have my nie and social so can start straight away if needed . Me and my wife are so looking foward to coming back to spain as my friends and heart are there plz email or contact me for cv docs and references many thanks

    Reply
  95. patrick says

    September 3, 2018 at 12:34 pm

    I am a highly qualified chef with experience on several continents.
    Private chef to Sir Elton John.
    Owned my own restaurant in Caracas for ten years, which was consistently listed as the Restaurant of the year by the American Chamber of Commerce in Caracas and sited as “best new restaurant” by Gourmet magazine.
    During my residence in South America I catered for dignitaries and the “jet set” such as the billionaire Gustavo Cisneros, Carolina Herrera, Luciano Pavarotti, Henry Kissinger and The Queen of the Netherlands, from whom I received a personal letter of commendation from the Royal Palace in the Hague. As a celebrity chef, I have conducted gastronomic festivals throughout South America and the Caribbean.
    I recently arrived in Spain from Cyprus, where I was executive chef of a new haute cuisine restaurant in Limassol specializing in Mediterranean cuisine. The establishment, “Viva la Vida”, boasted the number one position on Trip Advisor rivalling even the five-star hotels.
    I worked closely with the owners to create a unique dining experience forming a brigade of seven talented and enthusiastic chefs. I held the position of executive chef of the most celebrated five-star hotel in Cape Town where I worked with a team of fifty chefs.
    I was appointed executive chef and head of the department of culinary arts at a prestigious culinary college in Cyprus, before leaving the island for Spain.
    I have recently completed a contract with the Frenezy fine dining restaurant in Alicante. See TripAdvisor “Frenezy”, Alicante. You are most welcome to contact my employer Patrick Guevens owner of Frenezy at 673598840.
    Can start immediately
    My LinkedIn profile is: https://www.linkedin.com/in/patrick-dwyer-1145312b/

    Reply
  96. Amanda Wilson says

    July 26, 2018 at 8:16 am

    Hi, Looking for a Head Chef preferably with Fine Dining experience to work in Gibraltar and Southern Spain. Please send CVs to admin@vbc.gi

    Reply
  97. Joanne Johnson says

    July 24, 2018 at 5:47 pm

    Hi, my name’s Jo. My partner and I want to move but desperately need jobs first. My partner works in sales and I can turn my hand to all sorts. I can clean, iron, I’ve been a carer and also worked as a sales assistant. We both have amazing customer service skills.
    Get in touch if you like the sound of us.

    Reply
  98. Westmids67 says

    July 22, 2018 at 12:18 am

    Hi My husband has been a chef for over 25yrs and a fully qualified baker & confectioner. He has just been offered a position, initially he will be in a Bistro but has been employed as the owners of the bistro are going to opening a bakery/ deli. HE FOUND THIS VIA SPANISH iNDEED, THE SALARY TO START IS £1400 MONTH. We are going out this week to meet the owners and ensure we like the area having not ever visited the Almeria region. They seem lovely and very good employers as they offered to sort out an apartment for our arrival then later when we’ve settled and decided where we want to be long-term,to help towards the costs moving into a villa.

    Reply
  99. David McAhren says

    June 15, 2018 at 8:26 pm

    My family is looking for a personal cook for our villa during the weeks of July 2nd and July 9th. My wife is very interested in working with the cook to learn traditional Spanish / European dishes along with our grand daughter while having a meal or two prepared daily. If the experience is right, there may be an opportunity for an extension through the summer into August.

    Reply
  100. Alexandre Gresset says

    May 28, 2018 at 4:58 pm

    Hi,
    My name isAlexandre Gresset, 38years old French, leaving in London for the past 12 year as head pastry and bakery chef in different companies, fine dining ( Michelin stars), 5 stars hotel, manufacturing as NPD chef and currently in French artisanal bakery.
    My wife, daughter and I are looking to relocate to Tenerife.
    If interested, please send me an email and I will reply with an updated CV.
    Best regards,

    Alex

    alexandregresset@yahoo.fr

    Reply
  101. Povilas Giunteris says

    May 20, 2018 at 2:16 pm

    Hi! Looking for a cdp or jr sous possitions in alicante region. 8yr experience including hotels, fine dinening restaurants, ** michelin restaurant as a cdp. I don’t speak Spanish for the moment but learning, fluent in english, Russian, Lithuanian and proficiant in French. Any info is usefull thanks in advance

    Reply
  102. Adrian says

    April 16, 2018 at 5:58 pm

    Hi! How I can find a job in Gran Canaria? Wher? I want job in the hotel in Gran Canaria . Thank you very mutch. I m waiting answer.

    Reply
  103. Damian garcia says

    April 15, 2018 at 1:03 pm

    Hello my name is Damian.
    I have been working as a chef for the last 12 years from commie to head. I am punctual, reliable and always work the best of my ability.

    I am looking to relocate to gran canaria as love the weather and atmosphere of the island.
    I speak fluent English and Spanish.
    Thank you.
    Regards.

    Reply
  104. Md.Golam Farooque says

    April 14, 2018 at 11:26 am

    Hi,
    My name is Farooque, I am 45 years old Bangladeshi citizen. Currently working in a very busy restaurant as a chef in Bangladesh ( Indian & Bangladeshi cuisine). I used to work four years as a tandoori & curry chef in the UK. During that time i have successfully done FOOD SAFETY IN CATERING course from Chartered Institute of Environmental Health UK. I”m also worked in a pizza,kebab & burger shop in Birkenhead,UK.
    Now i’m very interested to work in Spain. If any person want to hire me plz contact via my e-mail address.
    Also contact me on 0088-01969452400.

    Reply
  105. Maureen Hill says

    April 2, 2018 at 1:30 pm

    Maureen Hill April 2. 2018 Hi my husband and my self are looking for work in cost del silencl or Tenerife cleaning apartment or kitchen help my husband is a handy man

    Reply
  106. Ross Caithness says

    March 25, 2018 at 3:24 pm

    I am a 26 year old chef with 6 years experience up to rosette level fine dining. I am currently looking for work around Marbella/Malaga and available to start immediately. If you’re looking for a passionate, reliable and hard working chef please get in touch and I would be more than happy to send a CV and references.
    Thanks in advance,
    Ross Caithness

    Reply
    • Amanda Wilson says

      July 24, 2018 at 9:15 am

      Hi Ross

      Are you still looking for work? I have a potential opportunity for you in Gibraltar if you want to send your CV or give us a call. admin@vbc.gi or call 00350 20043392

      Reply
  107. Craig Barlow says

    March 20, 2018 at 4:03 pm

    Hello

    I have just moved to Malaga 2 weeks ago and inquiring about chef vacancies

    I have 13 years experience as a Chef in the Royal Navy cooking for sizes 4 upto 1200

    I also have experience as stock room and catering supervisor and have also managed small teams

    Reply
  108. Zoe Tozer says

    March 13, 2018 at 8:09 pm

    Hi I’m a zoe tozer 27 year old chef with 1o years expiriece in a number of catering environment and working with all different cusines. Im looking to take my career to the next level and would to learn more and travel as I do.

    Reply
  109. Desislava says

    March 12, 2018 at 6:35 pm

    Hi, my name is Dessislava.I’m pastry chef I wont to working in a hotel as a patisseries. I’ve been working on river cruise ships, 4 and 5 star Hilton, Novotel, Sol Melia. The winter season is working in Austria.I wond to work in 4 or 5 star hotels in Ibiza.

    Reply
  110. Desislava says

    March 12, 2018 at 6:33 pm

    Hi, my name is Dessislava. I wont to working in a hotel as a patisseries. I’ve been working on river cruise ships, 4 and 5 star Hilton, Novotel, Sol Melia. The winter season is working in Austria.I wond to work in 4 or 5 star hotels in Ibiza.

    Reply
  111. Steinunn Karla Hlodversdottir says

    March 8, 2018 at 12:23 pm

    Hi. I moving to Benidorm in August or September 2018 and I need a job part or full time, I have been chef in school (500 kids) and have clean the house but I can do everything. I am 51 years old.

    Reply
  112. Tony says

    March 1, 2018 at 2:00 pm

    Cook needed for busy restaurant in Nerja. No accomadation given. Must have experience working in busy environment and have good communications skills. please send cvs to bakersbar@hotmail.com

    Reply
  113. Stu says

    March 1, 2018 at 12:54 pm

    Hi we are a married couple I’m 50 and my wife 40
    We are looking for work as cleaning apartments etc and key holding
    My wife is a nursery manager so would do child minding babysitting
    Iv been a qualified chef in the raf also last 15 years worked and supurvised on site general labour skills mostly finishing off apartments
    We are both hard workers and ready to move out when your ready

    Reply
  114. Mark Abson says

    February 27, 2018 at 5:37 pm

    Hi. I am an ex Royal Air Force chef ,worked for THF,Berni Inns and independent restaurants. I’ve held a bar licence and also done security work. My wife and I are looking to move to Lanzarote,as she is capable of bar work ,customer service and front of house work. We have no children, all have left the nest, so just the two of us. I love good old fashioned cooking and don’t mind in the slightest early starts. Anywhere in Lanzarote would be out of this world and if accommodation is available too that would be fantastic. We both only speak English but very willing to learn the local dialects in time.

    Reply
  115. Ian Robinson says

    February 27, 2018 at 12:59 pm

    Chef looking to work across Spain ideally, total flexible and 30 years experience within hotels and pubs as head chef, I’m a great communicator, manager and creative chef, with very high standards, and understand food costs and strict hygiene policies, to keep the kitchen clean & safe, based in Warrington UK, and freelance chef at this moment
    ianrobbo1970@hotmail.co.uk

    Reply
  116. Didzis says

    February 12, 2018 at 1:13 pm

    Hi we are family of five
    Myself my partner and 3 boys
    I’m hardworking head chef / kitchen manager experience of more than 14 years in English Eastern European American kitchens
    Can fluently speak English, Latvian, Russian
    We willing to relocate to Lanzarote
    Puerto del Carmen would be perfect for us but would consider any other Lanzarote locations
    Didzis.pirags@gmail.com

    Reply
  117. Oliver Meakin says

    February 8, 2018 at 3:31 pm

    Hola all ,
    I will be relocating to Spain in the next few months , before the season really hots up anyway .
    I’m looked by for work as a cook or assistant.
    I was kitchen manager for a Uk based chain Mitchells and Butler for many years . I’m extremely hard working and always looking to learn and further my skills .
    I’ve been out the trade for a couple of years but hungry to get back to it .
    ( pun intended )
    Please get in touch with any vacancies you may have.

    Reply
    • Tony says

      March 1, 2018 at 1:54 pm

      please send cv to bakersbar@hotmail.com.. vacanices up coming

      Reply
  118. Andrew Armitage says

    January 25, 2018 at 6:19 pm

    English chef required for 8 months work (possibility of all yr round)at la manga club Spain good wages , tips and accomodation provided. In the first instance contact Andrew via watsap on 0034 608204388

    Reply
    • derek irvine says

      February 19, 2018 at 1:47 pm

      I would be interested in your vacancy my email irvinederek35@yahoo.co.uk

      Reply
  119. Sean Yates says

    January 16, 2018 at 7:37 pm

    Chef required for a family run Bistro restaurant. We are located on the Costa Blanca, Torrevieja. Please email your CV to Sean at- figandoliverestaurant@gmail.com

    Reply
    • derek irvine says

      February 19, 2018 at 2:21 pm

      I am very interested in your position e mail irvinederek35@yahoo.co.uk

      Reply
  120. Deb says

    January 7, 2018 at 8:50 am

    After returning to work about 10 years ago, after being a home maker, I started in the catering industry as a cook/waitress. I also had a part time job as a bedroom/domestic ha for ve worked in a short time in a bar cafe De Vere Hotel Group and have also done care work. At the moment, my husband and I are looking to semi-retire on the Costa Blanca and I am looking for employment to utilise my skills
    I am very adaptable, hard working as well as a team player. I can also work on my own.

    Reply
  121. Tekin Tiryaki says

    January 7, 2018 at 12:30 am

    Hola I wish to work in Canary Islands I’m living in Valencia right now and interesting to move canary island for summer job I’m a French and Turkish cuisines chef with 8 years experiences mucho gracias mi amigos

    Reply
  122. Ricky says

    January 3, 2018 at 10:44 am

    I am an experienced chef looking for work in the canary islands on a permant basis to start febuary 2018 i have 10 years experience working in pubs bistros and hotels and willing to work any level in the kitchen

    Reply
  123. Samuel says

    December 20, 2017 at 4:33 am

    Hello,

    I am a NYC chef, and have 6 years of professional kitchen experience in NYC kitchen. I have working in small and large kitchens. I am looking to relocate to Spain and look for kitchen work for the upcoming year.
    I am fluent in Spanish. I want to experience Spain and it’s food.

    Hoping to be pointed in the right direction. Thank you

    Reply
    • Steve Brown says

      February 4, 2018 at 9:26 am

      Hi There, we are looking for an experienced chef to work along our head chef in a small hotel on the beach in Denia on the costa blanca, contact me via email on Info@hostaloasisdenia.com cheers. steve

      Reply
      • derek irvine says

        February 19, 2018 at 1:42 pm

        I have sent you my cv today hope to hear back from you cheers Derek Irvine

        Reply
      • derek irvine says

        February 19, 2018 at 2:27 pm

        I have sent my cv to you hope it is of interest

        Reply
  124. Chris says

    November 20, 2017 at 8:03 pm

    Hi, my name is Chris and I’m 27 years old. I have been a chef for just over 9 years.. working in England, Greece (summer 2012) and the Lake District. I would love to find a chef job in Madrid centre if possible! My girlfriend has moved here to Madrid for 12 months and I am considering moving with her as the distance is too much. I would really appreciate someone getting back to me regarding a position as a chef.. it’s all I know and all I have done all my life working from the bottom to the top… I’ve been a kitchen porter.. commis chef.. sous chef and a head chef.. I’m used to working with Italian food.. gastro pub style too. Regards,Chris.

    Reply
  125. Andrian says

    October 28, 2017 at 2:34 pm

    Hi I am looking for kitchen assistant work but am available to do some cooking as well ,I am extremely reliable and hard working,I am willing to agree to a two week trial ,I am already living in Spain and can start immediately ,references from Spanish employers can be supplied Thanks Andy

    Reply
    • Steve Brown says

      February 4, 2018 at 9:28 am

      Hi There, have you got sorted with work ?
      if not 634329188 whatapp, gracias

      Reply
  126. MARION ARRIOLA says

    October 25, 2017 at 11:57 pm

    Culinary educated with 10 years experience from Michelin- Star Dining to High-End casual. Internationally trained from the US, UK, and Australia. Able to quickly learn new
    recipes along with a keen eye for presentation and detail. Exposed to a variety of cuisines and flavors ranging from
    Western European to Southeast Asian. Thrives in a paced enviorment where special care is insured to create a pleasurable
    dining experience.

    Fluent in English and Tagalog while comprehensive in French, and Spanish. Skilled in menu creation, recipe testing, and
    advanced knife skills. Quick to learn new programs for food costing to profit and loss templates. Comprehensive in
    Point-of-sale programs such as MiCros, Aloha, Ctuit, Avero and LaVu

    Reply
  127. NARAYAN DAS says

    October 5, 2017 at 3:58 am

    Good morning. Hi. I am NARAYAN. I looking for a job in Spain. I am 3 years experience as a baker in hotel Westin in INDIA. So.. Any chance for me plz mail me.. Thank to team spain..

    My email ID- dasch.narayan1986@gmail.com

    Reply
  128. Ian Robinson says

    October 4, 2017 at 8:51 pm

    Good Evening
    I’m a chef with many years of runnning busy kitchens with real British food and uropean favoourites; love working out in looking to find work in a beach bar or Reataurant ideallly Tenerife area from November onwards Ianrobbo1970@hootmail.co.uk

    Reply
  129. Julie V. Alvarado says

    September 24, 2017 at 2:21 pm

    Hi Im Julie working as Admin Secretary for 3 yrs but i been working as a waitress before for 4 yrs i do have a knowledge regarding service and catering hope that you can give me an opportunity to work in Spain this is my email address.
    jhulieviray@gmail.com
    Thank you

    Reply
  130. Vladimir says

    September 22, 2017 at 10:19 am

    Hello my Name is Vladimir 31 years old.
    I am looking for a job as a kitchen assistant or cook.I HAVE BEEN WORKING IN HOSPITALITY for several years in differrent positions etc, bartender,waiter,morning chef or cold salad station.

    Please for more information contact me I can send you my resume for your consideration.

    Reply
  131. YEHLEN GARCIA says

    September 10, 2017 at 7:00 pm

    HI IM YEHLEN ,FEMALE ,38 YRS OLD LOOKING FOR A JOB,KITCHEN HELPER,OR COOK ASSISTANT,I HAVE EXPERIENCE COOKING FOOD,,I HAVE A CANTEEN BEFORE IN THE PHILIPPINES,I LIVE NOW IN GUIMAR TENERIFE..I AM HARDWORKING,FLEXIBLE,ANY INTERESTED CONTACT ME

    MY WATTSAPP.,642778416
    MY EMAIL.,PIGONC@YAHOO.COM.PH

    Reply
  132. Joao says

    September 5, 2017 at 3:22 pm

    I am a waiter and i need a job with accommodation i speak Portuguese English Spanish and french my email is jjjevangelista@gmail.com

    Reply
  133. Serge says

    August 23, 2017 at 11:30 am

    Hello, my name is Serge and I am a classically trained French chef who can cook so much more than just French food. I have over 30 years of on-the-job experience having worked in France, the UK, and the United States. I am currently living in Barcelona but am open to moving under the right conditions. Please contact me for further information or to receive my cv.

    Accomplished chef with strong international culinary experience in both casual and formal dining seeks post as
    head chef. Consistent quality work and reputation in the kitchen as hard working, loyal and descreet. 50 to 60
    covers for lunch and 45 for dinner handled alone does not faze me. I orchestrate a kitchen like a conductor and
    easily follow the rhythm be it banquet/catering services, pastry, sauces, grill, seafood, meat or vegetables. I
    make decisions, procure and manage food and inventory, oversee and train staff all while working in
    conjunction with them. I am a classically trained French chef but my years of know-how have made me a Swiss Army knife in the kitchen; pick your task and I have a tool for that

    Reply
  134. helen anderson says

    August 22, 2017 at 3:32 pm

    Hi
    Looking for work in benidormspain I am a cook have at least 20 years of experience I am in benidorm living and hope to stay here and make a career here can cook most foods

    Reply
  135. Julian says

    August 16, 2017 at 2:24 pm

    Hy,I m a professional chef with 22 years of experience (8 as executive head chef) in european cuisine for restaurants,pubs and hotels in UK,France,Spain and Germany.I want to relocate with my family in Spain,east or south area
    .My e-mail is julian.harbourlightshotel@gmail.com and phone nr.00447521178080

    Reply
  136. Chris Dyble says

    August 10, 2017 at 4:06 pm

    Good afternoon,
    I am a chef looking for work in Spain, I have worked in hotels, gastro pubs and restaurants.
    I am hard working and reliable and can cook to a very good standard.
    I have been cooking for around 10 years and would like to try spain out for a while to broaden my horizon.

    Please let me know if I can assist anyone.

    Email: chris.dyble@hotmail.com

    Reply
  137. Hari Krishnan says

    August 9, 2017 at 10:38 am

    I am writing this letter to apply for the job of “Cook” or “Chef” I am familiar with continental and Indian cuisine, as I have worked previously in organisation where predominantly my customers were from various cultural backgrounds. I have been working besides a senior nutritionist & dietitian in Antarctica. Moreover, I was very gratified, to find out about this employment possibility & employers looking for enthusiastic Chefs & cooks from diverse culture. I believe that my strong educational background i.e, a four year professional Bachelor’s degree in Hotel Management and Catering Technology also extensive experience in the Continental & Indian cooking could make an appropriate candidature for a position of Indian chef. I have been working as a Head Chef with the National Centre For Antarctic and Ocean Research for the 36th Indian Expedition team to Antarctica.

    Since, my responsibilities and duties were to those required in the ad of your organisation, I strongly believe I can perform well all the delegated duties and tasks. On this position I would like to point out that I have volunteered earlier with NGOs in New Delhi for teaching children living in slums on weekends. On the previous posts I have been always receiving excellent feedback from my employers, which proves my strong commitment to perform my responsibilities in professional and effective manner. I like to work in a team, but I am also comfortable working on my own. Furthermore I am good at communication especially in English & Hindi, also a self-motivated, optimistic individual. Thanks to my wide experience in working with different cultures & various locations around the world. I’m keenly interested to gel myself up with diverse cultures and I believe that working in Spain can be a good environment to utilise my skills and knowledge. If you need additional information or documents, feel free call me on +31 6 87834647 or send me an e-mail on: romi.hbk@gmail.com.

    Reply
  138. R.S.BANDARA says

    July 21, 2017 at 11:26 am

    Hi,
    I am a fully qualified International Culinary chef . I have been in the hospitality and catering trade for over 25 years IN USA, IRELAND,MIDDLE EAST. AFRICA…Etc.. And Experience with International cruise line,Air line Catering,Five Star Classes Hotels,.Resorts. Fine Dining Restaurants…etc . At the movementn I am a Executive chef for a high volume Hotel Chain in Maldive Island.
    I am currently looking for a new challenge and currently seeking a chef job in Spain or the Spanish islands .
    I am very happy to work in Spain. .
    I hold all the relevant health and safety and food safety qualifications . I also culinary Diploma holder. .
    If interested please contact me via email .I am passion for fresh food dishes and creations. proven, excellent team work skills, ability to work under pressure, excellent command of the English language.
    my Menu is influenced by Traditional British,Irish Asian,and base on international Foods, using only the very best fresh ingredients and skill of my team.If interested please contact me via email .Thanks.

    Reply
    • Ray Owens says

      August 21, 2017 at 5:34 pm

      Hi,
      I am currently recruiting for a new food concept which we have opened six weeks ago in las palmas de gran canaria and i am looking for someone with a particular skill set. This opportunity is perfect for someone who is looking for a new challenge.

      Reply
  139. Sam Deering says

    July 18, 2017 at 9:09 pm

    Hi there I am a chef I have been for 4 years now but in a British gastro pub in England . I have recently moved to Spain I am currently living in Almeria but I am moving to Granada end of September and looking for job vacancies working in a kitchen my job role is currently chef de partie if anyone is interested please contact me threw email
    Samdeering2016@icloud.com thank you .

    Reply
  140. james says

    July 17, 2017 at 11:38 pm

    Hi
    I’m looking for work in and around spain. I’ve worked in hotels, restraunts, wine bar and country pub as a chef. I have qualifications from college and nvq level 3 in management. My last job was in a care home but would like to work preferably in a hotel, bar or bistro or restraunt. I specialise in English food. Im also experianced in indian dishes. If you require any more info or have any work available or wish to see my cv please email me at jameshuckerby@hotmail.com. I’m available to travel within the next 2 weeks. Any possitions with accommodation would be an advantage.

    Reply
  141. Witold Borowski says

    July 9, 2017 at 6:09 pm

    Hello everyone.
    I’m looking for Chefs job in Murcia, I’m 37yrs, Polish (soon Spanish) speaking Polish, English, Russian and little bit of Spanish and Greek.
    I have 21yrs experience as Chef in the kitchen around the EU.
    Including 1 year in the Ritz London Hotel in London.
    I decided to settle down in Spain .
    In future I was thinking about to open my own business.
    Best regards,

    Witek

    Reply
  142. Helen Anderson says

    July 1, 2017 at 12:23 pm

    Hi
    Looking for a job cooking in Benidorm Spain will be moving over in a week or two as my family is therr.Worked in catering for over 10 years in England and Scotland.Contct me via email cheers
    Helen

    Reply
  143. andreas chrisomallis says

    June 29, 2017 at 12:19 pm

    My name is Andreas Chrysomallis and i am from greece.5 years ago i moved to amsterdam to follow my cooking dream and work in high level cuisines.In this roote i start as commis in one of the best fine dining restaraunts called the De jonge dikkert,After 3 years of hard work and
    tranfering from a commis to demi and afterwards a head
    chef de partie i take the chance to be the sous chef,Great experience and for one year i love it.
    A Lot of creations and amazing evenings!
    Meanwhine i worked as intership in one michelin star Ron Blaw with great chefs and also 2 years ago i worked as a stager to 3 michelin restaraunt Arzak at san sebastian.At the moment i am working at 5 star Consevatorium hotel in amsterdam but i am seaching for a new challenge and i would love to live in barcelona.I start last 6 moths spanish lessons to practise also this great language.Always willing to do the extra mile.my email is jarvisvega@gmail.com
    Thank you for your time

    Reply
  144. Alison Eyers says

    June 27, 2017 at 1:52 pm

    Mature, fully English qualified Pastry Chef, but have done all other areas in the kitchen; also Bistro and high volume work. Want a job asap for the summer in Almeria Province, Spain. High work ethic, reliable and conscientious. Have own transport, social security and NIE numbers. Always worked in high quality establishments in England before retraining as a Teacher. Happy to work part time, or fill in as relief chef.

    Reply
  145. John murphy says

    June 26, 2017 at 10:08 am

    Hi we are John and Joanne from the uk. We are looking for work in the hospitality sector ie holiday parks. We have run these kind of parks for 10 yrs and enjoy it very much. As a couple we offer around the clock service to any company whom wish to employ us as a couple. We are very hard working and give 100% everytime. Our skills are cooking, cleaning, gardening, maintenance, office work, computer, reception, caravan & lodge cleaning, customer service, bar work, security, Generally anthything to do with holiday parks, Bars & Restaurants. Our contact details are 07930317738 & 07432616825 email: thornhillhouse52@gmail.com we are also looking to relocate long term to these areas. Calella,Tossa de mar, Lloret de mar, if we have missed anything you require please feel free to ask we are very obliging and trustworthy thankyou you j&j

    Reply
  146. Jozef Valenta says

    June 19, 2017 at 1:14 am

    Hi my name is Jozef looking for work in hospitality as chef or commi chef .I live in London for 8 years almost and I been worked as chef for 6years right now I work in pasta production kitchen on team leader possition ,looking to relocate any place I can get job in Spain my number +44/07377408944

    Reply
  147. Yogesh sawant says

    June 6, 2017 at 3:17 am

    Hi..me working in 5 star hotel in egypt as Indian sous chef if you have any openings let’s me know Thanks

    Reply
    • Aiste says

      June 25, 2017 at 5:22 pm

      send me your CV to aiste@psbars.com

      Reply
  148. Satinder deep singh says

    May 29, 2017 at 8:32 am

    Hii my name is satinder deep singh and I a indian curry and tandoori chef I have 10 years experience right now I am in france but looking for a job in spain plese help me to find job my contect numerous is 0033753117312

    Reply
  149. Jonathan Marko says

    May 29, 2017 at 2:29 am

    Hola!
    I’m a cook and Brazilian food chef. I like to know if someone there are picking people to work in the summer. I can speak English and Spanish easily.
    Also can move in any time. Looking for the Spanish influences and fusion cuisine!
    My email is Jhonatan_marko@Hotmail.com
    Gracias a todos

    Reply
    • Aiste says

      June 25, 2017 at 5:28 pm

      send me your cv to aiste@psbars.com

      Reply
  150. marian whittaker says

    May 19, 2017 at 5:27 pm

    Hi
    I am a fully qualified English chef . I have been in the hospitality and catering trade for over 17 years . I am a head chef for a high volume cafe bar chain at the moment .
    I am currently looking for a new challenge and currently seeking a chef job in Spain or the Spanish islands .
    I am happy to work in any role .
    I hold all the relevant health and safety and food safety qualifications . I also hold levels 2&3 nvqs in cookery and hospitality .
    If interested please contact me via email .
    marian_w@hotmail.co.uk .
    Thanks for your time
    Marian .

    Reply
  151. Joao Casimiro says

    May 17, 2017 at 5:30 pm

    Hello ! I’m Portuguese working as a chef in London and i«m planing to move soon to barcelona . I would like to find a job working as a chef . I’m experienced in different types of cusine.

    Let me know if you’re looking for an experienced and hard worker chef.

    Reply
  152. Naveen says

    May 5, 2017 at 1:06 am

    Hi, everyone I am chef Naveen searching a job in Spain any part as a Chinese or Indian chef my whatsapp number is + 919968178608 present am working in west Africa

    Reply
  153. tejpal Singh negi says

    April 29, 2017 at 8:46 pm

    Dear
    sir/madam i am mr tejpal singh negi from india i am ndian Curry chef good experience in Mumbai and two other gulf countries I intrest working good countries but my education little not good I can’t no good English speaking please try to find my job
    Contact number and whatsapp +917060427434

    Regards
    Tejpal singh negi
    Thanks

    Reply
  154. Paul Lewis says

    April 28, 2017 at 5:12 pm

    HI there,
    we are looking to start a restaurant in Pueblo Nuevo/Sotogrande. 11310 Cadiz.
    The place is delightful but has been empty for 1 yr. It is ideal for 100 guests and events etc.
    https://www.andalucia.org/es/gastronomia/cadiz/cortijo-los-canos/

    We would look to do bbq food, but are open to ideas.
    Plse send me your cv and ideas.
    Accommodation is available.

    Reply
  155. sonia says

    April 26, 2017 at 1:01 pm

    ********We are recruiting*********
    Due to our busy coming season, we are recruiting in our kitchen for a second Sous Chef and a chef de partie. We are a busy restaurant based in Gibraltar.
    Candidates must have a passion for fresh food dishes, proven Sous or Def de Partie experience for the relevant position, excellent team work skills, ability to work under pressure, excellent command of the English language.
    Our Menu is influenced by Traditional British Foods, using only the very best fresh ingredients and skill of our team.
    In return we offer excellent rates of pay along with working amongst a great team, all committed to producing excellent food and service.
    Email your cv asap to me as we hope to fill this position very soon.

    Reply
    • marian whittaker says

      May 19, 2017 at 5:34 pm

      Hello Sonia
      I am interested in your vacancy for Chefs . Are the positions still available ?
      If so can you please send me your contact details so i can apply . As i extremely interested .
      marian_w@hotmail.co.uk .
      I hope to hear from you soon .
      Many Thanks
      Marian Whittaker .

      Reply
    • Hollie morgan says

      July 6, 2017 at 1:19 pm

      Hey I’m Hollie, looking to move over to Barcelona with some family friends and work as a chef, fresh out of culinary college… I’m currently working as a sous chef In a restaurant.

      Reply
      • Karam singh says

        August 2, 2017 at 2:54 pm

        dear sir /madam
        I’m karam singh .I’m looking for job in europe, I’m working in europe,I’m chef indain and tandoori chef.
        I have good experience 14 year and 5 years in europe ,
        can you contact me.
        Email-karamsrawat1984@gmail.com ,
        my number +36305894381.+48739400846,
        please contact me whatsaap and viber

        Reply
  156. lil gurung says

    April 7, 2017 at 8:25 am

    hi
    workinng exp:7 year
    cuisine : sushi,sashimi,tempura,tepenyaki as well as chinese cuisine and thai.
    working comp: 1) vista group of hotel held 3 year of experiance,2)sakai sushi restaurant 2 year complite,3) taj group of hotel 2 year working experianxe in new delhi.
    email me : cheflee7@gmail.com
    contact no. : 977-9806751052

    Reply
  157. Linda says

    March 31, 2017 at 8:15 pm

    Hie
    Am a young Kenyan lady working with protea hotel’s Kampala Uganda as a pastry chef departe but am really in need of a new opportunity in a restaurant, hotel, bakery and pastryshop.my email address is twinlinda7@gmail.com.
    I will appreciate if someone contact me.

    Reply
  158. Richard says

    March 21, 2017 at 2:58 am

    Hi my name is Richard
    I’m looking for a new challenge outside of the U.K.
    I have over 30 years in the catering world; 22 years in HM Forces from a chef to a unit manager.
    I have experience in high volume banquet , outdoor catering to small fine dining parties.
    I have the ability with my knowledge to turn my hand to any sort of requirement that may occur. I have city and guild 7061 & 7962 and many other Health and safety qualifications related to the catering industry.
    Since leaving HM Firces i have worked in contract catering ; I have managed the catering at a large college for 2 years, managed the catering contract of 60 schools for 7 years and managed soft facilities on various sites abroad for the last 5 years .
    I now wish to find a warm, nice , friendly environment to work in.
    I’m fit and healthy , play golf and enjoy driving in my spare time., I have until recently spent the last 2 years on and off on the Cista del Sol so I’m familiar with the area.
    If you are interested I can email my CV direct .
    Thank you
    Richard

    Reply
    • Dina Shather says

      May 9, 2017 at 10:30 pm

      Hi! We are company from Sweden going on company trip to Marbella. We are looking for a private chef who will provide us with meals during our stay there. The dates for when we will be needing the services are between May the 14th to the 18th (Sunday to Thursday).

      • Amount of people: 26 (25 after Tuesday the 16th)
      • It will be a total of seven meals
      • Lunch and dinner
      • Spanish cuisine
      • Prefer options with seafood, since many have restricted diets
      • There is a grill on the property and a big kitchen

      Schedule for meals:

      Sunday: Dinner at around 21:00
      Monday: Lunch at 12:00, dinner at 20:00
      Tuesday: Lunch at 12:00, dinner at 20:00
      Wednesday: Lunch at 12:00, no dinner
      Thursday: Lunch at 10:30, no dinner

      Payment options: PayPal, card, bank transfer

      Reply
    • tony says

      June 17, 2017 at 11:30 pm

      Hi Richard,

      are you still looking for work? We are located on the costa del sol 40 minutes east of malaga. If you are interested please email us a upto date cv to bakersbar@hotmail.com

      thank you

      Reply
  159. Gene says

    March 17, 2017 at 8:40 pm

    Hi i have some experience (12 months) as a grill chef in the USA and i also supervised a prison kitchen. Looking for a good genuine employer to hire me. I am honest reliable and hard working. If you gave me the chance i could be a valuable asset to your establishment. Thanks

    Reply
  160. pratap says

    March 8, 2017 at 8:09 am

    hi im indian chef from india as im indian cuisine chef i have 16 year experience about authentic indian food from five star hotels restaurant resort club and catering now im looking job abroad if somebody looking indian chef you can contect me

    pratap_negi@hotmail.com

    Reply
  161. Deborah McCarthy says

    March 3, 2017 at 11:22 am

    After returning to work about 10 years ago, after being a home maker, I started in the catering industry as a cook/waitress. I also had a part time job as a bedroom/domestic assistent fot the De Vere Hotel Group and have also done care work. At the moment, my husband and I are looking to semi-retire on the Costa Blanca and I am looking for employment to utilise my skills
    I am very adaptable, hard working as well as a team player. I can also work on my own.

    SKILLS

    Cooking
    Waitressing
    Cleaning
    Quick Learner

    Reply
  162. Emmett Curran says

    March 2, 2017 at 2:40 pm

    Currently working as head chef on a ski season, was looking for a job in Tenerife, I can email my CV and credentials if anyone has any vacancies, my email is emmettcurran1989@outlook.com

    Thanks

    Reply
  163. Abdul Jawed Khan says

    February 26, 2017 at 11:17 am

    I am a tandoor chef chef my mailbid is ab.786ja@gmail.com mobile number 9439819551
    I have total 3year 4month exp in indian and tandoor section i want to work abroad any restaurant or hotel i was worked in india with hyatt regency ,taj and the Residency and Radission hotel

    Reply
  164. George says

    February 18, 2017 at 8:46 am

    Chef required for busy Nerja restaurant. Full time. Properly contracted and good working conditions. NIE and experience necessary. Please call George on 0034 693993261

    Reply
    • Mark Woodward says

      February 27, 2017 at 2:56 pm

      Hi George I’m a qualified chef with 22 years of experience including fine dining and banqueting could you please give me your email address and I’ll send my C.V.
      Kind regards Mark

      Reply
  165. Balasbramanian says

    February 17, 2017 at 4:05 am

    CDP
    I am balasubramanian 39 years
    I am chef
    I been in Italian/Indian chef/south Indian/ conti chef/pasta chef n cruise line too.
    I am looking for a great opportunity to climb.
    Please contact me pandarinathanbalu77@gmail.com
    My mobile # 0091 8754363292

    Reply
  166. james devine says

    February 11, 2017 at 10:36 am

    HELLO im jim i am looking for work in benidorm i have over 20 years experience in the catering trade working in hotels as a kitchen porter have very good knowledge of cosh and haccps i know what is needed to work in a kitchen willing to work in resturant or hotel im not living in spain i would need to have accomadations provided please i would be grateful if you could contact me by email or phone details are below phone 4407469840766 thanking you james devine jamesdevine004@gmail.com 11/1/2017

    Reply
  167. Marc says

    February 11, 2017 at 12:15 am

    My previous post I failed to leave my contact information. email: mwil00009@gmail.com

    Reply
  168. Marc says

    February 10, 2017 at 3:24 pm

    Hello to all,
    I’m planning on relocating to Spain and looking for an Executive Chef position. I’m certified through the ACF as a Certified Executive Chef and Certified Culinary Administrator. I’m acquiring my World Certified Executive Chef certification as well as my Certified Executive Pastry Chef certification within the next three months. I have over 25 years cooking experience in commercial kitchens. I also teach at the local culinary university as well obtaining my certification as an evaluator for certification of chefs. I love teaching as it is the foundation to continue our field. I also mentor and instrct the ProStart teachers as well as students for the ProStart competition. I currently hold the position of Executive Chef in which my department has had record breaking growth and profits. I was awarded “Best of the Best” in 2015; ranks 7th in overall sales and satisfaction throughout the company. My culinary team and I have held the ranking of top 10 clubs and 94% or better in member satisfaction. I’m open to discuss any and all posibilities and ready to continue to bring my culinary visions to Spain.

    Reply
  169. Darko Mickoski says

    February 7, 2017 at 3:51 pm

    Hi. Im 30 y.o. highly experienced pizza chef with more than a 8 years of experience from Macedonia. Im looking for a pizza job in Spain, Im a hard worker, loyal person, can easily work under pressure and Im available to start immediately. Preparing high quality dough and can work with every type of oven (wood,electrical, gas..etc). Can work very fast and still prepare a pizzas with best taste and quality, I can easily adapt, work alone or in a team. My English is fluent and I guarantee that the one who will employ me will benefit a lot. You can contact me on my phone 24/7, mob: +389 77 934 133, email: darko.mickoski@outlook.com

    Reply
  170. chef from india says

    January 31, 2017 at 9:28 am

    hi im indian chef from india as im indian cuisine chef i have 16 year experience about authentic indian food from five star hotels restaurant resort club and catering now im looking job abroad if somebody looking indian chef you can contect me at

    pratap_chef@hotmail.com

    Reply
  171. indian chef says

    January 29, 2017 at 12:42 pm

    hi im indian chef from india as im indian cuisine chef i have 16 year experience about authentic indian food from five star hotels restaurant resort club and catering now im looking job abroad if somebody looking indian chef you can contect me at

    pratap_chef@hotmail.com

    Reply
  172. Aleks Pavlicenko says

    January 25, 2017 at 1:58 pm

    Hello , I’m 4 years experience chef , at the moment doing ski season chef work in France, After winter season would like to move for summer season in Ibiza
    Please let me know about any restaurant vacancies alpavlicenko@gmail.com
    Most of chef experience from UK

    Reply
  173. Tom Gill says

    January 25, 2017 at 11:07 am

    Hello, I’m a 29 year old British qualified Chef and Butcher, I am currently in the process of leaving the British Army and would ideally like to re-locate to Spain with my wife and four children. I’m currently stationed in Germany so a move abroad would be something we’ve already experienced. My experiences range from cooking from a tent for 1000 soldiers to catering for royal dignitaries and other high ranking officers from around the world. I am available to start work as of 31st July 2017 and am available for interviews if given the appropriate notice. Please contact me if you would like a copy of my C.V. on tomgill2309@gmail.com.

    I look forward to hearing from you.
    Tom

    Reply
  174. Jeffrey busby says

    January 24, 2017 at 3:27 pm

    Hi Im Jeff, I am hoping to move to a warmer climate as my wife has health concerns, I have been working in the catering business for over 30 years, 17 of spent within the Royal NAVY WHERE I EXPERIANCED CAATERING FOR MANY DIFFERENT I also have a city & guilds master ship in Bakery and Confectionary, I have always been a hard worker who has many different areas of catering within my areas of expertise. FROM PROVIDING MEALS FOR 200 SAILORS AND MARINES TO PROVING LAVISH DINNERS AND BAQUETES FOR VIPS AND THE BRITISH ROYAL FAMILY.
    I hope someone within this field of work will help and assist me in my search

    Reply
    • Royal Gibraltar Yacht Club says

      February 14, 2017 at 2:55 pm

      Hi Jeff

      We are a sailing club in Gibraltar and we are looking for a head chef. Could you send you CV to:
      events@rgyc.gi

      Thanks

      Reply
  175. Keith barrett says

    January 21, 2017 at 4:04 pm

    I am an experienced chef looking for work in the Sevilla area, I have worked in 4and 5 star hotels and outside catering venues to large scale catering in private schools to fine dining. Please feel free to contact me regarding any positions

    reddevil592002@yahoo.co.uk

    Reply
  176. Joseph says

    January 20, 2017 at 1:16 am

    Hi sir my name is
    Joseph. I am chef i am working now Dubai bubo Barcelona cafe I intrested this opportunity Note 9years experience. Hotels and restaurant my contact no 9710526482133 OK thank you

    Reply
  177. Wayne Maud says

    January 19, 2017 at 8:36 am

    Hi, I am a highly motivated, experienced chef who has worked in the industry for 30 years, this includes the QE2 Cruise liner ,Jersey channel Islands and various restaurants and bars. Ideally I am looking for a permanent full-time position.
    Many thanks for reading and looking forward to hearing from you.
    Wayne

    Reply
  178. Anna says

    January 18, 2017 at 7:56 pm

    Hi, im Ana from Poland. I would like to move to Fuerteventura.looking work as a kitchen chief on vege and and vegetarian ,raw food.I have big experiance with that . I will glad for info .My mail : asowiska@gmail.com

    Reply
  179. Limbu says

    January 16, 2017 at 7:13 pm

    Hello everybody,
    I want to work as a volunteer in my area ( Altea) cause i love to learn new things.out of my area i need accommodations .If there is restaurants or hotel sectors, i would more helpful for me . . If you are interest on me.Please ,without hesitation s “contact me inthis emails . Limbuturboo33@gmail.com

    Reply
  180. Bakers Bar says

    January 15, 2017 at 3:37 pm

    Hi. we are a busy beach side restaurant looking for an expereinced chef. Located in Nerja. 40 minutes east of Malaga. Spoken English is essential. Must have a min 3 years experience working in a busy kitchen. Please send Cvs to bakersbar@hotmail.com

    Reply
    • rawat says

      January 17, 2017 at 4:23 am

      i am interested an you send mi more information i am presently in santiago chile my email kedar_singh54@yahoo.com

      Reply
      • rawat says

        January 17, 2017 at 4:34 am

        Hola a todos soy rawat estoy como chef estoy trabajando en Chile pero yo tengo buena experiencia en la cocina si cualquier cuerpo en busca de cocinero por favor póngase en contacto conmigo kedar_singh54@yahoo.com contactar acerca. Rawat

        Reply
    • Ajesh.km says

      January 18, 2017 at 9:11 pm

      Hi, i am a indian(south&north cuisine) chef with 10 years of experience.l last one year i worked in Japan. i really interested to work with your team.

      Thank you
      Ajesh.km
      kmajesh@gmail.com
      +919567055123

      Reply
    • Debbie McCarthy says

      March 15, 2017 at 4:15 pm

      hi i am debbie, i am interested can you send more information about the job,and are you still looking for a chef or cook. email is deb@ebaymail.co.uk thank you

      Reply
  181. Daniela says

    January 14, 2017 at 11:06 pm

    Hi we are looking for a head chef for a busy restaurant on the beach in Nerja, accommodation possibilities, please write to dani_carvajal@hotmail.com

    Reply
  182. Hubert Probhat Pereira says

    January 12, 2017 at 2:34 pm

    Hello there. I am Hubert Probhat Pereira, I would like to move in Spain any where and im looking for a job in the kichen as a cook. my email id (pbc_ind@yahoo.com)

    Reply
  183. Arpad says

    January 6, 2017 at 3:44 pm

    Hello there. I would like to move in Barcelona and im looking for a job in the kichen as a head cook or chef. My instagram is chef.arpad Please mail me : arpadfood@gmail.com

    Reply
  184. Vicki Prentice says

    January 2, 2017 at 3:30 pm

    Looking for a full time second chef for a new venture in Duquesa, Costa del Sol. Please email your CV if interested. Montesrestaurantduquesa@yahoo.com

    Reply
  185. mohan rawat says

    December 26, 2016 at 12:55 pm

    Hi sir I am looking Indian cuisine Chef job .I have 6 year exp. I can do curry and tandoor.

    Reply
  186. Michael Shroder says

    December 17, 2016 at 8:15 am

    Black Bull Restaurant in Torremendo,Alicante is Seeking a young Commis Chef .we Offer full year contract and can help with accommodation.
    Send your foto and cv to shroderm@gmail.com asap.
    Thank you
    Michael Shroder
    Headchef

    Reply
    • Bhopal SIngh Rawat says

      December 26, 2016 at 1:23 pm

      Dear Michael, I am Bhopal from India and have done 4 years Degree in Hotel Management and Culinary Arts. Have 3 years experiences in star hotels. I am interested, however I would like to know about the Salary, Flight Tickets, Contract Duration, Medical, Insurance, vacation + pay +flight in vacation, Food and Accommodation This will give me insight of my candidacy as it is not clear in the information above Rest assured in case the offer suites me and you together, we can make a hell of a Team there. Merry Christmas and a Happy Holidays
      Sincerely,
      Bhopal Singh Rawat
      Email: bharatculinaryart@gmail.com

      Reply
    • rawat says

      January 17, 2017 at 4:30 am

      hi michael i am interested this job i am presently working in santiago chile last 4 years i have PR i have total 16 years experience i would like to know about jobs so please send me more informecion
      sincerely
      singh rawat
      my mail kedar_singh54@yahoo.com

      Reply
  187. Darren Jack Beharrell says

    December 17, 2016 at 2:01 am

    Hello my name is Darren Jack Beharrell, i am 21 years old and i am looking to make a life for myself in Spain. The career i am looking for is one in catering. I have been doing it for 6 years and have a NVQ in catering and hospitality. I am looking to go to Benidorm, Costa Blanca area but willing to go wherever there ia work available. My contact details are as below. Best to text me or email me as i do work in a kitchen so if a number is left i will ring back.

    Mobile-07751791904
    Email- darrebglobal@gmail.com

    Reply
  188. Umar says

    December 15, 2016 at 4:19 am

    Hi Sir, My name is Omar from Pakistan ‘ I have exercise in Pizzahut as kitchen assistant at ( Lisbon. Portugal) two year in Gatwick Airport ( London Uk) about two year. In spain a sale…..now i m in Pakistan. … I need a job.. Reference will b provided on demand. .. so can u help m to get job I Spain … ican speak Urdu, English, Spanish : a bit Franch,,,,

    Reply
  189. Vanessa Reyes says

    December 13, 2016 at 8:44 pm

    Hi I’m looking for a job oppurtunities. I am a baker. I have a small busines in Philippines. Just arrive here in Spain 2 weeks ago.

    vanreyes0313@yahoo.com

    Reply
  190. asanka says

    December 8, 2016 at 1:50 pm

    This is ajith sunanda from sir lanka 39 year of ages i have been working as a chef well versed in multiple cuisines. & U.A.E cuisine continental, chins, Italian cuisine, i have specialized in Middle East cuisine too.
    I count 19th years of kitchen experience in the Middle East hotels & serving VIP families as a confidential chef. If you need the services of a private chef i am prepared to accept your offer when any vacancy occurs. The relevant documents are appended forth with for you kind perusal

    Thanking you.
    Sincerely yours for an early and a favorable reply is very much appreciated
    Ajith sunanda
    p.s
    I am thank full if you would kindly refer this application to anyone who needs my services

    +94724383396
    Chef_sunanda@chef.net

    Reply
  191. Hubert Probhat Pereira says

    December 6, 2016 at 4:24 am

    Can you give me the chance to work in your restaurant I have 10 year experience. my email id pbc_ind@yahoo.com
    phone no. +919831427967

    Reply
  192. Vinay Rawat says

    December 1, 2016 at 9:11 pm

    M looking for a job in Indian Curry chef with 2 years of experience In India. Looking for spain . If any requirement please give me a chance to work in your country

    Reply
  193. Eoin says

    November 27, 2016 at 11:58 am

    Hi,

    I am qualified chef from Ireland, working 6 years as a chef.

    I’m am moving to Spain in February 2017 and am looking for work in the Costa Del Sol. I am a hard working, dedicated chef and have worked in all sections in the kitchen.

    I have references available.

    My email is epm79@live.ie .

    Thanks, Eoin.

    Reply
    • Vicki Prentice says

      January 2, 2017 at 3:25 pm

      Eoin, are you still looking for work?

      We are opening a small restaurant in Duquesa in April. We are looking for a full time second chef. Please comment if you are still interested and I will let you know where to send your C.V.

      Thank you

      Vicki

      Reply
      • rawat says

        January 17, 2017 at 3:32 am

        hi this is rawat from india but i am working in santiago chile i PR in chile i have 16 years exper in oman singapore and india if yiu have any vacancy please cont me thanks

        Reply
  194. Tejpal Singh negi says

    November 25, 2016 at 5:33 pm

    Dear
    sir /madam I am searching new jobs i am Indian curry chef good experience from mumbai india and tow others gulf countries my Email address tejpalsinghnegi@yahoo.com
    chef.tejpal16@yahoo.com
    Whatsaapp number 97450016216
    917060427434 Thanks

    Reply
  195. chef Arvind says

    November 24, 2016 at 5:11 pm

    Dir.sir
    Im chef Arvind im north and south indian chef also non as street food and indian sweets
    And all tandoori food…i dan my hotel manegment and i have 12 years of ex in mauritius.and india and im good in setup indian restro…
    Plz feel free to call me.
    Vibar.and whats app.
    +918554916980/7385136115.
    Email.arvindsagare14@gmail.com

    Reply
  196. vikram singh panwar says

    November 23, 2016 at 4:34 pm

    hi how are you all? i am in lithuania and working curry and tandoori cook jobs indian RESTAURANT but RESTAURANT closed And im looking for jobs . ./ four years doing job as a Indian Sangam RESTAURANT FRANZ -JOSEPH STR 28 MUNCHEN and i have ten year experience in this field. Here is my job experience list which i worked:
    The Panchshila Rendezvous (1st Jan 2002 till 30th Aug 2003)
    Ashok Country Resort (30th Oct 2003 till 02nd april 2010 )
    Sangam (24 Jan 2011 till coming end date)
    I am waiting for your kind response.
    Best Regards
    Mr. Vikram Singh Panwar
    PHONE NO 0037061162540.

    Reply
    • Arvind Jivan says

      February 19, 2017 at 4:48 pm

      Hi Vikram

      Please send me your full cv, we are opening a new restaurant in San Roque, Spain and looking for tandoor and curry chefs.

      Arvind Jivan

      Reply
      • Ravi says

        February 22, 2017 at 9:33 pm

        Hello sir I am Ravi from India I am a commii chef in indain section pergentlly working at Hyatt regency Chandigarh I need job in abroud so pls help and saport me thank you from Ravi Shankar singh

        Reply
  197. Maxi Owusu says

    November 10, 2016 at 11:02 am

    Hi, I’m a young and ambitious Chef Assistant, altho in my last role I was covering Head Chef when required. I’m a fast leaner and I can guarantee that, if you give me this opportunity, you won’t regret it. My success very soon becomes success of my employer.
    I’m based in Malaga but am willing to relocate within the Andalucia area if required and position has long term prospects.
    Please drop me an email on maxikallda@gmail.com

    Reply
  198. kuldeep singh says

    November 1, 2016 at 9:42 am

    Dear,Sir/ Madam I am Mr.kuldeep singh. i have done my hotel
    management diploma in india and one year hotel management diploma in
    Scotland(U.K).Then i continuously get the food and production
    experience in the hotels restaurant India, Scotland , Singapore ,and
    Tonga Iceland I have good experience indian curry ,tandoor , Chinese department. 
    I worked The jungel tandoor restaurant in Singapore. It
    is best multicuisine restaurant in Singapore. And I have good
    expression best Restaurant in Scotland …
    I worked with Tonga
    Iceland near New Zealand …
    I have totally 11 year experience 
    Its my contact no 00917053988868 
    Its my email id. kuldeep00788negi@gmail.com
    chefkuldeep009negi@yahoo.com
    Sir plz contact me  ….
    If do u have vacancy …

    Reply
  199. Ramesh singh says

    October 23, 2016 at 4:38 pm

    Good Evening sir ,
    I m Ramesh Singh have 8 year Experience in Indian Cuisine Curry and Tandoor and Butchery ,Cold kitchen knowledge Presently I m working Multi cuisine Restaurant in Oman Muscat Sir if have any opportunity for me so let me know i m interested for spin job
    Thanks&Regard
    Ramesh Singh

    Reply
  200. Jo Nixon / Jo Clarke says

    October 22, 2016 at 2:13 pm

    Hi, we are looking for an experienced Raw Food Chef for a new Restaurant opening in Marbella in early 2017. Must have good knowledge of modern raw food. Please contact Jo on 0034 952 815070.

    Reply
  201. Harshvardhan singh says

    October 22, 2016 at 7:19 am

    Good Morning sir
    I m self Harshvardhan singh I have 5 Year experience North indian cuisine Curry and Tandoori kebab and south Indian cuisine, Halwai Desert in all about have good work experience my last expirence in JW. Marriott Hyderabad (India) presently my job gulf in Muscat Fine dinning Restaurant Indian Cuisine sir If have any opportunity for me please see
    Thanks &Regard
    Harshvardhan Singh
    +968-97190311 harshsinghsingh65@gmail.com

    Reply
  202. ssagare says

    October 20, 2016 at 7:31 am

    dir.sir
    im chef sagare im indian north and south indian cook and also good in all kiend of strret food .like chat itams .sweets..tandoori…i have 12 yerass of ex in mauritius and india.in five star propartiys ..if u need good ondian chef so plz contact me on. 918554916980/7385136115.
    email.arvindsagare14@gmail.com

    Reply
  203. Richard Taylor says

    October 19, 2016 at 8:37 pm

    Looking for head Chef and commi chef to start mid November for new themed restaurant in Torremendo. Must have experience cooking on charcoal,

    Please contact Richard Taylor 07731681304

    Or send to sauvongo@gmail.com

    Reply
    • Gene says

      March 18, 2017 at 2:27 pm

      Hi I have 1 years experience as a Grill chef cooking Steaks, Meat and Fish on Charcoal Grillls. I am hardworking honest and reliable. If given a chance i could be a valuable asset for your company. Thanks Gene EMAIL: geniusm3200@gmail.com

      Reply
  204. Shailendra singh shekhawat says

    October 17, 2016 at 4:37 am

    Hi.i am indian curry cook working in Taj hotel Jaipur (rajasthan) India. Looking job in abroad hotel my email I’d is shailu.shekhawat@gmail.com

    Reply
  205. Arvin says

    October 14, 2016 at 1:25 am

    Hi ..there ..I am chef arvin a filipino . 20 yrs exp. As a chinese asian chef based in iceland .im looking for a job in spain and I am very expert in wok cooking style with veg.carving expert combination .and a very flexible Worker in the kithen .if someone interested just contact me here +3547622616 whats app or viber thanks

    Reply
  206. C G says

    October 11, 2016 at 11:41 am

    We are a boutique hotel and restaurant looking for a Head Chef to lead our kitchen team in a renowned restaurant in Málaga Capital. The Head Chef is responsible, but not limited to: quality control, organization, kitchen cleanliness and hygiene procedures, team management, production, banquet and event preparations, lunch and dinner service, menu creation, menu costing, and purchasing. Spanish is an asset and would be greatly appreciated as the team will speak primarily the native Spanish language. The ideal candidate will be hard working, ready for a challenge, creative, and possess culinary education and experience, and the necessary culinary skills.

    Reply
    • rawat says

      January 17, 2017 at 3:36 am

      ola a todos soy rawat estoy como chef estoy trabajando en Chile pero yo tengo buena experiencia en la cocina si cualquier cuerpo en busca de cocinero por favor póngase en contacto conmigo kedar_singh54@yahoo.com contactar acerca. Rawat

      Reply
  207. manoj Singh says

    October 11, 2016 at 8:12 am

    Hi I am an Indian chef and presently working in bangkok. I have 10 years experience in Indian cuisine. Thanks

    Reply
  208. Akis says

    October 9, 2016 at 1:40 pm

    Hello, im a chef de partie looking for work in Mijas-Marbella area. Got 5* hotel and restaurant exp 7 years. Knowledge of mediterranean cuisine. CVs can be sent upon request.

    Reply
  209. james dunning says

    October 8, 2016 at 7:16 pm

    hello my name is James
    i am looking to find kitchen work in Barcelona
    i have experience as a sous chef and head chef
    i am currently just looking for part time work
    me and my girlfriend are looking to move to barcelona as soon as i have a job
    if anyone has any job opportunities please feel free to contact me via my email at jamesdunning26@gmail.com
    thanx

    Reply
  210. Vladimirn Sivc says

    October 7, 2016 at 12:15 pm

    Hello there

    I am 36 old Chef, based in Croatia. For the last 16 years, was working all around croatian coast,
    also in Austrian Alps (St.Margarethen in Lungau) and Italy (Jesolo-near Venice). Specialized in mediterranean kitchen, but also learning continental and asian fusion, looking for new expriences.
    Worked as chef, and on sous chef’s and head chef’s positions, speak english, german and italian language. Willing to work in Spain

    If interestead, feel free to contact me by email: vladimirsivc.hr@gmail.com

    Reply
  211. Spice says

    October 1, 2016 at 8:34 pm

    Hi ,i am a chef with 15 years of experience ,worked in different continent ,Taiwan ,Egypt, Tanzania, Romania ,currently working in Oman and looking for a challenging opportunity ,multi cuisine knowledge specialized in Pan Asian cuisines.

    My email : chef_de_cuisine15@yahoo.com

    Thanks,
    suresh

    Reply
  212. James Braun says

    September 22, 2016 at 11:11 am

    Hi
    I’m looking for full time chef work within the Barcelona area, with over 4 years experience working various styles of cuisine including Mediterranean and Spanish classics (Very keen to learn more), my level of castellano is intermediate and improving, and my arrival date will be mid-October.
    My contact Email is
    braunjames691@gmail.com

    Gracias y saludos cordials

    Reply
  213. mark smith says

    September 20, 2016 at 3:54 pm

    Hi
    Im currently living in the mojacar area and looking for part time chef work, i have 15 years experience in various kitchens and learning the language

    any details would be appreciated
    marksmithgtl@yahoo.com

    Thanks in advance

    Reply
  214. Leon Aindow says

    September 13, 2016 at 11:29 pm

    Hi I’m currently working in the U.K. In Liverpool city Center and hoping to move over to the island on the 23 October. I’m 18years old working 14-16 hours a day at the minute as a grill chef. I have worked as a cook/chef since leaving school. Got my first job 2 weeks after leaving and also have completed catering college level two and three. My dream is to travel the world over the next 10-15 years and build on my skills and learn about new foods and cultures. I have fell in love with the island after our many family holidays to the island and while I visit my auntie who lives there. If there is any news of any jobs going would be very helpful. I’m going to the south side of the island. Feel free to contact me with any details of vacancies at leon97aindow@hotmail.co.uk OR Julie03aindow@hotmail.co.uk

    Reply
  215. Racheal Medellin says

    August 31, 2016 at 3:19 am

    Hey there, I’m looking for work as a pastry cook or cook! I am currently a personal chef in the Untitled States, but I am moving to Barcelona on September 30th. Before I became a personal chef, I was a pastry cook at a restaurant in California called Cucina Enoteca Del Mar. My specialties are gluten free pastries and savory dishes! If you are hiring in Barcelona, please reply with a way that I can reach you!

    Thank you all so much!

    Reply
  216. Yashpal panwar says

    August 26, 2016 at 1:57 pm

    Hello,
    I am yashpal panwar from India, looking a job in Spain. My specialty is Indian curry and Tandoor with more then 18 years experience (including 5 star Hotels ) . Presently i amin Germany and if there any job related me please send me emails or call me this no +4915217413285.
    Thank you

    Reply
  217. ANAND JOSHI says

    August 26, 2016 at 12:41 pm

    Hello sir/madam, this is anand joshi i looking for job in europe right now i have visa from estonia and looking for indian cook job urgent please let know its urgent.please.

    thank you
    anand joshi
    0037253079938

    Reply
  218. chef Arvind says

    August 26, 2016 at 7:43 am

    Hi.sir.

    Im chef Arvind from india im indian all rounder chef norht and south indian .tandoori chef
    Good in sweets and street food.and biraynes.i dan my hotel manegment diploma and having 12 years of ex in 5 star propartis like radissons .cortynteyns.flim&gril .roti and boti.i was work in mauritius beefor so i no all rouls of abrod countrys.im good restro setup also….if u need good indian chef so plz feel free to contact me any time

    Whats app.
    Vibar .+918554916980/7385136115.
    Email.arvindsagare14@gmail.com
    Thank u..

    Reply
  219. iftikhar hussain says

    August 25, 2016 at 2:15 pm

    hi sir my name is IFTIKHAR from Pakistan i am working in Dubai 5* hotel as a commi i i am looking job in Spain its possible i can get job there please let me know if there is any job for me +971561724637 my number. iffi.meer@gmail.com .

    Reply
  220. Duncan Kettle says

    August 20, 2016 at 3:55 pm

    We are a small but busy restaurant in Villamartin on the Costa Blanca, serving an excellent range of British food. We are highly rated on Tripadvisor.
    We are currently looking for a competent chef to work Monday to Saturday Noon till close, (usually about 10pm).
    This is a fully contracted position and pays an excellent rate along with a share of tips.
    We are friendly and fare.
    Prima Donnas or the unreliable needn’t apply.

    Reply
    • DEREK IRVINE says

      October 22, 2016 at 3:06 pm

      DEAR SIR

      I SAW YOUR ADVERT LOOKING FOR A CHEF I HAVE MANY YEARS EXPERIENCE I AM INT HE PROCESS OF MOVING TO ALICANTE HAVE ENCLOSED MY CV FOR YOUR APRAISL I AM NO PRIMA DONA LOL JUST A DOWN TO EARTH COOK/CHEF MY EMAIL ADDRESS IS IRVINEDEREK35@YAHOO.CO.UK THANK YOU

      Reply
    • andrew stokes says

      November 10, 2016 at 3:35 pm

      Hi I am a city and guilds 706 1 & 2 qualified chef with over 28 years experience working in fresh and branded pubs and restaurants, I have an nie number have a flat in rojales and am looking to start work asap, I would love to hear from you my number is 07873705582 and my email is andy.stokes@yahoo.co.uk, if you get in touch I will forward a full cv,
      Regards
      Andy

      Reply
    • rawat says

      January 17, 2017 at 3:39 am

      ola a todos soy rawat estoy como chef estoy trabajando en Chile pero yo tengo buena experiencia en la cocina si cualquier cuerpo en busca de cocinero por favor póngase en contacto conmigo kedar_singh54@yahoo.com contactar acerca. Rawat

      Reply
    • Gene says

      March 17, 2017 at 8:22 pm

      Hi i have some experience as a grill chef in the USA and i also supervised a prison kitchen. Looking for a good genuine employer to hire me. I am honest reliable and hard working. If you gave me the chance i could be a valuable asset to your establishment. Thanks

      Reply
  221. George Cameron says

    August 9, 2016 at 5:36 pm

    Hi I am a chef seeking to relocate to spain with my wife. at the moment I do not speak the language so do need to work in an English speaking environment. I have a vast knowledge of English and European food especially seafood having worked in France, Italy, Malta. should anyone have any positions going please contact me.

    Reply
  222. Amit Madan says

    August 6, 2016 at 7:20 am

    Hi,
    I’m workinig as indian master chef in reputed corporate company from last 5 year and worked on this hotel hospitality since 1999.I have a good knowledge of indian cuisine such Mooglai,Punjabi,Hyderbadi and Lucknavi food.I have also know the Frozen and Ready Eat Food.
    Please let me know if you any vacany of Indian chef or Cook in any where .

    Amit Madan
    amitmadan723.am@gmail.com
    91-9811163150

    Reply
  223. gayan says

    August 5, 2016 at 11:59 pm

    my name is gayan dhanushka , my age was 32 years old, an i m unmarried person and my own country was srilanka, and i m a srilankan, i have a already 9 years experience about the catering side as a cook and out of my country , and i have a experience as a salad maker also , really i have a many experience in my working life, and i know how to cook some of Chinese , western, Asian and Arabic meals thanks u. dhanushkag@ymail.com ,

    best regards gayan

    Reply
  224. pramod singh says

    July 28, 2016 at 11:42 pm

    hello,
    I’m as an Indian chef and working in Europe ( Bulgaria). I have good knowledge of cooking and the experience of 12 years specially in north Indian food in both section. if you are looking for an Indian chef so please you can Email me on spramod749@gmail.com

    regards,
    pramod singh.

    Reply
  225. Michael Collis says

    July 28, 2016 at 10:55 am

    Hello

    I am an experienced Chef/Manager and have been in the industry for 25 years. I am based in the UK but am looking for a position in Spain or the Canary Islands.
    I have managed FOH and been involved in kitchen management, including cooking, menu design and costing.
    I have worked in London for 15 years and spent 10 years in rural UK locations including Hotels, restaurants and Pubs.
    I have a full CV available with references and a proven track record of success.
    Please e mail if you are interested

    Kind regards

    Mike Collis

    Reply
  226. balwinder singh says

    July 28, 2016 at 4:19 am

    hi there, i got diploma in hospitality (commercial cookery). and i got 8 years experience in cooking and different section in kitchen. love to work with different nationality and culture . i m looking work in any side in Spain or in Europe. please can you guide me or send me any link

    Reply
  227. Markus says

    July 26, 2016 at 3:14 pm

    Hello,
    my name is Markus and I am a 22 year old cook. I finished my cook apprenticeship in Germany two years ago. I am currently working in the United States (Chicago) in a high standard restaurant and I am very interested in a cook position in Spain starting in September /October this year (2016)
    I have a EU Passport

    For more information please contact me markusfeuererl@gmx.de

    Reply
  228. Alicia says

    July 22, 2016 at 3:32 pm

    Hi,

    my names Alicia im 26 im a catering manger and im looking for a Chef position ideally costa del sol or costa Blanca. im Very effective in maintaining standards of food quality through out my kitchen, As a fully-qualified chef with 5 years of experience in the kitchen 2years at management.

    I am also someone who budget-minded being a manager I control stock and I have a gross profit to make weekly month and yearly, i also have a 5 star rating for my unit. I’m extremely conscious of things like food cost controls and unnecessary waste, and I understand the importance of keeping finances in mind as well as producing delicious meals.
    I do currently live in the UK although I have just come back from Estepona area and I am looking move here. if I found the right job I could leave immediately.

    my email is aliciajames2016@hotmail.com

    Reply
  229. Naveen says

    July 10, 2016 at 11:14 pm

    Hi sir I’m a pan asian chef I have knowledge also indian cuisine present I’m working in west africa if any one interested call me +232030500774 and what up no. +919968178608

    Reply
  230. sanjay singh says

    July 1, 2016 at 9:42 am

    I wnt a job as indian cook from spain i m hardworker i can make any typ food as indian style

    Reply
  231. Chris Strama says

    June 29, 2016 at 11:04 am

    I am currently looking for a cook position in Barcelona were I am now living but am originally from Chicago. I have an EU passport and have been living and working in Europe for 4 years. I have 15 years experience working in kitchens, from bar and grill style, to 5* hotels, and Michelin Starred restaurants. Including Italian, 20 course Asian menus, high end Tapas and fine dining steak houses. I would like a full time year round contract, if you have any further interest please contact at chris.strama78@gmail.com.

    Reply
  232. Andrew Birchall says

    June 29, 2016 at 1:15 am

    I am looking for a chef role in the magaluf/ mallorca area the sooner the better.
    I’ve been in the industry for 11 years now working for some well known chefs in England and currently hold a head chefs position but I fancy a new challenge and learn more different cuisines and culture.
    Thank you

    Reply
  233. Chef arcan says

    June 28, 2016 at 12:23 am

    Hi .

    I am chef arvin a Chinese asian chef an a very expert in wok section based in iceland .I’m looking for a new opportunity in spain if anyone interested of me just send messages here in my email . arcan_1973@yahoo.com .I thank you

    Reply
  234. Sathyanarayanan says

    June 20, 2016 at 7:34 am

    Hi,
    I have done diploma in hotel management and also a graduate with 18 years experience in hotels and flight kitchen. I am looking forward for a challenging position for sous chef. I am strong in Indian kitchen, continental and south Indian kitchen. My mobile no is +919566239426.

    Reply
  235. Airkiba says

    June 18, 2016 at 8:13 am

    Hello I’m Airkiba Thai and Sushi chef from Thailand working more than 10 years in 5 star hotel and 5 restaurants and now I’m working in 5 star restaurant in France Caribbean for 5 years position Thai chef and Sushi chef looking for new job in France or Europe I need to change new job need to see more world if some one need chef contact me on whatsapp +17215221202 or morningglory.ctrl@gmail.com thank you

    Reply
  236. Lee says

    June 12, 2016 at 10:40 am

    Pastry chef needed for restaurant situated in the Costa blanca to start ASAP. Good salary and tips. Accommodation included. Please send Cv to costarestaurants@gmail.com.

    Reply
  237. mhelvin cerezo says

    June 12, 2016 at 4:52 am

    hi im mhelvin cerezo, im 25 years old.
    i want to work with your company as soon as possible
    i have and expirience of cooking for 2 years in chilis restaurant saudi arabia,
    i want to find job and live in the country with you please help me
    and be part of your team and family
    my contact number in 639081135600

    Reply
  238. mhelvin cerezo says

    June 12, 2016 at 4:50 am

    MHELVIN C. CEREZO
    Home address: #90 Brgy. Dulag, Binmaley, Pangasinan.
    Email address: mhelvin24@yahoo.com
    Skype accnt: mhelvinksa@yahoo.com
    Cel no# 639081135600

    POSITION DESIRED: LINE COOK / FOOD QUALITY ASSURANCE

    Duties and Responsibilities:
    • Set up stations and collect all necessary supplies to prepare menu for service
    • Prepare a variety of foods; meat, seafood, poultry, vegetable, and cold food items
    • Arrange sauces and supplementary garnishes for allocated station
    • Cover, date and correctly store all bits and pieces and food prep items
    • Use food preparation tools in accordance with manufactures instructions
    • Maintain a prepared and sanitary work area at all times
    • Make sure all storage areas are tidy and all products are stored appropriately
    • Constantly use safe and hygienic food handling practices

    TRAINING & WORK EXPIRIENCE:

    CHILIS BAR & GRILL RESTAURANT/ LINE COOK/ QUALITY ASSURANCE
    Arabian Food Supplies Corporation
    Jeddah / Saudi Arabia 21431.ksa
    Tel no#(02) 6630000
    Brinker International / AMERICA
    November 20, 2013 to December 8, 2015

    PUERTO DEL SOL BEACH RESORT AND HOTEL CLUB (RCI)/ COOK
    Divino Amor Realty Incorporation.
    G/F Renaissance Tower Meralco Ave.Ortigas Center,Pasig City.
    Tel no#(02) 6378963 – (02) 6352547
    December 27, 2011 to June 20, 2013

    Reply
  239. Marisa Casal says

    June 11, 2016 at 12:32 pm

    Fine dining restaurant in Mijas Costa, Málaga looking for a Head Chef. Immediate start, all year around position. Interested, please send CV to robertandmarisa@hotmail.com

    Reply
  240. Sakthivignesh says

    June 4, 2016 at 11:14 am

    I am search for Europe contries cooking jobs. Any vacancy is avaible immediately informed sir/madam

    Reply
  241. Tarsem Singh says

    May 31, 2016 at 8:13 pm

    Need INDIAN COOK CHEF with diploma in Belgium opening new indian restaurant soon . Full time job.EU PASSPORT if not holding 5 year resident card of any EU country.contact 0032499107839.Email–tarsem36@gmail.com

    Reply
  242. watch says

    May 30, 2016 at 6:34 pm

    Hi everyone
    I am a Thai chef including asian cuisine I am interest to find any work in spain please kindly contact me if am available ASAP email me if anyone interested we can discuss thank in advance skyman.lalla@hotmail.co.uk

    Reply
  243. Roddy says

    May 23, 2016 at 9:19 pm

    Good Evening , everyone , moving to Malaga next week , it here any restaurants looking for a hard working quick learning chef who is extremely hard working and reliable . Have lots of experience from restaurants , nursing homes , and large banquets. please contact for further info if you have anything suitable .
    thanks in advance and have a wonderful positive day 🙂

    Reply
    • Jon Steers says

      June 7, 2016 at 5:39 pm

      Hello, we are currently looking for a head chef / sous chef for a fine dining restaurant based in Mijas Costa, Costa Del Sol. If you are interested please e-mail your CV and contact details to jon-steers@outlook.com

      Many thanks

      Reply
  244. Ricardo Villaester says

    May 23, 2016 at 5:54 pm

    Hello I’m Ricardo
    I want to work here as soon as possible
    As a assistant cook or cook
    Please help me.
    I need a Job
    I’m from the Philippines
    Please contact me on my email.
    So that we a communication clearly
    Hope you have a response
    I’ll be waiting for you
    Thanks and Godbless

    Reply
  245. martin white says

    May 23, 2016 at 5:47 pm

    hi my name is martin i am 40 years old. currently looking for a head or second chefs role in spain i have over 20 years expierence working as a head chef. i have worked for many mager brands in the uk and 2 rosette restaurants and also on cruise ships. im looking for somewhere that offers acomadation with the role and with the earliest possible start date. please contact me at whitely75@yahoo.co.uk

    Reply
    • Marisa Casal says

      June 11, 2016 at 12:27 pm

      Hi Martin. Please send me your CV to robertandmarisa@hotmail.com if you are still looking for a job. Fine dine restaurant open all year around, immediate start. Marisa

      Reply
      • rawat says

        January 17, 2017 at 3:54 am

        hi marisa this is rawat i am as chef presently working in chile las t 4 years i have exper in singapore oman and india

        Reply
  246. ASHISH says

    May 17, 2016 at 10:31 am

    Greetings

    Dear chef

    I Ashish Rupainwar from hotel management background want to know that do you have any good option for personal house chef job opportunity or any other good options in restaurants or in hotels as well,I worked in Austria too for 3 month visa , I am interested to join this kind of job over there as I am having 10 years of great exp ,I am having Indian cuisine specialization and good knowledge of oriental cuisine.

    kindly suggest me how can I get a good job over there.

    waiting for ur positive response

    Reply
  247. Neil says

    May 16, 2016 at 5:55 pm

    Good evening
    I am an experienced chef, with 11 years of fine dining experience up to 2* and am looking for a new position for myself and my partner. I am currently the head chef at a restaurant in Siena, Italy, and have taken the place into the top 10 restaurants in the city. My partner is currently working for the sister restaurant and organising front of house staff.
    We are looking for a new challenge and would be very interested to hear of any positions should you feel we may suit.
    I have attached an email address below that we check daily, so please let us know should you wish to see our CV’s or require further information.

    Thanks for taking the time to read this, we look forward to hearing from you.

    Kindest regards,

    N&J

    n.j.r.richardson@gmail.com

    Reply
    • Jordi says

      May 21, 2016 at 8:34 pm

      Hello ! we need a chef and more staff for our restaurant in Spain, costa Brava , its on front of the sea please report to:

      jmarti@essenciacostabrava.com
      Jordi Marti

      thanks!

      Reply
      • Gene says

        March 17, 2017 at 8:26 pm

        Hi i have some experience (12 months) as a grill chef in the USA and i also supervised a prison kitchen. Looking for a good genuine employer to hire me. I am honest reliable and hard working. If you gave me the chance i could be a valuable asset to your establishment. Thanks

        Reply
  248. Gordon says

    May 16, 2016 at 3:21 pm

    Hi I am looking for kitchen work, I moved to Spain for my wife’s health 2 years ago and I am finding it difficult to find work. I live in valets de velez ideally I’d like kitchen hand work but will do anything. I worked in a well known hotel and country club Marriott hotels before we moved to Spain and enjoyed getting more involved in preparing the food and some light cooking and would love to move on from kitchen assistant. I am passionate about cooking and I’m eager to learn more. I am reliable honest. In the past apart from kitchen jobs I done removals so anything il take it. Contact me on 666397485 thank you Gordon

    Reply
  249. Jannie says

    May 12, 2016 at 2:32 pm

    Chefs Wanted!

    We are looking for creative, innovative and ambitious chefs, who are reliable and willing to try something new in our already existing restaurant in Albir and our new restaurant opening in June 2016 in Altea on the beachfront (Both cities are north of Alicante, close to Benidorm).

    If you are interested in the job or want to know more, please contact us on this email info@gastrogroup.es

    Reply
    • Gene says

      March 17, 2017 at 8:26 pm

      Hi i have some experience (12 months) as a grill chef in the USA and i also supervised a prison kitchen. Looking for a good genuine employer to hire me. I am honest reliable and hard working. If you gave me the chance i could be a valuable asset to your establishment. Thanks

      Reply
  250. Michelle says

    May 9, 2016 at 4:45 pm

    Hi is anyone looking for a sushi chef?
    Thanks

    Reply
  251. ISWARADHASAN SUNDARESAN says

    May 5, 2016 at 7:59 pm

    Dear Sir/madam,

    It was with great interest that, I read your recent posting for the position of SOUS CHEFS. Review of my credentials will confirm that I am capable of serving as the catalyst for achieving, kitchen facility planning, revenue objectives and organic growth through effective contributions. I worked with , G-R-T Group of hotels,(India), star-wood hotels,(Mauritius)&(Egypt), Le Sport Hotels,(Saint Lucia), Wood Group(Africa), most of them were opening properties, I am confident that I possess these skills, which will help me to perform the job efficiently and effectively. I am certain that my presence in your team will prove to be beneficial to your organization. As such, I would welcome an opportunity to speak with you to evaluate your needs & share my ideas.

    Date of Applications,04/05/2016,

    Thanking to you

    Reply
  252. Marian Whittaker says

    May 4, 2016 at 6:23 pm

    Hello ,
    I am a fully trained English Chef with over 16 years experience in the Catering and Hospitality trade . I am currently employed as Assistant Catering Manager . I also have managed bar and pubs in the past . I hold all relevant qualification in Food Safety and Health and Safety . I would be interested in a similar roles . I am happy to try new experiences and challenges . I am a very hard working , committed person and trustworthy .
    I am looking for a change of scenery and open to new ideas and experiences . I am ideally looking for any vacancies in a kitchen environment or a bar role . Would prefer The Canaries but happy to relocate anywhere in Spain . I can happily forward on a copy of my C.V .
    I look ford to any vacancy that are available .

    Reply
    • maggie says

      May 23, 2016 at 12:46 pm

      Hello Marian,
      can you send me Cv to andrewsmaggie@hotmail.com

      Thankyou

      Reply
  253. Kim W says

    May 3, 2016 at 7:11 pm

    Hi chefs,
    I’m looking for a young, ambitious pastry chef for a new patisserie just outside of Marbella.
    You will need to be creative, have a good eye for detail and ready for a challenge.
    Hours and pay will be discussed at the interview stage. Fluency in Spanish is not required but useful.
    Please email your CV to: kimwagner1@hotmail.com

    Reply
  254. graham sinclair says

    April 20, 2016 at 12:22 pm

    hi im a 45 year old english male who has been in catering over 20 years mainly self employed ,i.e had own cafe ,takeaway and last few years catering vans but due to change of family circumstances am now looking to live and work spain ,so would need to find rented accom near to work place , i drive as well so open to airport run work as well , not had alot of driving experience abroad only now and again on holiday , im over to see some friends in benidorm from 9th to 16th may if there is anyone looking around benidorm as no its got lots of english food places to eat ,so if anyone looking for anyone there if message me and i can pop in for chat while there as no it will be starting to get busy now ,look forward to any offers available

    Reply
    • keith Welch says

      May 4, 2016 at 3:12 pm

      hi I have a restaurant in Alicante and we are looking for a chef send me a number and i will give you a call. regards Keith

      Reply
      • Spice says

        October 1, 2016 at 7:58 pm

        Hi ,i am a chef with 15 years of experience ,worked in different continent ,Taiwan ,Egypt, Tanzania, Romania ,currently working in Oman and looking for a challenging opportunity ,multi cuisine knowledge specialized in Pan Asian cuisines.

        My email : chef_de_cuisine15@yahoo.com

        Thanks,
        suresh

        Reply
      • DEREK IRVINE says

        November 30, 2016 at 3:59 pm

        HI keith are you looking for a chef in your establishment I have many years experience around the world here is my email address I am in Scotland at the moment but have a house in Alicante …irvinederek35@yahoo.co.uk thanks

        regards Derek Irvine

        Reply
    • Alicia says

      July 22, 2016 at 4:24 pm

      Hi,
      my names Alicia im 26 im a catering manger and I’d like to express my interest in the Chef position you posted at your restaurant. im Very effective in maintaining standards of food quality through out my kitchen, As a fully-qualified chef with 5 years of experience in the kitchen 2 at management level I believe I meet your requirements for the job.
      I am also someone who budget-minded being a manager I control stock and I have a GP to make weekly month and yearly, i also have a 5 star rating for my unit. I’m extremely conscious of things like food cost controls and unnecessary waste, and I understand the importance of keeping finances in mind as well as producing delicious meals.

      I do currently live in the UK although I have just come back from Estepona area and I am looking move to spain. if I found the right job I could leave immediately.

      I look forward to hearing from you.

      Reply
    • DEREK IRVINE says

      December 1, 2016 at 2:29 pm

      HELLO YES I AM INTERESTED IN ANY CHEFS POSITIONS YOU HAVE AVAILABLE I AM FROM SCOTLAND BUT HAVE BEEN CHEF AROUND THE WORLD IF YOU ARE INTERESTED HERE IS MY EMAIL ADDY IRVINEDEREK35@YAHOO.CO.UK THANKS

      REGARDS DEREK IRVINE

      Reply
  255. gavin covington says

    April 16, 2016 at 11:37 am

    Hello
    I am 34 year old chef with over 15 year experience looking o move to mallorca . i have accomadation and can be there in two weeks , my email is gavin.irish@googlemail.com

    Reply
  256. Guy Langton says

    April 9, 2016 at 11:48 am

    Hi,
    Looking for a Head Chef with experience in Thai cuisine. Must be legally able to work in Spain, Andalucia region.
    Please contact me at guylangton@hotmail.com with a CV if interested.
    Thanks.

    Reply
  257. Michelle Almaliki says

    March 30, 2016 at 3:25 pm

    Hello,
    We are looking to recruit an experienced Chef to work full time in our busy Bistro Bar/Restaurant in Ayamonte, Spain. The menu is very much international and includes fish, seafood, meat, fresh pasta dishes and tapas. You will need to have a passion for food, a keen eye for presentation and quality, and have ideas on how to enhance the menu to ensure that this 30-40 cover restaurant is busy morning till night.
    Hours and pay will be discussed at interview stage, and whilst there is no live-in accommodation available with the job, we can assist you in finding somewhere suitable to live.
    Ideally it would be beneficial if you have an intermediate level of Spanish.
    If this is of interest please forward your CV to m.almaliki@pmsausages.com.

    Reply
  258. Jaime Cota Sandez says

    March 29, 2016 at 2:14 pm

    Hi my name is Jaime and I am a chef with 22 years international experience from Mexico to Bermuda to the UK, I am married to British Citizen and looking for possible Head Chef positions in the south of Spain or the Canary Islands. I am fluent Spanish speaking and also speak English. I have been a Head Chef for the last seven years of my career and love to create new dishes particularly seafood. Please drop me an email if you have a position for me. My family and I are currently located in the UK, but would love to move to Spain, would need to be near a British School for our 11year old. Please email me on chefjcota@hotmail.com, thank you.

    Reply
  259. Bakers Bar Nerja says

    March 28, 2016 at 12:10 am

    Hola, due to increased business we are looking to expand our team. we are looking for a experienced chef, sous chef and pot washers who are keen to learn and improve and join our team. We are located 40 minutes east of malaga in a town called Nerja. For the right canditates the jobs are full time as we operate 12 months a year. We have been established for almost 12 years now and due to continued thriving business we are looking to expand our team. Looking forward to hearing from you. please email us your CVs to bakersbar@hotmail.com.

    Reply
    • Gene says

      March 17, 2017 at 8:41 pm

      Hi i have some experience (12 months) as a grill chef in the USA and i also supervised a prison kitchen. Looking for a good genuine employer to hire me. I am honest reliable and hard working. If you gave me the chance i could be a valuable asset to your establishment. Thanks

      Reply
  260. Bakers Bar says

    March 28, 2016 at 12:08 am

    Hi, we are looking to fill a number of positions in our restaurant, we are looking for a experienced chef, sous chef and pot washers who are keen to learn and improve and join our team We are located 40 minutes east of malaga in town called Nerja. For jobs are full time as we operate 12 months a year. We have been established for almost 12 years now and due to continued thriving business we are looking to expand our team. Looking forward to hearing from you. please email us your CVs to bakersbar@hotmail.com.

    Reply
  261. lorna yates says

    March 26, 2016 at 9:12 am

    hi my name is Lorna I am a chef fro the last 20 years I live in the Alfas Del Pi area in Spain I have experienced in all areas for the kitchen from running and designing menu .I have a lot of experience in all style of cooking .If interested call me on 607196098 or email on loranocallaghan@rocketmail.com
    looking forward to hearing from you

    Reply
  262. Ben says

    March 24, 2016 at 1:51 pm

    Hi all,

    My name is Ben, I am an English chef with extensive experience in fine dining at 4/5 AA rosette 1/2 Michelin star level. I am currently seeking the right opportunity in the Nerja area as a Head Chef at a restaurant with the ambition to achieve at least Michelin Guide level with a view to pushing for higher accolades.

    I am dedicated to and passionate about my profession and ideally would like to find a restaurant and owners with a similar passion.

    I hope to hear from you soon.

    Reply
    • Carol says

      April 1, 2016 at 5:24 pm

      Hi Ben. Can you email me at costarestaurants@gmail.com. thanks

      Reply
  263. Jessica says

    March 19, 2016 at 5:03 pm

    hi there, my name is jessica i have just moved to granada and am looking for a chef job. I am willing to relocated, i am experienced in all sections and have over 8 years experience in all different style kitchens and different types of cuisine. If interested in my cv please email me at jess_sejj@hotmail.com or call me on 634743612. i am going for Spanish lessons but might takes some time to improve. fluent in English. kind regards.

    Reply
  264. Joseph says

    March 17, 2016 at 7:03 am

    Hello sir I working now abudhabhi bubo barselona cafe working experience 9Years please jobs vacancy avilabile contact for me my no 0526482133

    Reply
  265. Cosmin says

    March 10, 2016 at 5:04 pm

    Hi, my name is Cosmin, I am looking for a Chef job in Madrid preferably in an english speaking enviroment.
    My experience is in Asian, Italian, Mediteranean, Balkan, English and French Cuisine. My last position was Jr Sous in the UK.
    If anyone is interested in foreign help, let me know. My e-mail is cosmin.colceriu@gmail.com

    Reply
    • JOHNNY SMITH says

      March 14, 2016 at 11:05 am

      Goodmorning.mine name is John.l live in costal del sol..the malaga.to be precise .fuengirola.
      l am looking for a job as a cook.l have experience.in spanish.and continental dishes.l have
      10 years of experience in the kitchen.l am from africa..thanks.
      mine e-mail is johnnysmith995@hotmail.com

      Reply
  266. Marta says

    March 10, 2016 at 9:50 am

    Hi my name is Marta
    I am currently finishing my proffesional cookery and qualified chef. I’m looking for a work experience as a chef. I would really appriciate it. Martaakote@gmail.com

    Reply
  267. S.Devaraj says

    March 4, 2016 at 5:44 pm

    Hi everyone,
    I am from India. Presently working in a five star resort in Maldives as Chef de partie, I know Indian SouthIndian, Chinese and continental food with pasta knowledge.I have 13 years of experience in this culinary field.If anyone interested in recruiting me please send me an email to devasowmi@gmail.com. Thanks.

    Reply
  268. prem singh says

    March 4, 2016 at 11:34 am

    accidently my e-mail. premhthakur@gmail.com
    thankyou

    Reply
  269. prem singh says

    March 4, 2016 at 11:30 am

    hello there,
    i am prem shigh luhar searching for job.i am a chef i have 25 years of cooking experiance. i also cook tanduri and chiness food. and my speaciality is a indian curry. hope you will imform me if you need a chef cook.

    thankimg you
    your faithfully
    premsingh luhar

    Reply
  270. Neil says

    March 3, 2016 at 4:51 pm

    Good afternoon.

    My name is Neil, I am a chef from the UK and would very much like to secure work in the Canary/Balearic Islands or possibly mainland Spain. My first choice would be Tenerife, due to the year round season, though I would be very happy to hear from anyone with current vacancies.

    I have extensive fine dining experience spanning the last decade, including 2 Michelin star, though I am happy to work in any environment, cooking fresh food and having the opportunity to make a permanent move for my partner and I, whom has extensive front of house experience.

    Please contact me for CV’s and further information and I would be happy to reply immediately.

    Thank you,

    Neil

    Reply
    • Neil says

      March 3, 2016 at 4:56 pm

      Incidentally my email is – Neil.richardson69@gmail.com

      Thank you

      Reply
    • Spice says

      October 1, 2016 at 7:45 pm

      Hi ,i am a chef with 15 years of experience ,worked in different continent ,Taiwan ,Egypt, Tanzania, Romania ,currently working in Oman and looking for a challenging opportunity ,multi cuisine knowledge specialized in Pan Asian cuisines.

      My email : chef_de_cuisine15@yahoo.com

      Thanks,
      suresh

      Reply
  271. Desiree says

    February 25, 2016 at 11:59 pm

    Hi my name is Desiree from Scottsdale, Arizona US. I am currently looking for a place in Spain to do my culinary externship. I currently am a personal chef catering to families and professionals in the area while I attend Le Cordon Bleu. I also compete in student culinary competitions and volunteer for culinary conferences/festivals to meet and work with new chefs throughout the US. My externship begins July 6th – September 20th. I speak English and am currently learning Spanish. You can contact me at travelingwithchefdez@gmail.com. Thank you for your time.

    Reply
  272. Christian says

    February 18, 2016 at 8:26 am

    Hi my name is Christian I’m 35 yrs old I’m currently a chef in 70 seater ala carte resteraunt iv been a chef for 17 yrs and are currently looking for work in Spain for new start new life I am looking for a full time position and would really appreciate if u would take yr time in looking and let me no if you are interested or have any questions I look forward to hearing from you thank you all for your time I’m currently living and working in the north east of England my contact number as well 07967406813

    Reply
    • maggie says

      March 26, 2016 at 10:41 am

      Hello can you post your email address please so I can contact you

      Reply
      • DEREK IRVINE says

        November 30, 2016 at 3:23 pm

        Hello my name is Derek a chef from Scotland looking for a chefs job I have worked around the world here is my email address irvinederek35@yahoo.co.uk presently in Scotland but have house in Alicante regards Derek Irvine

        Reply
  273. Christian says

    February 18, 2016 at 8:17 am

    Hi my name is Christian I’m 35 yrs old I’m currently a chef in 70 seater ala carte resteraunt iv been a chef for 17 yrs and are currently looking for work in Spain for new start new life I am looking for a full time position and would really appreciate if u would take yr time in looking and let me no if you are interested or have any questions I look forward to hearing from you thank you all for your time

    Reply
  274. arpan mondal says

    February 13, 2016 at 4:34 am

    i am arpan mondal .i am working is catring ,i means i have working is iraq 5years .and present now supreme international food service .i have interest for thats also.please looking me .

    Reply
  275. Capt Jon Corbyn Miller Jr. says

    February 11, 2016 at 11:41 am

    Cunard Cruise Line
    Carnival House 100
    Harbour Parade
    Southampton, Hamphire, UK S015 1ST
    https://www.cunard.com/

    ONGOING RECRUITMENT.
    Kindly be informed that Due to end of contract of some staffs/crew
    members,We have open vacancies for seafarers
    listed below.

    Cunard Cruise Line want to use this medium to announce to general
    public that vacancies is now on for all applicants.We are seeking
    qualified candidates with the knowledge, skills and attitude, passion
    for excellence and quality service,who will fill the following vacant
    position below:

    *Engineer
    *Captain
    *Executive Chef
    *Public Relations Manager
    *Mate Engineer
    *Deckhand
    *First Mate
    *Stewardess
    *Chef
    *Secretary
    *Managing Director
    *Steward *Cook
    *2nd Engineer
    *2nd/3rd Officer
    *Waiter
    *Culinary Consultant
    *Guest Room Attendants
    *Accounts Assistant
    *General Manager
    *Communications Advisor
    *Marine Engineer
    *Financial Controller
    *QA/QC Inspector
    *Japanese Chef
    *Secretary
    *Front Office Manager

    Company Remuneration range from 11,000.00 Great British Pounds to
    10,000.00 Great British Pounds Monthly. If you are qualified with
    experience as crew on Sailing yachts, fluent in English, another
    language is a plus. Please reply with your updated CV, passport
    photograph and current remunerations to the contact details below
    Successful applicants will be contacted directly.

    E-mail Address:recruitingdepartment011@engineer.com
    Recruiting Department of Cunard Cruise Line Email :
    (recruitingdepartment011@engineer.com)
    Capt Jon Corbyn Miller Jr.

    Reply
  276. lucy says

    February 7, 2016 at 8:33 pm

    Hello. I am desperately looking for any sort of bar work. Waiting staff work. Hotel cleaning work. Entertainment work. I have experience in bar work and waiting. I have also cleaned for a living.and have been an adult instructor for the army cadets for 12 years covering many many entertainment qualities. I am looking to and have the money to fly over within just 1 weeks notice. I am willing to work on any of the canary islands but have a particular passion for fuerteventura. I can send my cv on request and can guarantee a high standard whatever I do. Board or a bed would be an advantage to me in the immediate start but is not essential. I just want to better my life. All I ask is you give me a chance to prove I can better your business to.

    Reply
  277. George says

    February 7, 2016 at 11:31 am

    Chef required for central Nerja restaurant. Part time to start possibly leading to full time. Properly contracted and good working conditions. Please call George on 0034 693993261 or email CV to georgeldye@hotmail.com

    Reply
  278. margaret tomlinson says

    February 4, 2016 at 9:28 am

    Hi my name is Margaret I am looking for work in the Benidorm area I have been in the food industry for over 20 years now so looking for cook/chef job if any body knows of anything going please can you let me know thank you

    Reply
  279. Vasu Rajan says

    February 4, 2016 at 8:34 am

    Hi, i am vasu rajan working in Radisson has a junior sous chef pastry. I want to work in spain. Please kindly tell me the procedure.

    Reply
  280. John says

    February 2, 2016 at 9:04 am

    Hola, my name is John. Me and my girlfriend are looking to move to Spain in May, in the Madrid region. I’ve been a chef for over 11 years now, with experience in a variety of cooking styles. I’m looking to move here permanently, as my girlfriend is originally from Spain. Although I don’t speak Spanish yet, I will take it upon myself to integrate into the culture and learn the language. I have all the necessary qualifications and a recently update Health and Safety. I’m a calm, friendly and collected person. If interested, please email johnlambl3y@hotmail.co.uk

    Thank you

    Reply
  281. Jessica says

    January 30, 2016 at 11:07 pm

    Hi there, my name is Jessica I am planning on moving to Spain in march and am looking for a chef job. i have 7 years experience in all sections and levels. Currently located in Scotland UK. work in restaurants all over including south Africa, Dubai and England. I am interested in ( málaga/granada preferably or anywhere around the Andalucía area ). my email is jess_sejj@hotmail.com (very basic spanish but in the proses of learning ).
    Thank you.

    Reply
  282. Vipin khanduri says

    January 22, 2016 at 7:50 pm

    Hi This is vipin khanduri from India working as tandoor cdp in jordan amman named famous yellow chilli restaurant . I Am willing to work in spain .I have nine years of experience in this particular industry I have also worked with oberoi group in India for 27 months
    My no. In jordan is +962787249834. You can call me on this no. Or you can mail me on vkhanduri9@gmail.com
    Thank you

    Reply
  283. Ryan Pascual says

    January 21, 2016 at 10:25 pm

    hi im RYAN looking for job in spain for the positon of sushi teppanyaki chef anyone can contact me on my email,ayanpascal@yahoo.com or call +421944334269 im working now hir in benihana slovakia,thanks

    Reply
  284. chef Arvind says

    January 20, 2016 at 7:46 am

    Dir.sir

    Im chef Arvind im indian curry and tandoori.
    Strit food .biryani chef .i dan my hotel manegment dip .i have 11 years of rich ex in mauritius and india .righat now working as
    Ccdp in india im good in all indian food if u need
    Good chef plz feel free to contact me
    Mo + 918554916980/7385136115
    Email.arvindsagare14@gmail.com

    Reply
  285. Krishna Subedi says

    January 18, 2016 at 10:27 pm

    Looking for a job in restaurants as a chef in Spain .

    Reply
  286. Palanniappan saminathan says

    January 18, 2016 at 8:53 am

    Dear Sir,
    Iam interest Indian Chef. Iam Palaniappan. I have Completed in Diploma Hotel Management
    and Catering Technology. I Have 13 year experience in the Hotels and Resorts,Flight Kitchen,Catering. I have Worked in 2 years Saudi arbia also. Now iam in working as Executive chef in India. Iam in see your vacancy in online. So please you have any vacancy for concern. So please give to me i will interest and work with your Team.
    Thanking you

    Reply
  287. rustam singh says

    January 17, 2016 at 5:35 am

    Hi
    This is rustam singh. I am indian chef . Lokking a job in any where . Contact me rustamsingh71@gmail.com, +919654403423

    Reply
  288. Mark Lester Edeleon says

    January 14, 2016 at 10:10 pm

    Hello. Good day. Im a experienced cook with knowledge in cooking western cuisines and asian cuisines. Im from Phillippines and Im residing here now in Madrid. Ive worked in Malaysia for three years. I would like to join your kitchen team. Anyone?

    Reply
    • Guy Langton says

      April 9, 2016 at 11:43 am

      Hi Mark,
      Do you have experience of cooking Thai cuisine? If so please can you outline what experience.
      Thanks.

      Reply
      • Spice says

        October 1, 2016 at 7:08 pm

        Hi ,i am a chef with 15 years of experience ,worked in different continent ,Taiwan ,Egypt, Tanzania, Romania ,currently working in Oman and looking for a challenging opportunity ,multi cuisine knowledge specialized in Pan Asian cuisines.

        My email : chef_de_cuisine15@yahoo.com

        Thanks,
        suresh

        Reply
  289. Sharan says

    January 11, 2016 at 9:05 am

    Hello employers. I am sharan from india as passiontae abt cooking i am looking for opportunity to work as cook or chef in europe as i m interested to learn diff cusine and style.i worked in australia in different restaurant as a line cook in for a period of 4years and have worked for Hard Rock Cafe in south korea as a senior cook for 1 year. I have a knowledge abt italian and american cusine.I want to expand my knowledge abt cooking and now looking for job in europe.i have done diploma in hotel management from australia.plese write me on my email hi.shinny@gmail.com or contact me on +917528978620.

    Reply
  290. PHIL HERD says

    January 10, 2016 at 9:34 pm

    HI MY NAME IS PHIL HAVE BEEN CHEF FOR 40 YEARS IN TOP HOTELS AND EVENT CATERING LOOKING TO MOVE TO SPAIN AWARD WINING AND STILL WORKING 6 DAYS A WEEK AVERAGE 12 HOURS A DAY WOULD CONSIDER ANY REASONABLE POSITION

    THANKING YOU

    PHIL

    Reply
  291. Magnus Ramstedt says

    January 10, 2016 at 5:00 pm

    Hello, my name is Magnus Ramstedt, from Sweden, chef since 35 yrs. Ive´been working with all kinds of cuisine; Italian, French, Swedish(of course 😉 ), Spanish, American. Looking for a job in Spain, lived in Mijas/Fuengirola for 9 years, had my own kitchen with Italian cuisine as well as my own Tapas bar.
    I´m working in Prague for the moment but I´m on my way to Sweden for a visit, maybe work if nothing shows up in Spain! Costa del Sol will always be in my heart, but I´d love to go anywhere in this beautiful country before I forget the language! I have residencia/NIE

    Reply
    • David says

      January 18, 2016 at 12:41 pm

      Hello Magnus,
      Are you still looking for a job here in Spain? I have a lovely restaurant on the Costa del sol.
      Please get in contact with me.
      David

      Reply
      • Magnus Ramstedt says

        January 21, 2016 at 11:01 am

        Hi David, sounds interesting! 🙂 ,
        you can write to me with more info to my e-mail: magramstedt@gmail.com
        Look forward to hear from you!
        Best Regards,
        Magnus

        Reply
  292. Baker's Bar says

    January 5, 2016 at 6:35 pm

    Hi, we are looking for a experienced chef to join our team here at our restaurant east of malaga.For the right candidate it is a full time position. You must have NIE and social security nunbers. We have been established for almost 12 years now and due to continued thriving business we are looking to expand our team. Looking forward to hearing from you.

    Reply
    • Micheal Feirtear says

      February 17, 2016 at 12:40 pm

      Hello Baker´s Bar!
      My name is Micheal currently in Pamplona. Im Irish but have been a chef in the UK for the past ten years. I m seeking a chef position in Spain as my fiance is from here and we want to move here permanently. my e-mail address is feirtear83@gmail.com. I would greatly appreciate if you could send me some more details and I could possibly forward my C.V. Many thanks. Hope to here from you in the future

      Reply
  293. John McColl says

    January 5, 2016 at 8:36 am

    Hi I’m looking for a kitchen job in Spain I’m John and I’m 42 .Ive been in and out of catering over the years renting pub kitchens ,working in restaurants, had my own chip shop and cafe .would also be prepared to start at bottom as kitchen hand as don’t mind hard work

    Reply
  294. Karen Rowe says

    January 3, 2016 at 12:19 pm

    Hi My name is Karen and i am cook here in the UK i am looking to relocate with my family to Lanzarote and will be looking for a job when i arrive, i am presently a Kitchen Manager and do all ordering and rotas etc, i love to cook from fresh ingredients and my all time favourite is the English Breakfast.
    So can anyone please let me know of any available jobs i am looking Costa Tequise area
    Many Thanks

    Reply
  295. Kev says

    January 2, 2016 at 11:50 pm

    Hi
    I am an English Chef with 10 years experience. All relevant qualifications and certificates. I cook a wide range of international cuisine from scratch and have ran smaller kitchens and worked as sous/2nd in larger establishments. I am interested in moving to Spain. I have worked in restaurants and contract catering Recently I have worked as a freelance chef and have worked large events such as the artist/backstage catering for Download, Hyde Park Festivals cooking for VERY high profile guests.
    Please email for more details.

    Reply
    • David says

      January 16, 2016 at 12:20 pm

      Hello, I have a very nice beach restaurant overlooking the med- sea on the Costa del sol, we are looking for a chef, if you are interested please contact me either by phone or email:
      Mobil 630 7574 52
      David

      Reply
      • DEREK IRVINE says

        November 30, 2016 at 3:04 pm

        hello my name is Derek and I noticed your add looking for a chef ..I have many…. years experience around the world in different locations ….my email address is ..irvinederek35@yahoo.co.ukgards Derek Irvine

        re

        Reply
  296. Laura says

    January 2, 2016 at 12:14 pm

    Hi,
    I am looking for a chef job. I would prefer a job in one of Canary islands but I am also opened to offers anywhere in Spain.
    I am an Estonian chef with 3 years of experience, I also have experience as a sous-chef and a short experience as a head-chef.
    I can speak Spanish (lived a year in Ecuador), but I haven’t had a chance to practice for a while so I probably need couple of weeks to speak fluently again.
    I would prefer a job with a live in accommodation but I am opened to any offers. I am willing to start as soon as possible.
    My e-mail is: laura.murd@hotmail.com

    Reply
  297. Scott Dempster says

    January 2, 2016 at 11:37 am

    Hi
    my name is Scott Dempster,
    I am seeking employment as a Chef in the Torrevieja area (Los Montesinos, Cuidad, Guadamar, La Marina etc) within the next couple of months, my house in Portsmouth is now sold STC.
    I will be living in Torre initially renting with my young family.
    I am an ex Royal Navy Leading Chef with a lot of varied experience and differing positions within catering since leaving the service some years ago. I have my pension and some finances with a view to purchasing my own home later on when settled in work.
    I also have close family, including my father in the area.
    A position with a contract would be ideal, however, short term, showing my worth before such a commitment on your part would not be a problem
    If interested I can email you my recent CV for your perusal.
    I have been learning Spanish on and off for a few years now and have a basic to intermediate grasp of the language.
    I am currently working as a Sous Chef at University of Portsmouth catered halls.

    Kind regards

    Mr Scott Dempster

    Reply
    • Thomas Herteux says

      November 27, 2016 at 10:46 am

      Hello Mr. Dempster,

      Are you still interested working in the area?
      Could you please forward your CV to thomas@bfun.es
      Best regards Thomas Herteux

      Reply
  298. Venkatesan. M.S says

    December 23, 2015 at 10:36 am

    Hi,I am well experienced multi cuisine executive chef from India. I am looking for Indian Chef job in Spain. I prepare complete North Indian and South Indian cuisine huge variety of breakfast (iddly, vada, pongal, dosaa etc)lunch Thali Meals, Curries, Masalas, Biryani, Pulao, Chapati, Poorie, Parathas, Snacks, Chaat, and Sweets. I have a knowledge of Continental and Chinese cuisine food also. I have abroad experience in Srilanka, New Zealand and Germany. If any body interested please contact my email or my phone number. I introduce lot of Indian cuisine food in your restaurant.
    My email: chefvenkatms@gmail.com
    Phone number: +919884409209

    Reply
  299. Stephen morris says

    December 22, 2015 at 12:48 pm

    Hi I am looking for chef work in any part of Spain I have been a chef in the army for 25 years and I currently work for the holiday Inn hotel in UK I am prepared to start at the bottom of the ladder and work my way up I’m very hard working and could possibly start immediately would prefer a job with live in accommodation if possible to get me up and running

    Reply
  300. Karol says

    December 17, 2015 at 4:19 pm

    Hi 🙂 im Chef with about 10yrs of expierience, i was worked in Poland,England and now on im in Norway. But my dream is to work and live in Spain:) (Costa del Sol, Islands or any other places close to mediterranean sea:) im 27yrs old hard working. if You have any offers please let me know kisiel1111@o2.pl . Big Thanks!!

    Reply
  301. David Jenkinson says

    December 17, 2015 at 1:51 pm

    Hi,
    Very experienced (20+ years) and highly qualified ( HNC Professional Cookery) Chef looking for work in the Benidorm and surrounding area.

    Contact myself (David) on : 620768108 or email: david.jenkinson2@gmail.com

    Many thanks

    Reply
  302. Christian Rosso says

    December 15, 2015 at 11:09 pm

    I am a young American chef looking to broaden my horizons and learn all I can. I am hard working and a quick learner. I have experience in high volume Fine Dinning as well as casual dinning and banquets. I lead by example. I don’t just work in culinary, I live it and love it. Looking for seasonal position for summer 2016. I have an Italian heritage as well as southeastern United States background. I have also worked under a Classical French trained C.M.C. .Thank you for you time, please contact me at:
    Chef.rosso1@gmail.com

    Reply
  303. Patrick Dwyer says

    December 15, 2015 at 10:10 am

    GOURMET CHEF SEEKING OPPORTUNITY
    I am a highly qualified chef with experience on several continents, originally a South African and married to an Italian.
    Executive chef to several five star hotels, group executive chef to two major restaurant groups in South Africa and private chef to Sir Elton John.
    I moved to the Caribbean to take up a position as executive chef for a luxury five star resort near Aruba and later to Caracas where I opened a Michelin standard restaurant that was consistently named Restaurant of the Year by the American Chamber of Commerce and dubbed “best South of Chicago” by Gourmet Magazine.
    During my tenure in South America I catered for many dignitaries and the “jet set” including billionaire Gustavo Cisneros, Carolina Herrera, Luciano Pavarotti, Henry Kissinger and Her Majesty Queen Beatrix of the Netherlands, from whom I received a personal letter of commendation from the Royal Palace in The Hague.
    As a celebrity chef I conducted food festivals throughout South America and the Caribbean. Free access to private jets allowed me to keep abreast of industry trends.
    I recently arrived in Spain from Cyprus where I was contracted to open a new fine dining restaurant in Limassol. The establishment, Viva la Vida soon moved to the number one position on Tripadvisor, rivalling even five star hotels.
    I worked in close collaboration with the owners to create a unique dining experience.
    I formed a brigade of seven talented and enthusiastic chefs de partie. This said, I have managed much larger teams during my career such as my position as executive chef to Cape Town’s most famous five star hotel where I controlled a team of fifty chefs.
    Owing to the severe financial crisis on Cyprus and the impact on the hospitality industry the restaurant Viva la Vida was not sustainable after many of the wealthy clientele left the island, and was hence forced to close. I was appointed as executive chef and head of Culinary Arts at a prestigious culinary college in Paphos before deciding to move to Spain. I am currently residing in Sitio de Calahonda, Mijas.
    I am searching for an opportunity to explore the full extent of my skills and experience confident that I would add value to any organisation that may be requiring the services of a top chef.
    My Spanish is fluent.

    Best regards,
    Patrick Dwyer

    patrick.dwyer608@gmail.com
    Mobile: +34634338118

    Reply
  304. Bobby M. Syed says

    December 12, 2015 at 11:34 am

    Hello Chefs

    I am opening a lovely restaurant in Fuengorila Spain near the beach only 40 seater but beautifully designed I am looking for a smart chef who is creative and passionate about cooking and looking to take control of running his own kitchen I think a modern European cuisine will work quite well. if anyone interested in this position than please contact me on 00 44 7440029916 (Bobby) I am offering good package and a contract to suit an applicant.

    Reply
    • DEREK IRVINE says

      December 1, 2016 at 2:02 pm

      READ YOUR ADD I KNOW ITS AN OLD ONE I JUST WANTED TO SEND YOU MY EMAIL ADDY IN CASE YOU HAD POSITION FOR A CHEF I HAVE MANY YEARS EXPERIENCE COOKING AROUND THE WORLD IRVINEDEREK35@YAHOO.CO.UK THANK YOU

      REGARDS DEREK IRVINE

      Reply
  305. Ryszard Ploszczynski says

    December 3, 2015 at 8:06 pm

    I would like to join your team the best chefs in the Mallorca.I’m 35 year old and I’m passionate chef on cooking and baking the best dishes with make and my superiors are happy for my job as well me and I most of all our guests are delighted.
    I have extensive experience working in the kitchen preparing full of taste and passion food and dessert.I know how to work under pressure and have excellent skills with knives.
    now I work in James Oliver Italian restaurant 2 years before I worked in many restaurants and hotel I live in Ireland 12 years.My dream is to live in Mallorca and learn cooking from the best chefs and share my experience in the kitchen with other chefs.

    Thank you.

    Regards:Richard Ploszczynski
    contact:+353894075038

    Reply
  306. Andrew Stokes says

    November 28, 2015 at 12:59 pm

    Hi,
    I am a English Chef looking for a Chef position in the region of Castilla y León as close as possible to León itself. Starting from February 2016, I’m interested in a permanent or temporary contract.

    I have a NIE number, 28 years of experience in restaurant and bars in England, please contact me if you’re interested.

    Hope to hear from you,
    Regards Andy Stokes

    Reply
  307. frank peate says

    November 25, 2015 at 6:22 pm

    WE HAVE A ALL YEAR ROUND POSITION AVAILABLE FOR HEAD CHEF
    THE RESTAURANT IS FINE DINING WITH A INTERNATIONAL MENU
    THE POSITION IS PERMANENT
    WE ARE SITUATED ON THE COAST OF COSTA BLANCA NORTH
    FOR FURTHER INFORMATION PLEASE SEND CV TO IRRENAPEATE@AOL.COM

    Reply
  308. jeffrey says

    November 15, 2015 at 4:12 pm

    Hello,
    I’m looking for a job around Marbella or sant pedro.
    i m experienced cook,
    part time or full time !!
    also have experience as waiter!
    I speak English, Dutch, and I’m learning Spanish.
    I look for a job into a hotel, restaurant , bistro , bar ,…..
    i have more than 10 years experience in kitchen
    I’m always open for suggestions.
    CV can be ask by mail !
    If you have a job you can contact me at jeffrey.joell1207@gmail.com or by Phone tel. 634339750
    I’m a motivated and hardworking person of 29 years.
    and i am living in marbella
    Tags : jobs , Marbella , sant Pedro , cook , chefcook , kitchen , staff , work
    job , estepona , part time , full ,time restaurants , Puerto banus ,

    Reply
    • Bobby M. Syed says

      December 12, 2015 at 11:37 am

      I am looking for a chef in Fuengorila if you can call me on 00 44 7440029916 or send me an email on maybury55@hotmail.com to take it forward Thanks Bobby

      Reply
  309. abid ali says

    November 14, 2015 at 3:22 pm

    hi sir / madam
    my name is abid ali.i belong from pakistan. i work in these any selected my job
    waiter, room service, helper , house cleaners , dishwasher ,housekeeping ,
    gardener,security boy.i need work . i am sending you our CV and
    passport copy and i am telling you i travel dubai . last time 2014
    december one month visit dubai serach the hotel job . u call me for
    work and i came there for work and start the job. i hope u gave me one
    chance sir / madam. my email id ( abidali248@gmail.com ) and skype id
    ( abid.ali4705 ) .my cell no 00923014234426 / 00923136726003. i
    waiting ur good answer me as soon as .
    thanks

    Reply
  310. abid ali says

    November 14, 2015 at 3:21 pm

    hello sir
    my name is abid ali.i belong from pakistan. i work in these any selected my job
    waiter, room service, helper , house cleaners , dishwasher ,housekeeping ,
    gardener,security boy.i need work . i am sending you our CV and
    passport copy and i am telling you i travel dubai . last time 2014
    december one month visit dubai serach the hotel job . u call me for
    work and i came there for work and start the job. i hope u gave me one
    chance sir / madam. my email id ( abidali248@gmail.com ) and skype id
    ( abid.ali4705 ) .my cell no 00923014234426 / 00923136726003. i
    waiting ur good answer me as soon as .
    thanks

    Reply
  311. jordan moore says

    November 11, 2015 at 10:08 pm

    hey, I’m a professional cook, have been working as a chef the last 3-4 years although I am currently looking to gain experience abroad and specifically in spanish cuisine. i’m am not looking to find a chef position, just to gain experience and possibly find a more permanent situation. I will also be looking for spaces on the mainland, so if you know of other opportunities, i would be interested and appreciative of the extra info.
    14 years experience in the restaurant imdustry as well as customer service exp.
    near fluent spanish speaker seeking to gain U.S. certifications for interpretation in the near future as well.

    Reply
  312. Cristopher says

    November 11, 2015 at 9:40 am

    I am currently working in a well-known and fast growing food chain here in the Philippines with different branches in Malaysia, Guam and United States.

    I took my practicum in a casual fine dining restaurant were in I handle the kitchen assistant position and I finished my internship in a 3star hotel and in a local cargo vessel which helps me to gain more knowledge and skills in the field of hospitality industry.

    I’m skilled in handling the kitchen and I value each time I spend in my work place together with my co-workers. I will be happy to share my talents as part of your member in the Kitchen.

    Please contact me on my email- kingbase_69@yahoo.com

    Reply
  313. jaspal singh says

    November 8, 2015 at 11:04 am

    (ATTENTION ALL PROFFESIONAL RESTAURANT)

    (OWNER FOR ALL OVER THE WORLD…)

    I am executive master chef specialty regional Indian cuisine jaspal

    Singh New Delhi India…If you are looking for good chefs for any

    cuisine so please massage me and call me a s a p…

    jsc.121314@gmail.com and

    (0091)-8527928491…

    I am not consultants I am professional chef it’s life time

    opportunity…no any type of service charges for company only

    little bid charges for Candidates…I am all ready send to best chefs

    for Indian specialty chain of restaurant and multi cuisine

    restaurants café, food courts and take away for Czech Republic,

    Japan, Hong Kong, Quito Ecuador, Kuwait etc…And future

    planning send to best chefs for more country…please give me a

    chance…my specialty work complete setup for new restaurant

    menu planning kitchen layouts staff hiring training excellent

    management for kitchen great suffer to restaurant for life time any

    cuisine any location all over the world…

    (Thank you for all professional company and

    hospitality) (owner best reg. chef jaspal Singh New

    Delhi India…)

    Reply
  314. benedicto espiritu says

    November 7, 2015 at 4:31 pm

    Hi my name is ben originally from the Philippines,but now a British citizen, I am a cpmmi chef in London with over 10 years experience, I would like work in Marbella Malaga. My number. Is 0447449622299, tnx

    Reply
  315. Mirela says

    October 31, 2015 at 7:17 pm

    Hi,
    Im looking for Indian Chef to be partner with me! Im opening Indian restaurant in Tenerife, Spain! Need to have expiriance in Catering and Indian weedings! Restaurant is on 6.500m2 with large pool, own garden ideal for garden weedings!

    Contact me +34 634 302 978

    Reply
  316. Marvin Ceasar S. Ramos says

    October 28, 2015 at 8:11 am

    I am looking for an assistant chef position please check out my instagram to get to know me more @marvincsr and I would like to hear from you ! Please contact me here marvin219ramos@yahoo.com

    Reply
  317. abid ali says

    October 26, 2015 at 4:59 pm

    hello sir
    my name is abid ali.i belong from pakistan. i work in any jobs company
    waiter,room service, helper , cleaners , dishwasher ,packing. .i need work
    visa company. i send ur my CV passportcopy and visa dubai . last time
    visit dubai serach the hotel job. u response me .u send me visa and
    ticket .i come ur hotel attend the start job. i hope u gave me one
    chance sir. my email id abidali248@gmail.com and skype id
    abid.ali4705 .my cell no 00923314080302 / 00923014234426. i waiting ur
    good answer me as soon as . thanks

    Reply
  318. Jeff says

    October 22, 2015 at 8:19 am

    HI! Im jeff! Im from New Zealand, Im currently looking for kitchen work in Barcelona. I have my London City&Guilds I studied&acquired at AHCTS (Auckland Hotel&Chef Training School) I have had 5 years experience in the industry with múltiple chef duties. I always worked below a head chef, Im a hard worker and enjoy assisting chefs in there culinary creations!. Even if I am just cleaning dishs, sanitizing equipment or helping the chef with his Mise en Place, im always passionate about food. I can only speak english but I have key communication skills & determination! contact me at ginolabar@hotmail.com

    Reply
  319. irene says

    October 19, 2015 at 6:00 am

    Good day,

    Im looking for a cook/chef position in any restaurant /hotel. I have 4 years experience as a cook in the Gulf country. Knowledgeable of International cuisine. Very paasionate of work, hard working and a team player. You can reach me through my email ige87.om@gmail.com. Thank you.

    Reply
  320. Michael says

    October 18, 2015 at 10:58 am

    Hi ,
    I have now been working on Mallorca 5 summer seasons as Executive Chef.
    ?Me and my family would like to relocate to the Island and I was wondering if anyone have any opportunities for me for a year round contract.
    Anywhere on the Island.
    If you write me directly to my email at SHRODERM@GMAIL.COM , I will return asap with more info and CV about me .

    Reply
  321. Jevgenijs says

    October 17, 2015 at 12:34 pm

    Hello Mr/Miss. I am Latvian guy, 38 years old. I was living 10 years in London. Now I am in Tenerif. Looking for the job, cheff position. Having 5 year experience in catering industry. Finished hospitality management in London. Looking for a full time job.
    Do not hesitate to contact me on mobile: +34 672 86 80 94
    E-mail j.kursietis@gmail.com
    Kind, regards
    Jevgenijs Kursietis

    Reply
  322. Elaine says

    October 17, 2015 at 12:19 pm

    Hi i am looking for a job as a chef want a small business to work in Cafe, Bar, Small hotel or B&B Malaga area if possible i drive so can do a few miles I am moving next March to Spain and would like to secure work there before i leave England i am afraid my Spanish is not great but i am learning . My CV is available to you please just email me at elainesat33@aol.com
    My husband Steve is also looking for work obviously in the same area he’s a mechanic by trade but can turn his hand to almost anything Bar work even in the kitchen.His CV is also available stevesat44@aol.com
    We ran our own Catering unit together for 8 years so please interested then contact us thank you

    Reply
  323. Mindaugas says

    October 15, 2015 at 8:46 am

    Hello,Chef with 10 years experience in Irish and scandinavian kitchen looking for a job in Barselona. phone number 004799882132. mbertas@gmail.com

    Reply
  324. Giovanni D'Iorio says

    October 11, 2015 at 2:56 pm

    I’m an Italian guy(35 years old) with 15 years of experience in the food industry,worked as head chef,kitchen manager,grill chef.Worked in Uk,Spain,Romania.
    Looking for a full time job in Gran Canaria,available from January 2016.

    my email: dioriogiovanni@hotmail.co.uk
    Many thanks
    Giovanni D’Iorio

    Reply
  325. Arvind says

    October 10, 2015 at 2:53 pm

    dir.sir
    im chef Aarvind I’m Indian curry and tandoori , biryanis chef I have 10 years international ex , in mauritius and india .I Dan my hotel manegment dip.I was work for Taj , Radisson, flim & grill. right nowI’m working in hotel sp royal as CCDP in Indiamy duty of work in

    1) make all Indian currye.g.
    (rad , brown, whaite)

    2) make all tandoori foode.g.
    (roti , nane, kebab, )

    3) make quality biryanis
    .e.g.(haydrabadi, shai, moglai, Afgani)

    4) make shur abut lass food cost .

    I have my hole kitchen teme like chef, waters, housekeeping , I’m goob in sat up Indian restro.I was work in Mauritius and India now I willing to work in countries like USA, Canada, Europe, Australia, nz or ani island.if need quifhed chef so feel free to contact meMo.+917385136115/8554916980
    email.arvindsagare14@gmail.com.thank u for u r time

    Reply
  326. Matthew White says

    October 6, 2015 at 12:03 pm

    Hello,

    I am an English chef of 20 years and have been living in Spain for the past 11 years.
    I speak a high level of Spanish and have experience in fine dining, Bistro, Argentinian Grill, and hotels.
    I am currently looking for employment in the Malaga area but i am open to travel if the opportunity is right.
    Please do not hesitate to contact me on mobile: 647825434
    My curriculum is waiting in English and Spanish. Email: mattboarder@hotmail.com

    Thankyou for your time

    Matthew white

    Reply
    • frank peate says

      November 25, 2015 at 6:27 pm

      Hi Matthew

      Please can you email me your cv to -irrenapeate@aol.com

      Thanks

      Frank

      Reply
  327. dinesh says

    October 4, 2015 at 5:41 am

    indian chef looking job abroad from india i have very good experience about indian food if somebody looking indian chef you can contect me i have experience from hotel and restaurant+abroad you can massage me at> dinesh_singh2015@outlook.com mobile no +91 8126377296
    thanks
    total experience 15 year north indian and tandoor
    chef dinesh
    from india

    Reply
  328. Joshua Ellison says

    September 30, 2015 at 5:00 pm

    Good afternoon,

    I am an American living in Madrid. I have been in the industry for 5 years and have worked in resorts, fine dining, and corporate kitchens. I have a culinary degree and am looking for work in any type of kitchen as I would love the opportunity to learn new dishes. I have a low level of Spanish but, I learn more every day.

    If you would like to contact me or would like my CV, my email is jw.ellison42@gmail.com
    References available upon request.

    Thank you for your time,
    Joshua Ellison

    Reply
  329. dinesh says

    September 23, 2015 at 9:16 pm

    indian chef looking job abroad from india i have very good experience about indian food if somebody looking indian chef you can contect me i have experience from hotel and restaurant+abroad you can massage me at> dinesh_singh2015@outlook.com mobile no +91 8126377296

    Reply

    Reply
  330. sigurdur says

    September 23, 2015 at 1:59 pm

    Good afternoon,
    My name is siggi and I’m just seeing what the job market in Spain is like for English chefs.
    I have experience working in gastro pubs and hotels in the UK for the last 14 years, mostly cooking British food using the best local produce and simply cooking techniques while maximising flavour.
    I’m used to managing a kitchen and all of the costing and stock control that goes with it.

    If anyone has any suggestions please let me know.

    Regards
    sigurdur

    Reply
  331. dinesh says

    September 20, 2015 at 4:43 am

    indian chef looking job abroad from india i have very good experience about indian food if somebody looking indian chef you can contect me i have experience from hotel and restaurant+abroad you can massage me at> dinesh_singh2015@outlook.com mobile no +91 8126377296

    Reply
  332. dinesh says

    September 16, 2015 at 3:51 am

    indian chef dinesh from india i have 15 year experience about indian cuisine i have experience from restaurant and hotel now im searching job to abroad if somebody looking indian chef you can massage me at> dinesh_singh2015@outlook.com MOBILE NO:+91 812637729

    Reply
  333. chefArvind says

    September 14, 2015 at 6:12 am

    dir.sir
    I’m chef Aarvind I’m Indian curry and tandoori , biryanis chef I have 10 years international ex , in mauritius and india .I Dan my hotel manegment dip.
    I was work for Taj , Radisson, flim & grill. right now
    I’m working in hotel sp royal as CCDP in India
    my duty of work in
    1) make all Indian curry
    e.g. (rad , brown, whaite)

    2) make all tandoori food
    e.g. (roti , nane, kebab, )

    3) make quality biryanis .
    e.g.(haydrabadi, shai, moglai, Afgani)

    4) make shur abut lass food cost .

    I have my hole kitchen teme like chef, waters, housekeeping , I’m goob in sat up Indian restro.
    I was work in Mauritius and India now I willing to work in countries like USA, Canada, Europe, Australia, nz or ani island.if need quifhed chef so feel free to contact me
    Mo.+917385136115/8554916980
    email.arvindsagare14@gmail.com
    thank u for u r time
    ..

    Reply
  334. Tejbeer singh says

    September 12, 2015 at 12:22 pm

    Hello i am a indian chef 10 year of experience in indian food. My present working in germany and i like to move spain.if any vacancy is there i will be surr there…

    Reply
  335. Vineet Barthwal says

    September 12, 2015 at 11:52 am

    VINEET BARTHWAL
    Sous Chef
    1589 Hotel Kishangarh
    (Clark’s Group Of Hotel)
    Near Chiryabawdi, NH-8,
    Madanganj, Kishangarh,Ajmer
    Rajasthan, 305801

    Dear sir/ madam,

    I present myself as an important incumbent for the same.

    I am submitting my keen interest in the position of INDIAN CURRY CHEF in your esteemed organization. As i am applying for this opportunity through recruit.net while surfing.

    To describe myself in brief, I am an enterprising and meticulous professional with 11 Years of experience as an innovative Chef with an exceptional record of service and international experience in handling multiple clienteles and expertise in all facets of cooking and management of five star hotels and restaurants. Forte in operations, food and beverage management, public relations, food promotions, menu planning, F&B, Guest Servicing, human resource management and customer relations

    Proactive decision maker, seeking challenging assignments at a senior managerial level with reputed hotels; bringing the following transferable:

    CORE COMPETENCIES:F & B Operations vKitchen OrganizationvInventory management vMenu Planning and CostingvMastery of Food Stylesv Product Quality Assurance vGuest ServicingvQuality & Hygiene v Cost Optimization Measures vBudget Control vImage & Concept in Fine Dining vRecipe Creation vFood Promotions

    With fine tuned relationship management skills I reckon that my grooming level has reached a stage when I may look outward with confidence to seek a top level position in a professional set up. With high energy levels and perfect grasp of business fundamentals I am confident of making visible contribution to company’s growth objectives

    Details of my background and contributions are documented in the enclosed résumé, and it is with complete confidence that I present them as representative of the value and return on investment that I will bring to your organization.

    Thanking you in anticipation of a favorable reply.

    Yours sincerely
    VINEET BARTHWAL

    Reply
  336. dinesh says

    September 8, 2015 at 8:30 pm

    HELLO SIR IM CHEF DINESH FROM INDIA I HAVE 15 YEAR EXPERIENCE ABOUT INDIAN CUISINE I CAN MAKE ALL KIND OF INDIAN FOOD AS I HAVE EXPERIENCE FROM DIFFRENCE HOTEL AND RESTAURANT NOW IM LOOKING JOB ABROAD IF SOMEBODY LOOKING INDIAN CHEF YOU CAN CONTECT ME
    dinesh_singh2015@outlook.com
    +91 8126377296

    Reply
  337. chefArvind says

    August 29, 2015 at 8:46 am

    dir.sir
    I’m chef Arvind from India I’m indian curry and tandoori chef. I have Dan my hotel manegment .I have 10 years intarnationl ex in 5 star hotels and restro in Mauritius and India right now in working in hotel sp royal in India Pune as CDP I’m goob in Kholapuri food also .if u need good chef u.feel free to contact me +918554916980/7385136115 arvindsagare14@gmail.com
    thank u salriy I’ll be negotiated.

    Reply
  338. dinesh says

    August 23, 2015 at 4:56 am

    15 year experience indian cuisine chef looking job from india if somebody looking indian chef you can contect me
    dinesh_singh@outlook.com

    Reply
  339. Kishor singh says

    August 20, 2015 at 11:49 pm

    Hello sir I.am Indian tandoor chef for dubai 4str hotel

    Reply
  340. Dale Gibbons says

    August 10, 2015 at 9:53 am

    Hi my name is Dale age 23 i have been a chef for 7 years I have worked in a award winning restaurant and have also worked in a mixed type or kitchens such as italian English Mexican and would like to add Spanish to the list I speak a little Spanish and would love to learn more I am willing to relocate to Spain and live the Spanish lifestyle with my new family ( fiance and little girl) I also have been a head chef running my own kitchen for the past 18 months I am looking for a permanent job to settle into the Spanish lifestyle not so picky about were abouts in Spain but would like to be close to the coast if u have any jobs going please email me on dalegibbons91@live.co.uk . Thank you

    Reply
  341. Restaurant Services says

    August 7, 2015 at 1:22 pm

    We have year round positions available for a Head Chef and a Sous Chef.
    The Restaurant is Fine Dining with an International Menu.
    The positions are permanent and will start in September.
    We are situated on the coast, west of Malaga , Spain.
    For further information please send us your CV.

    myrestaurantcostadelsol@outlook.es

    Reply
  342. Dragan Loncaric says

    August 5, 2015 at 12:25 pm

    hi Dragan Loncaric from Croatia
    I’m pizza chef more than 10y looking for job
    dragan.loncaric@hotmail.com

    Reply
  343. Chris Dyble says

    August 4, 2015 at 4:49 pm

    Good afternoon,
    My name is Chris I’m 31 and I’m just seeing what the job market in Spain is like for English chefs.
    I have experience working in gastro pubs and hotels in the UK for the last 14 years, mostly cooking British food using the best local produce and simply cooking techniques while maximising flavour.
    I’m used to managing a kitchen and all of the costing and stock control that goes with it.

    If anyone has any suggestions please let me know.

    Regards

    Chris

    Reply
    • Paul Kell says

      September 18, 2015 at 8:10 pm

      Hi Chris

      We are taking a bar/restaurant over around October please send your details to paultkell@gmail.com if you are interested

      Regards
      Paul

      Reply
  344. samuel moronfade says

    July 23, 2015 at 6:02 pm

    I have experience in all aspects of butchery meat processing from training staff to a very high standard and factory set up 14years experience in meat food industries and we sell quality bakery,kitchen,laundry,fast food and catering equipment @green plaza alaba international lagos nigeria tel.08020685390 email smoronfade@yahoo.com and we are selling life cows,fresh stewing beef meat,goat,lamb,pork,beef mince meat,fillet steak,beef burger,cow leg,fish,chicken supplier & meat packaging materials e.g burger disc,vomol tray,sausages cassing,vaccum nylon,knife steels

    Reply
  345. Sukumar Biswas says

    July 14, 2015 at 11:14 am

    HI THERE, I AM SUKUMAR BISWAS,FROM INDIA,I NEED FULL INDIAN COOK OR CHEF JOB. I BEEN WORK HOTEL INDUSTRY IN INDIA 7 YEARS AND GULF COUNTRY 13 YER, I HAVE KNOWLEDGE INDIAN FOOD,CONTINENTAL,CHINES, ARABIC, BAKERY ALSO, AND COLD KITCHEN, TONDUR BREAD AND KEBAB (I AM ALL ROUNDER COOK)
    I NEED JOB IN EUROPE. I LOVE EUROPE COUNTRY.I PRESENTLY WORKING IRAQ OIL PROJECT IN CATERING COMPANY.
    I CAN SPIKE ENGLISH,HINDI, BENGALI, MARATHI,AND MALAYALAM,I am a quick learner and hard worker.I am not looking for job but ideally full time in a hotel industry.
    I have traning haccp(iso 9001,22000),sarvsafe,fire,fastaid,
    mail-sku2192@gmail.com
    contact no-+9647832018433

    Reply
  346. ankit sharma says

    July 14, 2015 at 2:44 am

    Hi
    Iam ankit looking for the better place and better opportunity to work with the proffesnial iam a commies level chef I have more than 2.5 years of experience. I have a good knowledge about continental and Indian cusine. I have great learning skills my basic moto is learn more and more cusine. If some body have any opportunity for me then kindly contact with me. Currently iam working in u.a e my nationality is Indian my mail I’d ankitsai214@gmail.com and my contact number +971557424675

    Reply
  347. Danish says

    July 7, 2015 at 5:53 am

    Hi I’m Danish from pakistan.kitchen halper 6 year experience my email addrs meandmysmalllife@yahoo.com

    Reply
  348. Kene izegbu says

    July 6, 2015 at 4:53 am

    Hello, I am a chef in the United states and want to move to Spain for a couple of years to learn the language and culture. I speak French fluently and am looking to advance my palate and career. Please let me know if anyone knows of anything in the Barcelona or Madrid area of Spain. I would love you learn as much of the cusine as possible.

    Reply
  349. Jaroslav Celko says

    July 4, 2015 at 11:49 pm

    Hi there ,
    I am 33 years old Hospitality professional looking to move to Costa del Sol/Andalucía with my Spanish wife and our little son .I have spent 12 years working in Some very prestigious hotels in the United Kingdom and Five star hotels in Cyprus, 6 years being a Head of department ,Manager,Operations Manager,Deputy General manager in hotels and high end Food and Beverage operations.
    My current job is Food and Beverage manager in a 445 bedrooms hotel in the middle of Birmingham ,UK.
    I can speak few languages such as English,Slovakian,Polish,Russian,German and learning Spanish.
    I am a quick learner and hard worker.I am not looking for seasonal job but ideally full time in a hotel industry.

    Please get back to me on Jaroslav.Celko@gmx.com

    Reply
  350. sameer says

    July 2, 2015 at 7:15 am

    Hello I’m chef with 23 year of experience in USA UK And carribean. Versatile chef with good management skill in operating numbers of outlets at the same time. Please contact me at 9172846177 currently located in India Mumbai

    Reply
  351. Russell Lear says

    July 2, 2015 at 12:01 am

    Hi, we are urgently in need of a chef for a British cafe/bar opening on the sea front in fuengirola on Monday 6/7. Please email for more details if you are interested and are available. Thanks

    Reply
    • DEREK IRVINE says

      December 1, 2016 at 1:43 pm

      HI I AM A CHEF OF MANY YEARS EXPERIENCE COOKING AROUND THE WORLD ENCLOSED IS MY EMAIL ADDY IRVINEDEREK35@YAHOO.C0.UK THANK YOU

      REGARDS DEREK IRVINE

      Reply
  352. RIDDHI MUKHERJEE says

    June 29, 2015 at 7:44 am

    Hi,
    I am Riddhi Mukherjee.I have 2 years exp in 5star hotel itc group.Right now i am looking for western kitchen in spain.(riddhimukherjee2012@gmail.com)this is my mail id.
    RIDDHI

    Reply
  353. Jacob khalil says

    June 26, 2015 at 2:54 pm

    Dear sir.

    I Jacob khalil from Indian Citizens Christian and I am Indian cook.
    Since more than 10 years I making deferent verities of food Indians.Continental and Arabic food.

    I worked deferent restaurant in India. Kuwait now I am working in Dubai. So for very good record I hope it will continued.

    If I will get good open in your place ready to joint.if you think I will make deferent to you please reply to me if you need more information let me know.

    Thank you

    Regards

    Jacob Khalil

    +9710524087564

    Reply
  354. Sam Simpson says

    June 18, 2015 at 4:07 pm

    Hi there,

    Sam here 27 from Scotland and looking to relocate to Spain. I have 8 years experience as a chef in various kitchens around the UK from bars, restaurants, hotels and street food catering.

    My mother and brother already live in Spain and I will be looking to move over with my partner and 4yo daughter. Anywhere in Madrid or Murcia would be great.

    If you would like any more info please don’t hesitate to get in contact and I look forward to your reply.

    Kind regards, Sam Simpson

    samsimpson_04@live.com

    Reply
  355. Dinesh says

    June 17, 2015 at 8:19 pm

    Hi I am an indian chef specially in tandoor and curry also know some indian sweet dishes have almost 9 years work experience 2 years included from Africa I am looking job offer from any European country interesting employer please contact me on my E-ID 86dineshpanwar@gmail.com I will be happy to hear from you thank you.

    Reply
  356. Aine Devaney says

    June 17, 2015 at 8:14 pm

    Hi,
    I am a Chef De Partie with three years experience and studied in a Culinary College. I am currently finishing up working in Ireland and moving to Murcia city, Spain in July. I am extremely hard working and very eager to learn. Anyone interested I can forward my CV or if anyone can help me find work would be much appreciated.

    Regards

    Aine Devaney

    Reply
  357. Tofail Ahmed says

    June 15, 2015 at 2:16 am

    Hello dear, sir/ and madam, I’m looking for chef job any European country I live in UK last 18 years and I’m doing job same industry last 18 years I’m specialist for Indian and Asian cooking but i lave experience French, English, and Italian as well but I don’t have EUE or British passport I have indefinite live to remain in UK so if any interest to employed me have proved work permit there is my number +447473086879

    Reply
  358. Heidi says

    June 14, 2015 at 4:51 pm

    Hello my name is Heidi and I am currently travelling Europe with my partner. We are both chefs and are looking for work in the BCN area. We are looking at staying in BCN for the last three months of our trip. Both very experienced and enthusiastic we are wanting to join and learn more about the Spanish cuisine. We also have a lot to offer coming from the corporate catering industry in auckland, new zealand. I have help a managment position for the last three years and more than capable to do more than just cooking. please do not hesitate to contact me. heidielspeth@hotmail.com thanks, Heidi

    Reply
  359. Steve and Elaine says

    June 14, 2015 at 11:34 am

    Hi myself and my husband are looking to relocate to Spain and need to secure jobs i am a breakfast / grill chef and my husband is a mechanic but he is also great in the kitchen, we would consider any offers in any area we are able to pack up and move within a couple of weeks, we will both also consider hotel jobs even making the beds, pulling pints in a pub or working in a shop we are open to most things ….. thank you!

    Reply
  360. Hayden vink says

    June 13, 2015 at 4:08 pm

    Hello my name is Hayden vink I am from Australia but am currently residing in Valencia Spain. I am looking for a position part time or full time as a chef and I’m able to start immediately. I am qualified and have 10 years experience. I have worked in head and sous chef positions in the past and I am very excited to find a job in Spain for a new experience . I am an honest hard worker and have a vast knowledge in different cuisines and all aspects of kitchen management. If anyone is interested I can forward my resume/CV just email me on hayden.vink@hotmail.com

    Reply
  361. Varinder kumar says

    June 8, 2015 at 9:00 pm

    Hello.
    Hi there is m looking for a cook job . I have good experience of Indian food . Also continental food , like pizza pasta salads . I have 13 years experience and now I m working in Czech Republic . I have work visa . I want to change . I would like to learn more .
    Thanks & regards
    Varinder kumar
    +420773962950
    Sweetpaaji@gmail.com

    Reply
  362. Kane Cooper says

    June 3, 2015 at 1:12 pm

    Hi,
    I am looking at travelling to Spain and hope to find a nice little restaurant to run close to the water where I can utilize beautiful fresh seafood. I am the head chef of a hotel in QLD Australia and have experience in a wide range of cuisine, I am very clean, fast and have management experience.

    My email is kanecooper@live.com.au and my phone number is +61 401869523

    I look forward to hearing from employers

    Regards,

    Kane Cooper

    Reply
  363. Filip says

    May 30, 2015 at 2:49 pm

    Hello

    My name is Filip.
    I am 23 years old reacently to Madrid, Spain and I am looking for a job position as a chef. I have arround 5 years of professional experiance. Graduated Cullinary High School and HRC Cullinary Academy in Bulgaria. Searching for a job in Madrid only. sending CV on e-mail if needed
    If you have some offers I am open to contact.
    E-mail: filipmarinovhrc@gmail.com
    or mobile: 651 51 85 29

    Thank´s

    p.p. hope there is work in Madrid

    Reply
  364. Bilendra singh says

    May 30, 2015 at 10:01 am

    Greeting of the Day!!!
    Dear sir/madam I am a Master chef
    I have 10 year experience North indian/tandoori cuisine and also know morden indian cuisine
    i am specialisty in tandoori kebabs
    i am honest/hardworker chef
    i am looking for job
    if you needed indian chef please contact me
    mail id-aswalbilendrasingh8@gmail.com

    Reply
  365. sidra kharal says

    May 29, 2015 at 3:08 pm

    hello sir
    I am from Pakistan. i am 30 year old and want to get cooking job in spain. i can cook pakistani and continential food.
    contect
    sidrakharal21@gmail.com

    Reply
  366. Wok Shack Palma says

    May 28, 2015 at 3:17 pm

    I have a position available in Palma de Mallorca for a Thai chef, must have at least 4 years work experience in a busy Asian kitchen, wok cooking, food hygiene and knowledge of South East Asian cuisine. We offer a full contract, salary review after 3 months. Contact me with CV including photo.

    Reply
  367. leanne podmore says

    May 27, 2015 at 2:52 pm

    hi I am 21 years old looking for a chef job abroad I have been working in kitchens since the age of 16 and I am no a team leader in a carvery kitchen in the uk I have worked in Italian kitchens Greek kitchens and also worked for school kitchens, im looking into moving to Menorca and seeking a job hen I get there any help much appreciated thanks :))

    Reply
  368. Bardi Pall Juliusson says

    May 20, 2015 at 11:35 pm

    Good afternoon / Buen Dia

    I’m currently living in Barcelona and looking for a job as a chef. I’m a professional chef and have about 6-7 years of experience in the culinary industry. I’ve worked in one of the top 10 restaurants in Iceland along side award winning chefs. I’m really really polite, hard working and really interested to learn new things and grow as a chef.

    You can contact me at the email: bardijuliusson@gmail.com

    Best wishes, Bardi Pall

    Reply
  369. John Gilbert says

    May 19, 2015 at 11:36 pm

    Hi my name is John Gilbert .
    I’m 35 years old.
    I’m looking for a senior chef or private chef position in Marbella and surrounding area.
    I’m also available on a consultant basis for any new start up venture if you feel you need guidance with kitchen set up, helping to source suppliers, creating menus, HACCP folders etc.
    I have accomodation and transport.
    Available with 2 weeks notice.
    Experience-
    Multi rosette/michelin fine dine
    Recently awarded AA rosette accreditation in Jersey
    Contract catering
    High wealth private chef in Switzerland
    Head chef at 4 star beach resort in the algarve
    For full resume please do not hesitate to contact me.
    johnwggilbert@gmail.com
    ‭+44 7481 827247‬

    Reply
    • Paul Kell says

      September 18, 2015 at 8:05 pm

      Hi John
      We are taking over a restaurant around the October of this year and will be looking to appoint a chef and somebody capable of running the kitchen and expenditure associated with the kitchen
      Please would you be so kind and send me your CV/Resumee
      Please send it to paultkell@gmail.com and we can take it from there

      Kind regards
      Paul

      Reply
  370. Paul Dimond says

    May 18, 2015 at 10:35 am

    Hello my name is Paul . In 3 weeks time I will be relocating to Spain . Hopefully settle in the Malaga area . I am looking for a permanent position with full time hours for an immediate start . I have over ten years expierience in food and hospitality and have worked for some big names in the UK . Please email me with any questions or send your email and I’ll send a copy of my cv . Thank you for reading

    Paul

    Reply
    • Paul Kell says

      September 18, 2015 at 8:17 pm

      Hi Paul
      Please send your details to me at paultkell@gmail.com as we are taking a bar/restaurant around October in the mijas Costa area

      Regards
      Paul

      Reply
  371. jay says

    May 15, 2015 at 5:08 am

    hello everyone my self Jay chauhan im from India ill done my hotel management than I have 3 years working experience I know how to make Indian delicious food nd I know some continental,Chienese I want work in European country nd Usa,or Canada so anybody have suitable vacancy for me so plz contact me my email id – jaychauhan263@gmail.com nd my contact number- 917838709546 u can text me on whatsapp- 917830356656 Thnk u

    Reply
  372. Ferry Tjan says

    May 14, 2015 at 6:27 pm

    Hi there, I am Dutch nationality with mix Chinese-Dutch-Indonesian background, experienced Chef Cook for more than 20 years for Indonesian food, Thais food, Schnitzels and English dishes looking for a challenge around Torremolinos – Benalmadena.

    My email; ferry_tjan@hotmail.com

    Reply
  373. Phil says

    May 12, 2015 at 9:27 am

    Hello I’m phil 32, and looking to return to Spain either this or nxt month! I have accommodation in Marbella but am willing to relocate for the right position! I’ve worked in kitchens for 15 years gaining vast experience at both food and the business side! My experience includes 20-40 cover fine dining restaurants winning 2 rosettes as sous chef at my last restaurant. 50-100 cover American restaurants turning around 300 covers an evening. I’m young..ish, fast and very reliable ! If anyone would like to know more and copy of cv then please contact me phil.prior@hotmail.co.uk

    Reply
    • Restaurant Services says

      September 22, 2015 at 9:57 pm

      Hi Phil,
      If you are still looking for a permanent position with enormous potential in a small fine dinning restaurant with a growing reputation then please send us your CV.

      Reply
  374. David Reinbold says

    May 10, 2015 at 12:10 am

    Hello, I am an American Chef with extensive International and regional Western experience, and am seeking an experience in Spain this summer, or…??? My passion is helping restaurateurs in building great teams, creating a focused cuisine, growing operations, bringing strong and stable profits and increasing revenues. Impeccable references and history. Metro high-end, multi-unit, free-standing, family, multi-culti or resort.

    Reply
  375. Dragan Loncaric says

    May 7, 2015 at 1:00 pm

    hi there!.
    I’m Dragan pizza chef from Croatia
    More than 10y experience
    Looking for a job in Spain

    Thanks

    Reply
  376. Yasir Karim says

    April 30, 2015 at 10:30 pm

    Hi,
    My name is Yasir Karim. I am Bangladeshi citizen but from 2002 i live & work in Italy . I have stay & work permit. I am looking for a job as a Pizzaiolo or Italian cook. Have more than 10 years work experiences in Italian cuisine as a cook & pizzaiolo.

    please contact me on – yasirkarim26@gmail.com
    Grazie
    Yasir Karim

    Reply
  377. etienne says

    April 25, 2015 at 11:42 am

    Hi, I am Etienne, I am 32 years old, I am french and experienced chef/cook.
    I learn the basic techniques, cooking meat / fish, sauces and pastry. I am strong proposal by my experience as a chef and I am passionate by my job.
    I just finished my last season in New Zealand where I was working as a chef in a lodge.
    Today I would love to work in Spain for the season, I am learning spanish and I want to improve.
    This is my contact : etienne.joly6@gmail.com
    Cheers
    Etienne

    Reply
  378. Michael says

    April 25, 2015 at 9:37 am

    Hi ,
    Looking for a good role .
    I am Danish , living already in Spain since 2010 , have been sailing and lived/worked in many countries. Mostly worked as Head Chef/Executive Chef and have over 20 years of experience.
    At the moment I live on the Costa Del Sol but are thinking of Moving .

    If you would be in need of a good reliable and strong Chef , please do write me at Shroderm@gmail.com for further talk. I will ofcourse have my fully updated CV and References available for you to have a look at .

    Hoping to hear from you soon and can start asap if needed.

    Reply
  379. Andy Stokes says

    April 22, 2015 at 11:17 am

    Hi my name is Andy and i am a city and guilds 706 1&2 qualified chef with over twenty five years experience working in fresh led pubs and restaurants. I am looking for summer work in Spain preferably on the costas, i am English with little knowledge of Spanish. I have in fact only recently got my passport but believe life is for living and want to spend the next few years travelling contact me on andy.stokes@yahoo.co.uk if you would like to give a man some wings! !!! Cheers and thanks for your time.

    Reply
  380. mazoom says

    April 22, 2015 at 7:41 am

    I an Indian passport holder currently working in cruise line ad pastry ccok. I have valid Schengen visa.any vacancies for me

    Reply
  381. Dianna Macedo says

    April 21, 2015 at 1:32 am

    Hey all,

    I am a 30 years old and very passionate pastry chef.
    I have 11 years of experience in pastry and bakerys. Have worked in cruise ships, in stared restaurantes in Boston and five stars hotels in Brazil.
    I am looking for a position in Barcelona.
    Please contact me trough my email diannamacedo@gmail.com
    Regards
    Dianna.

    Reply
  382. michael dalsgaard says

    April 14, 2015 at 4:37 pm

    I am a qualified chef, and has worked as a cook, kitchen manager, inspector, over the past 20 years.
    i would love to move to Spain and work as a chef.

    I have in my jobs gained experience in the preparation of hot and cold dishes, including training and corporate dinners, ordering of goods, drafting of menu plans and recipes product development, training of students, self-monitoring, daily management, economics and marketing.
    I have previously worked as chef at the Thule air base.

    Reply
  383. Robert Medda says

    April 13, 2015 at 11:43 pm

    In the confort of your home with personal service and great food at your own tasty.

    We offer authentic Italian or European home-style cuisine , prepared and served in the comfort of your home in Tenerife.
    Whether you are planning a small dinner party or a reunion with family and friends; always dreamed of having your personal chef for your family daily meals to enjoy at your convenience; would like to be part of a small cooking class where we show you some secrets of Italian cuisine or how to entertain your friends at home.
    Italy and its food are unique as will be your event if you choose Italian Personal Chef Services.
    Contact us by e-mail, phone and we will set up an assessment meeting with a free consultation. Visit our web-site for a full service description.
    Arrivederci e Grazie!

    Tel: +34.674562949 or +44.07956449165

    Email : thinktenerife@gmail.com

    History

    We offer authentic Italian/European home-style cuisine, prepared and served in the comfort of your home in Tenerife.
    Whether you are planning a small dinner party or a reunion with family and friends; always dreamed of having your personal chef for your family daily meals to enjoy at your convenience; would like to be part of a small cooking class where we show you some secrets of Italian/European cuisine
    Italy and its food are unique as will be your event if you choose Italian Personal Chef Services

    Business Chefs Owners

    Roberto Medda and Brigida Paulucci are married middle age couple living in los Cristianos ,Tenerife.

    They were born and raised in Italy,Brigida in Puglia and Roberto in Sardinia island.

    Following the selling of their last sucessful but stressful business in Sardinia island they decided to have an easier and more relaxed live style in Spain and that how they come up with the idea of live and work in Tenerife creating them selfs a job that they really enjoy doing.

    Here is where Roberto built his passion for food, growing alongside his mother’s pots and pans, smelling and tasting everything she was cooking for the family.
    After exploring different careers in Italy, he moved to Paris and then London and entered the world of the food industry, working his way through the kitchens of top restaurants.

    Curriculum
    Here is where Roberto and Brigida built their passion for fine-food and service.
    After a stay in France,Italy,Switzerland,Spain,Uk,Canada,Usa, Messico and Tailand life brought them back to London, where they worked and received formal culinary training in both French and Italian service and cuisine.

    With the creation of Personal Chef Services,today Roberto and Brigida brings Italy to your table!

    Reply
  384. Shea Doran says

    April 10, 2015 at 11:31 am

    Hello,
    My name is Shea Doran, I am a Antopedian Chef. My reasons for my communication is regarding the possibilities of obtaining work.
    I hold a current Australian and British passport, which allows me to work anywhere throughout Australia and Europe.
    I recently completed a working snow season in Austria as a head chef in a chalet. I am now seeking employment in a quality restaurant, somewhere close to the ocean with great surf for the summer.

    I have 23 years professional experience working within the hospitality industry as a Chef, business owner, teacher and outdoor education facilitator.

    Please contact me if you would like to view my resume

    Regards
    Shea Doran

    Reply
  385. Steve and Elaine says

    April 10, 2015 at 9:46 am

    HI ALL
    MY WIFE AND I ARE MOVING TO SPAIN AND ARE TAKING THIS OPPORTUNITY TO FIND WORK MY WIFE IS A BREAKFAST / GRILL CHEF AND I AM A MECHANIC BUT QUITE HAPPY IN THE KITCHEN CLEANING UP, SERVING, I ALSO MAKE GREAT COFFEE, I LIVED IN MOJACAR FOR A FEW YEARS AND LOVED IT , …. WE RAN A FRIENDS CATERING UNIT FOR 8 YEARS TIL HE SOLD UP PLEASE DON’T HESITATE TO EMAIL US elainesat33@aol.com OR stevesat44@aol.com GIVE US A TRY YOU MAY BE SURPRISED…

    THANKS

    STEVE AND ELAINE

    Reply
  386. Elaine says

    April 9, 2015 at 2:03 pm

    Hi My name is Elaine
    I am English sorry do not speak Spanish but i am learning.
    I am looking for the position of breakfast / Grill chef.
    I have been in the catering trade for many many years from washing up to 3 course meals
    I am looking to relocate to Spain to be nearer to my family, I can move immediately .
    My husband and i used to run a friends Catering Unit until he sold up,it is something we would consider doing again.
    If i am the right person for you then please contact me elainesat33@aol.com
    Many Thanks

    Reply
  387. Andy says

    April 9, 2015 at 1:46 pm

    Hi my names Andrew, I have been working in hospitality as a Waiter/Bar Person for over 7 years. I have previously been working in Jersey in the Channel Islands where I learned most of my skill working in various restaurants and pubs. I am hardworking, a team player, work well under pressure and able to take on various different roles when needed to. If any body has any vacancies any where in Spain for a English speaking role please contact me. andy_brew86@hotmail.co.uk

    regards
    Andrew

    Reply
  388. Michael says

    March 31, 2015 at 6:06 pm

    Hi All,

    I’m Michael, in my mid twenties and relatively new to chefing. In Belfast I started as a kitchen porter in a Mediterranean restaurant while at University and after a month I was part of the team as a chef. I was immediately hooked and continued with the restaurant for another year. It was a great kitchen to work in with a passion for Spanish food, so I’m well versed in Spanish cuisine.

    For the past 6 months I’ve worked in one of the busiest restaurants in Belfast City Centre so along with learning new skills and techniques I’ve also grown to become very disciplined within the kitchen.

    If you require a chef please get in touch (mmg05@hotmail.com) or if you leave your number I can give you a call, as I’m eager to start as soon as possible. If it’s a consolation my Spanish is pretty average but I’m more than willing to learn more!

    Thanks for reading.

    Michael

    Reply
  389. Monique and Adrian says

    March 23, 2015 at 9:59 pm

    We, Monique and Adrian are two passionate chefs with up to 8 years experience. Adrian is a polish chef with very good multifunctional skills. Hard working and driven straight from the heart. I, Monique like to play with spices and Mediterranean and overseas dishes. Always prepared to learn something new.

    Why Spain?

    Adrian is Polish and I’m Dutch/ German. We like equality and therefore we need to speak the same language. So we choose to learn Spanish and everything around a life in Spain.

    So if someone likes to give us a chance, feel free to send a mail.
    Thanks a lot,

    Monique and Adrian

    Reply
    • Michael says

      March 24, 2015 at 1:34 pm

      Hello Adrian and Monique ,

      Please send you fully updated CV to me at shroderm@gmail.com

      It is regarding a season job on mallorca

      Michael

      Reply
  390. Ray says

    March 11, 2015 at 8:02 am

    Good morning Victoria,
    I may very well be the chef you are looking for. Where are you located pls ? I live near Málaga. Could you contact me by email at : so I will be able to send you my resumé and more info.
    Have a great day !
    Best regards
    Ray

    Reply
  391. Victoria says

    March 9, 2015 at 9:58 pm

    Hello,
    i am looking for a chef. English and Mexican or Thai cuisine. Must have experience over 5 years, speak fluntly English.

    Reply
    • sigurdur says

      March 11, 2015 at 12:55 pm

      Good day my name is Sigurdur and i am from Iceland
      I have work and live in London from 2003
      I have work as a cdp/sous and head chef
      I am looking fore a new things and like to move to spain
      if you are still looking then ples let me know ore if you know abut any job in spain
      tanks
      Sigurdur
      (siggi)
      0044(0)7954597371
      sigurdurolason2@gmail.com

      Reply
  392. Michael says

    March 7, 2015 at 9:42 am

    Danish Chef with International experience for over 20 years looking for good permanent job in Spain . I live with my wife in Costa Del Sol at the moment but are willing to relocate within Spain and its islands.

    I have been sailing for many years on Cruis and Expedition ships, lived in the States for 2 years , Norway for 2 years and Czech Republic for over 10 years.

    I can send my Cv and references if you would be able to help me and will look forward hearing from you.

    I am in the French Apls at the moment working as a headchef but will be back home in Calahonda in the middle of April.

    Hoping to hear from someone….
    Michael

    Reply
  393. Andrew says

    March 1, 2015 at 8:27 pm

    Hi All,

    My name is Andy a British Chef Kitchen Manager with Front of House Manager with exprience in all types of establishments, I will be moving to Spain to be with my Spanish Partner this Spring/Summer time 2015.

    I have 20yrs Exprience with Modern British Food, Fast Food Style Oultets French, Spanish, Italian, Thai and Mexician in
    B&I commerical catering to 2 Rossette Style Cuisine with 5 Red Stars.
    *Independant Restaurants/Bars/Cafes/Cafe Bars to National Restaurant/Hotel/Bar Groups.
    *Miltlitary Arm & Naval Base Canteens for numbers up to 4000+ 3x daily.

    Management Keyholder Responsiblities for FOH and Kitchen Experience
    Bar, Waiting, Cash Up and Banking/End of Day/Week Reporting Exprience
    Staff Recruitment FOH and Kitchen Experience
    National Hospitality Agency work throughout the UK for the last 5yrs
    MOD Work SC Level Checked (Previously)
    Enchanced ERB Check (Up to date)
    Level 3 Food Safety and Hygiene for Supervisors Up to date
    HCMIA Cert
    HND Thames Valley University Hospitality Management Diploma
    IT Skills – CompTIA A+ IT (Technician Level)
    Marketing Experience within the Hospitiality and Spa Resorts sectors for marketing client establishments throughout the UK and Europe
    CV & References available on request

    Sous, Larder, Veg, Dietary requirements, Management Controls and Business Startup Experience
    Level of Spanish = Basic – However learning Spanish at present here in the UK and in Spain from a Spanish School Teacher (My Partner)

    Looking for work in these prefered areas if possible:
    Gijon, Oviedo, Bilbao, Santander, Malaga, Sevilla, Barcelona, Alicante, Benidorm, and or any other area.
    Looking for a Live-In position if possible

    Please email me at grandbludesign@gmail.com or call me on 0047448899236 regarding any suitable job offers within Mainland Spain.

    Gracias de todo, esperamos oír de usted pronto

    Un Saludo

    Andy
    Southampton, UK

    Reply
    • Caroline Cullinan says

      March 30, 2015 at 6:35 pm

      Hi Andy,

      I have sent you an email on your personal email requesting more information on your age and a photo and also when you would be arriving in Spain. My partners and I are opening a restaurant bar between Puerto Banus and Estepona Mid May and are looking for a chef.

      Kind Regards,
      Caroline.

      Reply
  394. sigurdur says

    February 26, 2015 at 1:28 pm

    Good day my name is Sigurdur and i am from Iceland
    I have work and live in London from 2003
    I have work as a cdp/sous and head chef
    I am looking fore a new things and like to move to spain
    if you are still looking then ples let me know ore if you know abut any job in spain
    tanks
    Sigurdur
    (siggi)
    0044(0)7954597371
    sigurdurolason2@gmail.com

    Reply
  395. Paul Chicken says

    February 25, 2015 at 11:04 pm

    Hi
    I am an experienced pub chef, imaginative and skilled in all aspects of the kitchen.
    Familiar with seafood all Asian and orientalist cuisines. Excellent pie maker Good with game too.
    Look forward to hearing from you
    Paul

    Reply
  396. Richard says

    February 24, 2015 at 11:53 pm

    Hi there

    I am a chef currently working in a five star hotel close to London, previous experience also involves a busy four star hotel with 1 rosette. I am also award winning as well, looking for a cdp position in Madrid, Barcelona or Valencia.
    Hope to hear some responses soon

    Richard

    Reply
  397. Michael says

    February 24, 2015 at 1:11 pm

    Danish Chef with International experience for over 20 years looking for good permanent job in Spain . I live with my wife in Costa Del Sol at the moment but are willing to relocate within Spain and its islands.

    I have been sailing for many years on Cruis and Expedition ships, lived in the States for 2 years , Norway for 2 years and Czech Republic for over 10 years.

    I can send my Cv and references if you would be able to help me and will look forward hearing from you.

    I am in the French Apls at the moment working as a headchef but will be back home in Calahonda in the middle of April.

    Hoping to hear from someone….
    Michael

    Reply
  398. Craig Peers says

    February 23, 2015 at 7:38 pm

    I have a small Bar / cafe in Nerja near Malaga and am looking for someone to run the kitchen. Kombardo has mainly UK and Scandinavian customers so would be looking for English Breakies and Pizzas in the evenings.
    As there are many places serving pizza they must be extremely good.
    Start date would be April and end in October

    Reply
    • DEREK IRVINE says

      December 1, 2016 at 1:24 pm

      YES I WOULD BE INTERESTED IN WORKING AT YOUR ESTABLISHMENT I HAVE MANY YEARS EXPERIENCE COOKING AROUND THE WORLD .HERE IS MY EMAIL ADDRESS THANK YOU HOPE TO HEAR FROM YOU ..

      IRVINEDEREK35@YAHOO.CO.UK REGARDS DEREK IRVINE

      Reply
  399. Jitender Chauhan says

    February 23, 2015 at 4:50 pm

    Hello everyone,
    My Name is Jitender Chauhan and currently working with J.W.Marriott New Delhi (India) in Akira Back restaurant as Sous Chef. I possess 11 years of experience in Japanese cuisine which consists of Sushi making, Nimono, Agemono, Mushimono, Menrui, yakitori & so on. Good knowledge of food safety management system, cost control and a strong trainer.
    If anyone is interested to open a japanese fusion & contemporary restaurant please do let me know as i have the concept with will take one through a culinary delight.

    Jitender Chauhan
    phone: (+91)7042480135

    Reply
  400. Michael says

    February 22, 2015 at 7:59 pm

    Danish Chef with International experience for over 20 years looking for good permanent job in Spain . I live with my wife in Costa Del Sol at the moment but are willing to relocate within Spain and its islands.

    I have been sailing for many years on Cruis and Expedition ships, lived in the States for 2 years , Norway for 2 years and Czech Republic for over 10 years.

    I can send my Cv and references if you would be able to help me and will look forward hearing from you.

    Michael

    Reply
    • David says

      December 26, 2015 at 1:22 pm

      Hi Michael
      Are you still looking for a Job?
      Have a beautiful restaurante on la costa del sol.

      Reply
  401. Jonathan says

    February 20, 2015 at 7:21 pm

    Myself and my wife would like to live and work in Spain. I am 43 and my wife 42. We are both seeking employment in catering. Myself kitchen work, my wife kitchen or front of house. We are both hard working and would welcome the opportunity to work in Spain. please email me should there be an opportunity for us.

    Reply
  402. Santiago Monarrez Corral says

    February 14, 2015 at 4:22 am

    Hi Im a chef from mexico i would like to work in spain or in any other country i have experience in mexican regional cooking, italian fresh pasta cooking, i also know pastry, chinese, japanise cuisines i am not very young but am very active and love what i do

    Reply
  403. Filip Marinov says

    February 11, 2015 at 2:53 pm

    Hi everyone.
    I am young and skilled chef looking for a job in Madrid.
    For more information place send me an e-mail on filipmarinovhrc@gmail.com
    and i can send you more info about my self and my experience.

    Reply
  404. Carol says

    February 8, 2015 at 1:19 pm

    Looking for a head chef for small fine dining restaurant on The Costa Blanca. Accommodation included and good salary for the right candidate. Please email Cvs to costarestaurants@gmail.com.

    Thank you

    Reply
  405. Ferry Tjan says

    February 2, 2015 at 7:20 pm

    Hallo there, I am Ferry, 46 yo, Dutch Nationality, with Chinese-Dutch-Indonesian background, English, Dutch, German, Indonesian speaking with 26 years Cook experienced, looking for job around Malaga-Torremolinos-Fuengirola.. I worked in several restaurants in Amsterdam with Indonesian, Thais, Schnitzels, English cuisines.Please contact me at: ferry_tjan@hotmail.com. Hope to hear from you soon.
    regards,
    Ferry Tjan

    Reply
  406. carol says

    January 23, 2015 at 9:53 am

    Hello, I am a Kenya, I’m 25 years.
    I am looking for a job as a waitress,i am Fluent in Spanish and English. I have 2 years experience as a waitress,Currently am working in a Spanish Tour Company as Spanish Translator. I find it easy to learn new jobs, like working in a team and can really relate easily.
    Kindly consider my request.
    Regards

    Reply
  407. Luke says

    January 12, 2015 at 7:41 pm

    Hi there, It’s Luke, 27 years, from England. I’m looking for a job as a Chef in Spain because I’m going to move with my family there, preferibly Costa Blanca where we already got a house, but I am open to other offers around Spain.
    I have experience in hotels and Michelin star restaurants and I’ve worked in restaurants under managed Gordon Ramsay and Heston Blumenthal..
    Currenty I am a Head Chef in a very busy restaurant, 300 covers a day and also I have experience in hotels doing weddings up 500.
    I love my job and I enjoying working. I am available to do any trial or give references. We could move to Spain as soon I get a job.
    Many thanks for your interest.
    Best regards
    Luke

    Reply
  408. Emilio Torrejon says

    December 30, 2014 at 9:19 pm

    Hello Chefs, I am a striving young chef from Sweden with both spanish and south american heritage looking for work opportunity in Barcelona. Except for working the last 4 years in restaurants I have a bachelor degree in meal science from one of the top Culinary University of Skandivania. I speak both Spanish and English fluent and can start working from the last of January 2015.
    I am a hard working young driven chef with alot of passion for the spanish culture and cuisine who wnats to fullfill a dream and move to spain and live the food and culture. If you have anytips or help please do not hesitate to contact me on:
    emilio.torrejon@hotmail.com
    Best Regards
    /Emilio

    Reply
  409. Edward Wright says

    December 22, 2014 at 1:39 pm

    Dear Sir/Madam,
    I have a very large restaurant on The Costa Blanca Spain.I am looking to recruit a Head Chef plus a Sous Chef for the 2015 season from mid February to the beginning of November. Could you please give me more information on how I do this.

    Kind regards

    Edward Wright

    Reply
    • Eduardo says

      December 29, 2014 at 12:12 pm

      Hello Edward,
      My name is Eduardo i am a experienced Head Chef/manager , at the moment i am working as a head chef in the north west of England , but i am looking to come to live in Spain and this would be a great job for me for iv run a very busy restaurant also Gastro pubs. I am looking to come over end of Jan 2015 to look for work, if you send me your email address i can send you my CV and get a flight over to meet with you. If you like you can give me a ring on 447526434656 / 447542702322 , hope to hear from you soon .
      Kind Regards
      Eduardo.

      Reply
    • stuart ferguson says

      December 29, 2014 at 7:41 pm

      Hi there i would like to submit my CV for your consideration for head chef but would consider sous chef if you already have a head chef in place or vice versa.i am looking to relocate to Spain early in the new year with my wife and son if i can find employment.can you send me your email address so that i can send you my CV. thank you.

      yours faithfully

      Stuart Ferguson.

      Reply
    • Luke says

      January 11, 2015 at 7:32 pm

      Hello Edward

      I’m Luke and I am interested in the posistion as a Head Chef o Sous Chef in your restaurant in Costa Blanca. I’m English and currently living in England but I’m looking for a new challenge in Spain in order to develop professionally and show my knowledge and skills in a new environment.
      I’ve been working for up 10 years in the hospitality industry and I’ve been working in all positions in the kitchen, from commis chef to Head Chef.
      Currently I’m working as a Head chef in a restaurant in South East of England but as I told you I’m looking for a new job in Spain, preferably in Costa Blanca, where I already got a home.
      If you are interested I can send you my CV to be consider or give you some references.
      Many thanks
      Yours sincerely
      Luke Martin

      Reply
      • Carol says

        February 8, 2015 at 1:16 pm

        Hello Luke, we are looking for a head chef for our restaurant on The Costa Blanca. Please could you forward me your CV to costarestaurants@gmail.com

        Thank you

        Reply
        • sigurdur says

          February 26, 2015 at 1:24 pm

          Good day my name is Sigurdur and i am from Iceland
          I have work and live in London from 2003
          I have work as a cdp/sous and head chef
          are you still looking fore a chef??
          I am looking fore a new things and like to move to spain
          if you are still looking then ples let me know ore if you know abut any job in spain
          tanks
          Sigurdur
          (siggi)
          0044(0)7954597371

          Reply
    • Raymond Remeeus says

      January 18, 2015 at 4:09 pm

      Dear mr. Wright,
      could you please tell me about the vacancies you posted in december 2014 ? Are the positions for head chef and sous chef still vacant ? I am a seasoned professional chef living in Málaga, relocating would pose no problem, can also bring my sous chef with me. Kind Regards Raymond Remeeus

      Reply
    • sigurdur says

      February 26, 2015 at 9:59 am

      Good day my name is Sigurdur and i am from Iceland
      I have work and live in London from 2003
      I have work as a cdp/sous and head chef
      are you still looking fore a chef??
      I am looking fore a new things and like to move to spain
      if you are still looking then ples let me knowore if you know abut any job in spain
      tanks
      Sigurdur
      (siggi)
      0044(0)7954597371

      Reply
    • sigurdur says

      February 26, 2015 at 1:25 pm

      Good day my name is Sigurdur and i am from Iceland
      I have work and live in London from 2003
      I have work as a cdp/sous and head chef
      are you still looking fore a chef??
      I am looking fore a new things and like to move to spain
      if you are still looking then ples let me know ore if you know abut any job in spain
      tanks
      Sigurdur
      (siggi)
      0044(0)7954597371

      Reply
  410. vinodraj says

    December 15, 2014 at 6:49 am

    helo friend,
    I am Vinod raj from India .presently I am working as a demi chef The Party at Grosvenor House Hotel Dubai (luxury collection hotel) i have very good experience in international cuisine, and Banquet kitchen …i really love spanish kitchen.hope if you are intrested please give me a chance to show my abilities.many thanks with best wishes

    Vinod raj

    Reply
  411. Eric Brandt says

    December 3, 2014 at 10:59 am

    Greetings,

    My name is Eric and I am a 25 year old aspirinng chef from the United States. Like everyonne else here I am looking for work in Spain. I am available to start as soon as possible but do require a visa/work permit. Because of this I am willing to dedicate at least 1 year to the right position. I have currently 2 years of experience working in kitchens both restaurant and hotel, serving up to 500 people. As well as a degree in Hospitality management with culinary training.

    I specialize in rustic or traditional food and have a deep passion for making breads. I am eager to learn more about the world of food and want to start my education in Spain. I am clearly fluent in english but I also speak Spanish, but only at the A2 level currently.

    Ive spennt 2 montjhs in Spain this year, studying spanish language and culture as well as getting a feel for the food. So far so good as all the food I have made for my spanish friends has been a huge success!

    Please email me for my CV or if you have questions or would like to talk. Eric.leonard26@gmail.com

    Thanks!

    Reply
  412. Ben Johnson says

    December 1, 2014 at 9:46 pm

    Hi , I have been chefing for ten years . I have my cv to follow . I am looking for some summer work with accomadation , was mainly looking for the South between Costa del sol to even Gibraltar .

    Three year course to train for the Professional Chefs Diploma. Was fast tracked from NVQ Level 1 to NVQ Level 2 completed level 3. Certificates in the following:
    NVQ Level 1 Food preparation and cooking
    NVQ Level 1 Food and drink service
    ABC Level 2 Patisserie and pastry craft
    Foundation Food Hygiene
    Foundation Health and Safety
    Welcome Host Certificate
    Bar Persons Certificate
    ABC Level 3 Diploma for Pastry Cooks and Patissiers
    NVQ Level 2 Food preparation and cooking
    NVQ Level 2 Food and Drink service
    NVQ Level 3 food prep and cooking
    WSET Wine tasting course
    Professional cake decoration course
    I was one of eleven students selected by the College because I had been fast tracked from NVQ Level 1 to NVQ Level 2, to work for one week at the Conservative Party Conference in Blackpool, where we worked in the Palm Court Restaurant, which was reserved for the politicians and members of the press only. We served over 300 covers for food and drink per night.
    I also worked for the College at the Marks and Spencer Winter Promotion 2005 Conference Dinner at Knebworth House, which served 850 covers.
    February 2006 I assisted at Barnsdale Lodge Hotel at the Hunt Ball which served 500 covers.
    2002 – 2003 The White Lion Inn, Whissendine, assisting the head chef.
    2004 – 2006 Slipcote, Whissendine, assisting the head chef and preparing all starters and desserts.
    2005 – Nicks, (The Admiral Nelson) Oakham, part time for two months as a commis chef to Nick.
    2006 – Barnsdale lodge, Waiter for customers and at larger functions a member of staff on the bar.
    2006- As part of my college course to be offered a position to complete the Chefs Diploma, I spent 10 weeks on work experience at the Old Vicarage Hotel, Worfield, Shropshire. I worked as a commis chef to the head chef, Martyn Pearn and was part of a team of three. My duties were, in the mornings, preparing and finishing breakfast service and then mis en place for evening service, I would make sauces fresh each day for all the dishes to be used in the evening, and I also worked along side Martyn finishing main course dishes for serving. I had four weeks working on starters and desserts which after two weeks I was left on my own to do. During the first four weeks we had four exclusive weddings to prepare and finish for an average of 100 covers per wedding. I helped to prepare canapés, starters, mains, desserts and petit fours on a regular basis.
    2006 – 2009, The Olive Branch, Clipsham, commis chef working part time on weekends, preparing food for a busy service, working on different sections covering starters and desserts to their Michelin star standards. After half a year, I was promoted to chef de partie leading a section and guiding the commis chefs around different tasks. The responsibilities increased and I was doing a wide variety of tasks from prep to service all kept to a high standard.
    2009-2010 The Plough, Nottingham. Sous chef.
    Working alongside my old head chef, Tim Luff, from the Olive Branch, together we created the whole menu which included ordering, organisation, preparation and service to the whole kitchen. The food was freshly prepped and ordered daily. During the summer months I was included in outside catering for summer barbeques cooking for up to 70.
    2010 – 2011 The Queens Head, Nassington. Chef De partie, working in a brigade of three producing a menu that we were given. The food is freshly cooked to order and cooked to a high standard. Weekend service is busier and as a team we can prepare and serve in excess of 40 covers per service.
    2011- 2012 The Cley Hall Hotel, Spalding. I worked as the main bar man covering stocks, Services and till work. During the summer we catered for weddings up to 200. I also did work in the kitchen covering breakfast service and on some days did the main services
    2012. I returned to the Olive Branch for a few months as a chef de partie covering up to 70 covers a service.
    2012 -2013. Barnsdale hall hotel, I started here as a chef de partie and by the end of my three month trial I was put up to Junior Sous . This involved the preparation of up to three weddings at a weekend and conferences during the week. Sometimes I would be setting up the weddings for 150 and then be joined by my head chef to send the meals. If I was in the main kitchen I would cover every section and when the head chef wasn’t in I would be running the kitchen and looking after the ordering too.
    2013 The Northwick Arms in Ketton. Sous chef. It’s a small kitchen with a restaurant that sits 45, and we also have our function room that seats up to 70. Between my Head chef and I,we order and prepare everything on our menus, which change frequently.
    2013 the Hideaways Club, French alps. I worked in the alps in a private chalet where I would look after up to 14 guests , which included breakfast , lunch and dinner if required. It also meant the maintenance of the chalet and the hot tub. It meant dealing with guests and their requirements.

    2014 the Grey Goose , Gilmorten , Sous chef , I started there and from the start its a busy pub/ restaurant , it would cover upto 140 covers and on a Sunday we did a fresh carvery where we would do upto 400 covers. We had our a la carte menu which was along the lines of rosette standards which was on every day too. Everything was freshly prepared daily . The menus we could change about when ever required for the specials and desserts were also changed regularly . I also was thought how to use thermo mixers and some of the range of Sosa products. My role there was to cover everything , I did starters and desserts one day , then I’d be on the fish and meat prepping section. My stronger points were being on the pass on the weekends where we could do up to 150 max .

    Any information would be great and thank you for your time Ben Johnson

    Reply
  413. Anna says

    November 26, 2014 at 1:27 pm

    Hi! I have been just graduated as a restaurant cook in Helsinki Finland. Wanna find a job abroad. It doesent matter where 🙂 Have been cooking different kinds of food. I speak english, finnish and russian.If you have any offers pls write me ilinaanna04@gmail.com

    Reply
  414. JUAN CARLOS says

    November 23, 2014 at 9:28 pm

    YO SOY CHEF-PRFECIONAL ESPAÑOL

    TELEFONO / 0034-634836390 MUCHAS GRACIAS

    Reply
  415. JUAN CARLOS says

    November 23, 2014 at 9:26 pm

    HELLO YOU SEND MY CV. CHEF-SPANISH

    LOOKING FOR OPPORTUNITY JOB IN RESTAURANTS ( TAPAS ) BARS. THANK YOU VERY MUCH. GREETINGS
    CHEF / JUAN CARLOS FHONE 0034-634836390

    Reply
  416. gurjit singh says

    November 7, 2014 at 8:00 am

    above add email contact:
    email- gurjitchahal@me.com
    00918001707899
    thanks

    Reply
  417. gurjit singh says

    November 7, 2014 at 7:59 am

    Hello dear,
    My name is Gurjit Singh from India, have done my Bachelor degree from Queen Margaret University, Edinburgh, and diploma in Hotel management from IIHM,kolkata india.

    I have 5 years exprience of cooking hotels and restaurants in UK. Now in India as my visa is over.
    (Worked for Marriotts Edinburgh, Premiering London Kew)
    Full knowledge of cooking from streaks to pizzas, pasta, sandwiches, burgers, fish, chicken swell as all dressings and sauces, to add on i have worked in indian for one year so have full knowledge of indian cuisine from curries to naan breads.
    I am hard working, have full know knowledge of indian food and continental food.

    Now i am looking for work permit in your restauraunt if possible, if you have vacancy.
    Also i am willing to pay all the expenses.
    Please Contact me back if you can hire me and want to see all my certificates and exprience letters.

    Thanks
    Gurjit singh
    0091 8001707899

    Reply
  418. andrew says

    November 7, 2014 at 1:48 am

    I am a chef from Glasgow Scotland looking for chef jobs abroad I have 5 years experience I have worked in 2 hotels since my time being a chef

    Reply
  419. stuart ferguson says

    November 3, 2014 at 7:28 pm

    Hi there just thought i would let employers know that i am still available for work.07753138362

    Thank you.

    Stuart Ferguson.

    Reply
  420. jobelle dela roca says

    November 2, 2014 at 8:30 am

    Hi iam jobelle from philippines but now working in bahrain as commis 1 in pastry.I am looking job in spain I can be in cold kitchen or pastry.I really want to work here in spain hope there is any vacancy for me.thank you.

    Reply
  421. stuart ferguson says

    October 27, 2014 at 4:34 pm

    Hello again.just like to ask if someone can tell me how to attach my CV.
    also my mobile number is +447753138362 my land line is +441506 237683. please leave a message if no answer. Thank you.

    Stuart Ferguson.

    Reply
  422. stuart ferguson says

    October 27, 2014 at 11:50 am

    Hi there i am looking to relocate to Spain with my family in 2015.(wife and 8 year old son)i have over 25 years cooking experience.ranging from traditional Scottish, classical french, tapas, Thai, Asian fusion.
    i am experienced in all aspects of running a kitchen.i also have experience in contract catering,management,setting up field kitchens for events etc.
    i am honest, very hard working and do not take my responsibilities lightly.and no spring chicken.(46)
    my wife is an excellent cook also.(Thai).if you are a restaurant owner looking for a chef for long term employment maybe i am your man.Thanks a lot.

    kind regards Stuart ferguson.

    Reply
  423. Kiran Kumar says

    October 24, 2014 at 7:07 am

    Hi,

    I am Kiran Kumar an Indian working as a Chief Butcher with the Disney Cruise lines Abroad. Now i am looking forward for a Job oppurtunity abroad with a Job permit or a Sponsored Work visa.

    I have been working as a Butcher for the year 1998 to till now in the Passenger ships abroad. I have more than 14 years of Experience in the field of Butchery.

    Presently I am working with a Cruise lines as a Chief Butcher on a Contract for 5 Months which will end in the month of February 2015.

    Waiting for your reply.

    Have a Nice Day.

    Thanks and Regards,

    Kiran.

    Reply
  424. deva kumanan says

    October 20, 2014 at 3:36 pm

    hi ,
    I am Deva kumanan from India ,having 10 plus years of experience in pastry and bakery,having experienced internationally and in cruise lines
    If I am given a chance to work in with the family i will give my 100 percent in the development and the growth of the industry ,thanking you,here by attached is a copy of my resume.

    Reply
  425. Mr. Atip Intarakased says

    October 18, 2014 at 1:31 pm

    Hi, My name is Atip Intarakased I am very experienced about thai cuisine am looking forwards to move to work in spain and now am working thai & asian restaurant in dubai as THE RITZ CARLTON (DIFC)
    Please i would be to hear from you.

    Thank you,

    Best Regars
    Atip

    Reply
  426. John says

    October 14, 2014 at 5:38 pm

    Hello again all you British expat restauranters.

    Error with email address. jroberts6374@gmail.com

    NOT !! jroberts6374@btinternet.com

    Thanks. John.

    Reply
  427. John says

    October 14, 2014 at 5:29 pm

    Hello to all the British expats who have a restaurant type business in Spain.
    I’m of a mature disposition and have many many years working in the catering business.
    I have owned a small bistro until fairly recently.
    I’m well educated and qualified in all aspects of the industry. Although I can organise and run a busy kitchen, my forte is front of house.
    I’m not into misleading CV’s, my ability would speak for itself.
    I’m looking to secure a position within a successful and ongoing operation which may feel that things could be better. ‘Gordon Ramsey eat your heart out’.
    If you feel that I could benefit your business, now or in the near future, I would be pleased to hear from you.

    Regards. John.

    Reply
  428. Eduardo says

    October 12, 2014 at 6:41 pm

    Hello my name is Eduardo, i am a very experienced Head Chef/ Manager, i am looking to move to Spain in January 2015, i have worked in Fine dinning restaurants , 5* Hotels in Italy and the South of France, i speak Italian, French and Spanish and English , i have also run my own restaurant , Bistro and Gastro pub , i am quiet happy to work in any of those or as a manager for i am very outgoing, a team player , work with lots of passion, working with fresh local foods, very good working with fresh fish and new menus very ambitious and have got Michelin Stars . Please send me a email , i am looking to come to Costa Calida, Murcia,Torrevieja area.

    Reply
    • Jed says

      January 3, 2015 at 2:49 pm

      Hi Eduardo,
      Are you still looking for a chefs position in Spain?

      Reply
    • David says

      December 26, 2015 at 1:04 pm

      Hi are you still looking for a chef positin in Spian?
      contact me David Dominion_beach@wanadoo.es

      Reply
  429. Elena Floarea says

    October 12, 2014 at 12:21 pm

    Hi,

    I am studying my erasmus year at Carlos 3 university in Madrid. Normally I live in UK and work as a pastry chef. I have more than 10 years of experience mostly french patisserie. I worked in Romania (Howard Johnsons, Marriott, Radison SAS), in France at Boulangerie Patisserie J.L Viennet and in UK at Lower Slaughter Manor, Ellenborough Park Hotel and Le Manoir aux quat saison. My experience is mostly hotelier but i am happy to find a job in a pastry shop. If anyone is interested please let me know. I’m looking to work for 3-4 days a week in Madrid.
    Thank you,
    Elena

    Reply
  430. mujibur khan says

    September 29, 2014 at 7:02 am

    Dear , Sir if any one looking for Good Indian Chef please mail me mujiburrahamankhan@yahoo.com i have 18yers exp… in Indian Cooking . waiting some one who need

    Reply
  431. chandan raj says

    September 27, 2014 at 7:06 pm

    hi i have 3 years experience in hotel industry, as a chef, right now i m working with jw marriott marquis, dubai. want to come in spain for the job to learn more new there.

    Reply
  432. Peter Sayle says

    September 23, 2014 at 11:43 am

    Hello, my name is Peter Sayle.
    I am currently living in the UK and working 6 days a week as a commis chef in a local restaurant.
    my dream is to work out in Ibiza, Spain as a chef and learn as much as I can, whilst also meeting a variety of new and interesting people.
    I am 21 and have been cooking since I left school in 2009. i have my NVQ qualifications 1,2 and 3 and also an in date food hygiene certificate. I am also currently working my way to a level 4 supervisor certificate.
    I am eager to learn lots of new skills and always looking to further my qualities.
    my Email is petersayle93@hotmail.co.uk and I hope to hear from you soon.

    Reply
  433. murad says

    September 22, 2014 at 8:06 pm

    hi i have a 2 year experience in MACDONALD and also have diploma certificate in food & beverage service course so i need a job in spain and i also know cooking

    Reply
  434. balachandar parthasarathy says

    August 20, 2014 at 1:38 pm

    hi frnds
    im an indian chef searching for a good job
    in spain
    i had more than 4 yrs of exp.
    and completed my graduation on
    hotel management and caterig science
    and my number is 9659665990

    Reply
  435. pankaj lama says

    August 16, 2014 at 1:12 pm

    hello
    Sir & Maam
    my name is pankaj lama, i am from india, currently i am working at oasis chinese resturant as a chef on abu dhabi (u.a.e )
    i have total 10 years experience
    i want to apply for commi 1 or 2 on yours company
    if have vacancy on yours company please reply on my mail
    thank you
    Sir & Maam

    Reply
  436. suk bahadur pariyar says

    August 12, 2014 at 5:19 pm

    Dear Sir / Madam
    I am Suk Bahadur Pariyar and I m looking for indian chef. I have 10 year plus experience in Indian Cuisine(Tandoori &curry), I believe that my résumé will demonstrate that I have the complete range of skills and experience to be able to achieve in the advertised position. It is harder in a résumé to demonstrate the personal qualities and beliefs that I have which are also necessary to be a good Chef. I understand the importance of a good PR Promoter and I am sure that my referees will attest to my good nature and my personal qualities as well as my skills and experience. This is why I am applying for this position. I look forward to hearing from you soon. I am available for interview any time at your convenience. currently I am working in Cristal hotel & Resort ,Abu Dhabi(UAE) as a Demi chef de Partie from 2012 to till date handling the main kitchen special for Indain cuisine.
    Thank you Regards
    Suk B. Pariyar
    00971-561937966

    Reply
  437. prabhanjan singh says

    July 20, 2014 at 8:22 pm

    Dear sir/madam,
    My skill,experience,genuiness,caring disposition,warmth,attentive to details,and always learning attitude are the qualities makes me suitable for this position.
    Professional experience is more than 7 yrs in hospitality industry and worked in some of the leading 5*hotel brands like starwood hotels and resorts,jumeirah group of hotels.currently working in Fairmont hotels and resorts.I have pre-opening experience for 5* hotels in india,and UAE.Have USA -c1 visa.Cooking experience in banquet and ala-carte style(fine-dining)kitchen.
    Specialisation in indian (curry and tandoor) and western cuisine.For details, please see the resume.

    Regards:
    prabhanjan singh
    Fairmont Southampton princess hotel
    Bermuda
    0014417030896

    Reply
  438. andrew hartley says

    July 14, 2014 at 12:06 pm

    ,am relocating to gran canaria in nov,am looking for chefs work in any environment,small or large establishment,burger stall or breakfast chef,7 days a week no bother at all,can work bar as well and pan wash is good,have great sence of humour and very reliable,anything you need to know please reply to above e/mail.have worked there before in irish cottage at amadores for tracy,gone now I think and the old kaeoke place called mambos in Europa centre,peurto rico.

    Reply
  439. Tom Steggall says

    July 9, 2014 at 3:33 pm

    email address is tomsteggall@yahoo.co.uk

    Reply
  440. Tom Steggall says

    July 9, 2014 at 3:32 pm

    Hello, looking for kitchen work in hotel/restaurant in Ibiza. I am situated south of San Antonio and have my own car and 3 years experience working in kitchens as a chef/cook/kitchenhand. phone number is 60223679. Thank you, Tom.

    Reply
  441. Michael Taylor says

    June 30, 2014 at 2:57 pm

    my email is as follows:- MIKE-TAYLOR1@SKY.COM
    MANY THANKS

    Reply
  442. Michae Taylor says

    June 30, 2014 at 2:55 pm

    Dear Sir/Madam,
    I am English, 28 years old, and I am looking for chef work abroad.
    I am a strong Sous or looking for first time Head Position.
    I have a great CV Resume, well traveled and very strong in desserts, pastry and breads
    I am available ASAP.

    It would be great to hear from anyone, kindest regards, Mike

    Reply
  443. MK Martinez says

    June 28, 2014 at 4:25 pm

    Good Day!
    I am 20 year old fresh grad from the Philippines. I am looking for a kitchen job in Barcelona. I have a degree in Culinary from De La Salle University in the Philippines. I have lived and interned in Spain for 6 months in a michelin restaurant. But now I live in the Philippines looking for a job in Barcelona. I can speak Spanish but not fluently. But I do speak English fluently. I can work for more than 16 hours in the kitchen, since in the michelin restaurant I worked for, I was working 20hours a week. I have trained in the cold kitchen and banquets, but I can be all around in the kitchen. you can contact me at mkrmartinez@yahoo.com.ph

    Reply
  444. Denis Karamanov says

    June 6, 2014 at 11:15 pm

    Hello!I look chef job in Spain to learn about the culture and good restaurantes ,with nice chefs!I live in Saint-Petersburg in Russia ,i have good expirience in top of restaurantes with italian,france,asian,food!In this places i been su-chef ,and older chef, about 12 years,cooking is my live !I delight to try live and work in Spain to experiance !Pls if you intrested contact me d.karamanov@gmail.com

    Reply
  445. Paul says

    May 31, 2014 at 8:49 am

    Polish english speaking chef with over 15 years of experience in italian cuisine( wood fired oven experience) looking for a job in mallorca or Ibiza.
    Excellence in menu planing and developing, food cost and budgeting.
    If interested Please email @ pawelosta@o2.pl

    Reply
  446. Marla Holland says

    May 30, 2014 at 7:17 pm

    My name is Marla I’m 32 , I’m a chef with three years experience. I would love a chance to come to Spain to cook , I’m looking for a chef , line cook, or assistant chef position. My email is chefmarly81@gmail.com

    Reply
  447. Gabriel says

    May 22, 2014 at 8:03 pm

    Hi , i’m a young butcher , worked the last 12 years in Italy as a butcher … looking for a job opportunity in Spain , speak very well Italian , English … Spanish a little … Thanks .

    Reply
  448. sigurdur says

    May 22, 2014 at 3:31 pm

    hi I am siggi and I have live and work in London as a sous and haed chef from 2003
    I am looking to try new thing and I am looking fore any chef job
    osigurdur@yahoo.com
    07954597371

    Reply
  449. Daniel Thomson says

    May 20, 2014 at 11:02 am

    Hey, I am 21 years old and have recently just finished my 3 years at college doing culinary arts.I have also worked throughout my studies as a commis/chef de partie and am now looking to move to Spain to learn more about spanish cuisine and the language. In February I worked in a restaurant on the island of Tenerife for 2 weeks for my work experience through college which i thought was amazing! this is why i am keen to work in Spain. I would love the opportuntie to work in a resturant /hotel to progress my career in the hospitality industry. Please email me daniel-thomson2kai7@hotmail.com if you are interested in discussing or for my CV

    Reply
    • Jed says

      January 3, 2015 at 2:42 pm

      Hi Daniel,
      Are you still looking for a position in Spain?

      Reply
  450. Magdalena Jerabkova says

    May 11, 2014 at 12:09 pm

    Hello,i am rom Czech republik,i have got all most 15 years experience in restaurant ,bar,and hotels,around the world.I worked in UK,Corsica ,South Africa,and last 6 years i am living and working in Brazil.I worked in all kind of possition starting as like waiters,then get more experienc as like cook,and in this days working as like restaurant manager and consultant for opening a new restaurant bussines. In previos years i hade run my own Bakery &confectionary bussines. 9 years ago i opened a small cocktails &tapas bar with my friend in turist center o Prague witch is still sucessfuly working in this days.
    My main passion is cooking , baking ,an bartering.
    I speak fluently Portuges,English
    I speak basic Spanish ,Italian,and Franch
    I would love to get a oportunity to work in any kind of gastronomy jobs in Spain.
    Please do not hesitate to contact me for a copy of my C.V and any information you require.
    Thanks and I hope to hear from you soon.
    My email ; magdacake@gmail.com

    Reply
  451. Oliver Komlah Okutu says

    May 6, 2014 at 1:24 pm

    Hello, I am a Ghanain living in Marin, Spain and have 5 years experience in cooking. I have work with many boats and restaurant before as a cook.
    I am hard working and hygienic. if you need a cook contact me on +34632148056 or email: otutu67@gmail.com.
    Thank you.

    Reply
  452. Vanvisa says

    April 11, 2014 at 1:52 am

    Hi, Im Italian & Thai Chef with 3 years experience as a head chef in England, ready to move for new experience, if you need someone hard worker, clam and creative please contact me vanvisa@me.com
    Thank you.

    Reply
  453. Leroy says

    March 31, 2014 at 2:18 pm

    Hello, I’m 31 years old I live in benalmadena I’ve been a chef for 16 years in various positions and outlets in the uk and also abroad , I’m looking for a chef job anywhere between Malaga and Fuengirola area, my last job was head chef / kitchen manger in a small independent company in Windsor , England . If interested you can contact me on leroyowen@outlook.com or call 952566492 home number or mobile number is 635 174264. I hold a full eu passport and also have a Spanish nif number so I’m able to work . I look forward hearing from you . King regards Leroy.

    Reply
  454. Jack says

    March 18, 2014 at 12:21 am

    Hello, I am 23 years old with some experience in the UK as a Chef at Commis and Chef De Partie level. Now looking to move to Spain as a trainee Chef and learn more about the Spanish Cuisine. I am looking for Full Time work in any reasonable quality traditional Spanish Restaurant with close links to nearest town’s, airport etc. Please email me jackmdale@gmail.com if you are interested in discussing or for my CV.

    Thanks.

    Reply
  455. Kumar B says

    March 13, 2014 at 10:43 pm

    Hi ,

    I am looking for Indian chefs who are working in Europe , and want to re locate.
    I would prefer Marwari / Gujarati cook , but other will also be good.

    Please contact soon job starting 01st may 2014.
    email us at omfinances@yahoo.com

    Reply
  456. joshy says

    February 26, 2014 at 6:05 am

    hi im joshy
    im indian i working in indian i looking for job at any Indian restaurant ,i have 12 yers experiences Indian cooking my email-joshy160@yahoo.com

    Reply
  457. Ashley says

    February 25, 2014 at 9:22 pm

    Hi I am a qualified chef living in Yorkshire, I am looking to make a new life in Spain. I have over 2 years experience in top quality restaurants using fresh ingredients and would love to live the Spanish life. You can contact me on 07713124680 or email at am61088@yahoo.com thanks.

    Reply
  458. Iain treptow says

    February 25, 2014 at 11:28 am

    Hi I’m living in Antequera Malaga. I’ve got 20 years experience as a head chef in the UK. Fox & Hounds Denmead Hampshire for 7 years. The Chairmakers Restaurant Worlds End Hampshiire for 3 years. The horse & Jockey Hipley Hampshire for 5 years. The Old Vic Portsmouth for 3 years. And finally the Wellington Old portsmouth. For two years. Carvery and A La Cart’e. Looking for a live in position if possible. Kind regards iain.

    Reply
  459. Rhian Evans says

    February 23, 2014 at 12:49 pm

    Hi there im looking to move to spain in April and will be looking for work in hospitality im currently working in five star hotel as head waitress.I feel I have the necessary qualifications having been in hospitality for over four years working in a busy restaurant in Mallorca as a bar supervisor
    In between I have worked in a three star hotel in North Wales as a breakfast supervisor.
    During the period I have been in Hospitality I have gained a wealth of experience in Customer Service, taking bookings, payments, and dealing with customer complaints and training staff in my team.
    recent achievement is that I have attained an NVQ. level 2 along with a First Aid qualification.

    I would be grateful if you would consider my application in more detail,should you require additional information please do not hesitate to contact me either by Email ( Rhibo83@hotmail.co.uk)
    Rhian Wyn Evans

    Reply
  460. ruamana cobbe says

    February 8, 2014 at 7:07 pm

    hi my names ruamana cobbe .im 24 and from new zealand. i also have a british passport so fine to work in spain, i am a qualified chef i have 8 years experiance working in the best restaurants in australia and new zealand. i have spent the last 10 months working at a 2 micchlin star restaurant called marcus warreing at the barkley in london i have come to spain because i wont to learn about spainish food. i cant speak spainsh but am trying to learn. i am extreamly hard working used to 18 hour days pushing for perfection. please send me an email and i will send my cv

    Reply
    • heather says

      February 24, 2014 at 11:14 pm

      Hi,
      Would you be interested in torrivieja? If so, please send me v?

      Heather

      Reply
    • Carol says

      March 13, 2014 at 11:44 pm

      Hi we are looking for an experienced chef to join our team. Must be creative, and work to a high standard. Based in the Torrevieja region on The Costa Blanca. Please send your cv to costarestaurants@gmail.com.

      Reply
    • Jed says

      January 3, 2015 at 2:35 pm

      Hi Ruamana,
      Are you still looking for a chefs position in Spain?

      Reply
      • David says

        January 14, 2016 at 12:18 pm

        Hi Ruamana are you still looking for a chef position in Spain if so contact me on
        34 630 75 74 52
        Dominion_beach@wanadoo.es
        regards
        David888888

        Reply
  461. Ian Merrick says

    January 30, 2014 at 10:30 pm

    My wife and I are moving to javea next month and are looking for employment. We have extensive experience in the licensed trade. I am a fully qualified chef with 30 years experience and my wife has similar experience front of house. We work incredibly well together so if you are looking for a very experienced couple on a permanent basis then email me at merryian@hotmail.co.uk

    Reply
  462. Syed Mubashir says

    January 22, 2014 at 2:32 pm

    i have done intership in food production at Sheraton Hotel Starwood.
    i’m Chef and specialist in Pakistani & Indian foods cuisine, Bar B.Q and All kinds Of salads.
    if anyone intrested so please email me .. i want to good job
    Thank you
    email: syedmubashir222@yahoo.com

    Reply
  463. jaspal singh says

    January 21, 2014 at 11:51 am

    sir i am jaspal Singh executive master chef (specialty Indian cuisine) in five star hotel gurgaon new Delhi. i am specialty chef in setup the new restaurant staff hiring kitchen equipment menu planing and all kitchen setup in great Indian restaurant India & abroad and best cook chef (Indian cuisine) and multi cuisine send to abroad any country of the world… so please massage me and contact me as soon as possible my mail id is (jsc.121314@gmail.com) and contact no. is 00918527928491…
    thank you have a nice day (best reg. jaspal Singh executive master chef Indian cuisine new Delhi India)

    Reply
  464. Ian Richardson says

    January 13, 2014 at 3:29 pm

    My name is Ian Richardson and I am 26 years old from Perth, Australia. I am currently travelling through Europe and looking to get a job in Spain as a chef.
    I have worked in Australia and France for 2 years as a chef under highly qualified chefs
    Please feel free to contact me on richardson.ian@hotmail.com

    Reply
  465. Adam Weir says

    January 9, 2014 at 5:56 pm

    Hello.

    I am an experienced chef with 10 years of experience including Head Chef/Chef Management Level.

    I am looking for a full time position in Spain, preferably in a busy tourist resort. I am a dedicated, enthusiastic individual who posses the ability to motivate people from different ethnic and cultural backgrounds. If you would be interested in seeing my Cv, please get in touch via weiraj@hotmail.com or I can be contacted over the phone on +44 7514 434898.

    Thanks,

    Adam Weir

    Reply
  466. patrick dwyer says

    December 30, 2013 at 1:03 pm

    I am a highly qualified individual with experience on many continents. Executive chef to several five star hotels, group executive chef to major restaurant groups one of which operated 30 properties specializing in Mediterranean cuisine. Chef proprietor to a Michelin standard restaurant in the Caribbean for 10 years and former chef to Sir Elton John.
    I have enjoyed a long relationship with the Micros corporation and have conducted several workshops on their behalf for industry professionals on the topic of Food & beverage control.
    In 2012 I moved to Cyprus as executive chef to open the top Mediterranean restaurant on the island. Concerned over the ever deepening financial crisis on the island, I am exploring new avenues for the future.
    I speak fluent English and Spanish.
    My full profile van be viewed at the following link.
    https://www.linkedin.com/profile/view?id=105817696&trk=nav_responsive_tab_profile

    Reply
  467. Masahiro says

    December 19, 2013 at 10:03 am

    Authentic Japanese chef with over 20 years experience in all areas of Japanese cuisine, ready to relocate from Japan in 2014. Email s1acia@gmail.com for details and CV.

    Examples of my work can be found at https://masahironogami.jimdo.com

    Reply
  468. f duffin says

    December 12, 2013 at 7:16 pm

    Hi I’m looking for work in Malaga I’m 42 years old retired military chef / bar work and management experience i have a 40 hours serve safe managers food safety / production certificate. i only speak english looking for work can start work now . my farther lives in Cartama approximately 20 miles form malaga willing to take on any job role i am a fast learner and easily adapt to any situation and environment .
    my email address is fduff1970@outlook.com

    Reply
  469. Wes Somerville says

    November 28, 2013 at 11:19 am

    buscano un chef indio o pareja para llevar un nuevo restaurante indio en las alpujarras

    Reply
    • prem says

      January 11, 2014 at 1:32 am

      hi im indian chef as i have very good experience about indian food as I have experience from five star hotels restaurant if somebody need indian chef you can contect me at my email>
      indiancuisine_chef@hotmail.com

      Reply
      • Kumar says

        March 13, 2014 at 10:44 pm

        Hi ,
        I am looking for Indian chefs who are working in Europe , and want to re locate.
        I would prefer Marwari / Gujarati cook , but other will also be good.

        Please contact soon job starting 01st may 2014.
        email us at omfinances@yahoo.com

        Reply
  470. Youssef Amer says

    November 11, 2013 at 2:19 pm

    HI IM YOUSSEF FROM MOROCCO IM LOOKING FOR JOB IN SPAIN ANY PLACE IM CHEF COOK WITH DIPLOMA OF COOKING BEEN WORKING IN GULF UNITED ARAB EMIRATES AT DUBAI MALL SPEACIAL COOKING MEAT WAGYU AND ANGUS AND AUSTRALIAN BEEF ON GRILL AND MAKING SWEET DESSERT FRENSH AND OTHERS THINGS NOW IM IN MOROCCO IMMEDIATELY I CAN START PLEASE FEEL FREE CONTACT ME AT uae_dxb2011@hotmail.fr or +212641556100 MY REGARDS

    Reply
  471. Andy James says

    November 6, 2013 at 1:54 pm

    Hello, we are looking for SUSHI CHEFS for a new restaurant opening soon in Sotogrande, Southern Spain if interested please mail your cv to sotograndesushi@gmail.com, must have experience and prepared to work as part of a team. Other opening planned for Gibraltar and Marbella in 2014.

    Reply
  472. Ernesto Gonzalez says

    October 25, 2013 at 12:09 am

    Hi,
    Ill be traveling to Spain in December of this year and am looking for a kitchen position. Been through culinary arts school and have ten solid years of cooking. I’m a very motivated, friendly and hard-working 28yo cook. Last position held was at seasonal, farm -inspired fish restaurant in Portland Oregon USA. I have experience in Asian, Italian, Mexican cuisine, as well as fusion. Hope to hear from someone…any offers considered.

    Thank you
    Ernesto Gonzalez

    Nesto360@yahoo.com

    Reply
  473. pratap says

    October 16, 2013 at 4:29 am

    hello im indian chef as i have 15 year experience looking job to change if anybody need indian chef you can contect me

    pratap_negi@hotmail.com

    Reply
    • Kumar says

      March 13, 2014 at 10:45 pm

      where are you working now?

      Reply
  474. Vincent Bramble says

    October 14, 2013 at 7:50 pm

    Hello I’m looking for a kitchen role or kitchen porter job !
    I’ve been working in kitchens for 11 years now, I’m 28 from England and looking for work full time or part time in any part of Spain and also have a CV that I can send over

    my email address is blackgpsy@outlook.com

    Reply
  475. craig k gow says

    September 7, 2013 at 8:33 am

    Hi I am a looking for some work in barcelona as a chef, I am 30 years old and have been a chef for 8 years. I quickly moved up the ranks in kitchens and was head chef wthin 2 years of starting college, I have been involved in competitions and charity events so have gained some good fine dinning experience. At the moment I have been travelling from north of holland down through france, myself and my girl friend plan to bein barcelona by the 16th , if anyone has anything available , part time or short term please don’t hesitate to email or call , contact details at bottom. We are from uk and both work in catering industry. I have a wide range of cooking abilities . C.v’s available on request many thank . Craig.

    Email: weec27@hotmail.co.uk
    Mobile: +447807953846

    Reply
  476. David King says

    August 27, 2013 at 8:38 am

    Hi, my email address is davidking1979@gmail.com and contact number is 07824 556527.
    Thanks.
    David King

    Reply
  477. David King says

    August 26, 2013 at 5:51 pm

    I’m a Head Chef with 12 years experience working in a variety of catering establishments ( pubs, restaurants, contract catering etc). I also have owned a country style public house for 6 years.
    I am looking to relocate to any part of Spain and I am available immediately.
    Please do not hesitate to contact me for a copy of my C.V and any information you require.
    Thanks and I hope to hear from you soon.
    David

    Reply
  478. john hayes says

    August 20, 2013 at 11:02 pm

    hi , looking for job in the hotel and catering industry , ive been working in the hotel, bar, restaurant business for the past 20 years , looking for a new strive in my career..

    Reply
  479. Anthony Needham says

    August 9, 2013 at 4:54 pm

    My email address is tonyneedham@hotmail.co.uk and my mob no is 07706882158 hope to hear from someone soon . Thanks .

    Reply
  480. Anthony Needham says

    August 9, 2013 at 4:51 pm

    Hi I’m looking at moving to Spain in next couple of weeks and looking for a chefs job in any part of Spain . Need full time employment . I have a full EU passport so I’m legal enough to work . I’m very qualified having worked in hotels , bars and restaurants .i worked in Tenerife for 7 yrs .i came back to England 5 yrs ago .i have some knowledge of Spanish language enough to get by . I had a franchise kitchen in Tenerife for 3 yrs so know how to run a kitchen . If anyone has any vacancies please can you let me know . Thank you very much . Tony .

    Reply
  481. Andy smith says

    August 2, 2013 at 2:53 pm

    Hi sorry my email address is andy.s@chef.net
    I can email cv upon request. Mainly restaurant’s I can butcher/fillet fish and bake cakes.

    Thanks. Andy smith

    Reply
  482. Andy smith says

    August 2, 2013 at 12:21 pm

    Hi I’m a chef looking for work in Tenereife or Marbella surrounding areas I’ve been a chef for 24 years. I can start within 2/3 weeks

    07581467666

    Reply
  483. Carol Sterling says

    August 1, 2013 at 12:45 pm

    Hi i’m Carol. I am currently living in the UK. I have been in the catering industry now for over 30 years, mainly Caribbean and English dishes so i am very experienced I have . My dream has always been to live and work and retire in Spain. I have no commitments. My Health and Hygiene/Insurance certificates are up to date. I have owned my own Businesses in the food industry and very capable. I have good customer care skills of which i also have a certicate, as well as managerial and A level Maths and English. I also have a Degree in Law. Although i have never practised, just given out free support and advice, to those who needed it. Please contact me, ASAP. Thank you. Carol Sterling

    Reply
    • Carol Sterling says

      August 5, 2013 at 3:47 pm

      HI
      Sorry my telephone number and email address are as follows;
      carolsterling48@hotmail.com . Tel no: 07967 389 128.

      Thanks Carol

      Reply
  484. chris kett says

    July 28, 2013 at 2:42 pm

    hi im currently living in the uk and my dream is to come work in spain as a cook ive been working in a nursing home as a cook for a couple of years have experience in English dishes and Italian dishes worked in a busy Italian restaurant for over 6 years if im to be offered a job il need at least 4 weeks brfore I could start as im currently working get in touch my email I s chriskett@hotmail.com

    Reply
  485. Julian Price says

    July 24, 2013 at 4:06 pm

    I cook needed for a restaurant in Fuengirola – Malaga. 5 euros per hour, 45 hrs a week, mostly evenings.Must speak good English.Immediate start. Please email CVs to julianprice@hotmail.com

    Reply
    • Ashley says

      February 23, 2014 at 9:18 pm

      Hi I am looking for a live in chef job in Spain, I have two years experience and full nvq training. I am available for an interview at any point. I am fresh out of college so I would like to put my skills to a good use. To contact me please phone 07713124680 or email am61088@yahoo.com cheers.

      Reply
    • Debbie McCarthy says

      May 12, 2017 at 11:08 am

      Hi i now this is a old add do you still need a cook .i am in UK at the moment if you do my uk number is07411067410 thank you hope to here from you soon

      Reply
  486. Alex Ureche says

    June 28, 2013 at 12:28 pm

    Hello,
    I want to work in Spain,as a assistant cook.I have only 5 months of experience,4 month in 5 star a la carte hotel and 1 month in a all inclusive hotel in Greece.I’m still working in Greece,but i want something different.For more details you can contact me on this address,alex.sasha26@yahoo.com.
    Have a nice day!

    Reply
  487. joseph conway says

    June 22, 2013 at 4:40 pm

    hi,
    im looking for work in barcelona or madrid. im 27 and experienced as a head chef. i trained at michelin level in sydney aus, i have a years experience in a uk tapas bar, ive also worked in fine dining bistro’s and gastro pubs covering 11 years. i have a good understanding of spanish cuisine and a basic grip on the language (improving all the time) please feel free to contact me at joda_228@hotmail.com if i can be of service 🙂 thank you.
    joe

    Reply
  488. david wilkinson says

    June 13, 2013 at 12:12 pm

    head chef wanted for a 150 seater restaurant in playa vera, spanish/english menuu immediate start,

    Reply
  489. david wilkinson says

    June 13, 2013 at 12:10 pm

    we are looking for a head chef,

    Reply
  490. Stefano Gallone says

    June 9, 2013 at 2:21 pm

    Hi,
    my name is Stefano, I’m Italian chef with also spanish cuisine knowledge, I live in Madrid and I look for job here.
    my e-mail: stefanogallone@hotmail.com
    thank’s

    Reply
  491. jade taylor says

    June 7, 2013 at 11:32 pm

    hi,
    my name is jade, I am a chef , I have experience in all areas of cuisine including Michelin, three AArosette, and 5 star hotel. I also have worked in busy pubs and bistros in england and france so am very flexible in the type of cuisne that is needed. I speak frrench and English fluently, and have a good base of Spanish. I am wanting to move to spain in the Malaga area immediately. please contact me if I am of intrest.
    my email is jadetaylor00@live.co.uk .
    thanks
    jade taylor

    Reply
  492. joel e. de sagun says

    June 2, 2013 at 3:07 pm

    hi… i’m looking for job vacancies in the Spain as a kitchen staff , i’m turning 23 years old man.My worked experienced are waiter , caterer , and cook . thanks. hope you see this.

    Reply
  493. Paul says

    June 1, 2013 at 11:57 am

    We have a Chef vacancy for the right person in our restaurant opening in around 1 month.
    We are based on the Costa Blanca in the La Marina area.
    The restaurant provides traditional english style meals homemade chips ,pies as well as carbornaras lasagnes steaks etc.
    Meals are prepared in house and the position available is main service based with the usual veg and salad prep and washing up.
    If you have not lived and worked in fabulous sunny spain before this is an opportunity to change your life.
    We are great employers and have a happy team who we value and look after.
    You would be joining them.
    Please contact me.
    Paul
    manhattanlamarina@gmail.com

    Reply
    • claire leach says

      June 7, 2013 at 9:07 pm

      Hi I am a 25year old female looking to come back to spain as its where my family moved to 9 years ago I have been in catering for 10years I love to cook a range of different things I wpuld love to be given the opportunity to work for you my parents live in orba would it be a live in possition? I am coming to spain sometime betwe
      en the 20th an 25th of june just working my notice at my current job in england.
      Look forward to getting a reply from yourselves, if not good luck with everything
      Many thanks

      Claire

      Reply
    • manish rawat says

      July 7, 2013 at 7:43 pm

      Can you give me the chance to work in your restaurant I have five year experience

      Reply
    • MUHAMMAD RAMZAN says

      November 5, 2015 at 4:09 pm

      hello sir i have 22 years experince in five star hotels and catring company saudi arab i apply the job chef

      Reply
    • DEREK IRVINE says

      October 25, 2016 at 10:14 am

      Dear sir

      Are you looking for a chef I am available I have many years experience in uk and overseas I am hard working and have a house in Alicante but willing to relocate hope to hear from you

      regards Derek Irvine

      Reply
    • DEREK IRVINE says

      October 26, 2016 at 12:00 pm

      HI PAUL LOOKING AT YOUR OLD ADVERT ARE YOU EMPLOYING CHEFS AND LOOKING FOR CHEFS MY NAME IS DEREK 50S LOOKING FOR A CHEFS JOB WORKED AROUND THE WORLD LIVING NOW IN ALICANTE MY EMAIL ADDRESS IS INCLUDED IF YOU WANT TO TAKE A LOOK THANKS.

      REGARDS DEREK IRVINE

      Reply
    • Debbie McCarthy says

      May 21, 2017 at 9:44 pm

      hi have you still got this job .husband and i are moving to benidorm at the end of this mouth,i am a cook and i need a job if you have can you ring me on uk 07411067410 email is kev@ebaymail.co.uk yours Debbie

      Reply
  494. Jordan says

    May 31, 2013 at 5:42 pm

    Hi Jordan.
    I am currently a sous chef working at a high class golf club in England, I’ve had 8 years experience in hospitality and catering, and have worked in many different types of restaurant. I’m looking to work out in spain in the next month and wanting to find a job that is ideal for me. Please contact Me regarding and vacancies. Many thanks Jordan

    Reply
  495. Peter Mara says

    May 24, 2013 at 2:21 pm

    Hi. i am a chef can cook most things including some chinese, look for a job in Spain, hours dont bother me, because i dont drink alcohol.neither does the heat, and i dont mind washing up, hope i can be of help to someone, regards Peter Mara

    Reply
    • david wilkinson says

      June 13, 2013 at 12:27 pm

      hi please end me more details cv ect.looking for head chef min playa vera, almeria

      Reply
  496. Luke Millward says

    May 20, 2013 at 5:12 pm

    Hi me again, contact me on lukemillwardchef21@hotmail.co.uk or call me on 07773955436 thanks.

    Reply
  497. Luke Millward says

    May 20, 2013 at 5:08 pm

    Hi there im looking to move to Lanzarote into Costa Teguise and was looking for any chef positions, i am currently working as head chef in a gastro restaurant, i am 23 years old and have exellent references. I have worked with michelin starred chefs and have level 3 qualifications in proffesional cookery and level 3 food hygine certificate, would love the opportunity to work in spain, either english pub food or to try something a little different im always up for the challenge, if you are interested in what i have mentioned please email me. Thankyou.

    Reply
  498. Teddy says

    May 19, 2013 at 5:03 pm

    Hi,
    I French chef since 20 years and i am looking for jobs in Spain.Hotel or Caterer ,Restaurant I’m flexible everywhere in the Kitchen and I available now.contact me please if you are interesting and I may you my resume.
    ed_pris@hotmail.fr
    King regard

    Teddy

    Reply
    • Robert Ward says

      May 24, 2013 at 12:59 pm

      Hello
      Are you in Spain at the moment?, Can you send me your C.V to rosalinds@me.com

      regards

      Robert

      Reply
  499. FAITH AGBONLAHOR says

    May 7, 2013 at 4:48 pm

    I am a nigeria citizen,i have be living in spain for 2yrs now and i have no job. pls i am really in need of it.
    like house cleaning,farm work,waiter infact any kind of work just for me to earn a living.

    Reply
  500. Robert Ward says

    May 4, 2013 at 11:38 pm

    Rosalinds Roof Garden Restaurant in Los Alcazares is looking for a versatile, hardworking chef available to start immediately. The restaurant serves mainly the british / scandinavian customer and the cuisine is modern european a la carte, plus we offer a set menu daily at both lunch and evening sessions. Los Alcazares is a very busy area in the summer with a large influx of Spanish from the cities to this pretty coastal resort in the Murcia region.

    Reply
    • sigurdur says

      May 21, 2014 at 3:00 pm

      Good day my name is S and I am a chef
      kt and live in London fore 13 yers as a cdp-sous and haed chef
      I so this add and like to know if you have any job now??
      Tanks
      siggi
      07954597371
      siggi36@visir.is

      Reply
  501. Gaby Marriott says

    April 26, 2013 at 2:09 pm

    Hi my name is Gaby, I am a british but I am moving to Marbella in 5 weeks and I am a qualified Chef. I have over 20 years experience in the kitchen. I can also bake. My cuisine specialities are English/British and Jewish and Italian. If you are interested please contact me on gabymarriott@gmail.com. I am moving to Marbella 1st week of June.
    Many thanks
    Gaby

    Reply
  502. jay bentley says

    April 23, 2013 at 9:45 pm

    hi my name is jay bentley i have been a chef for over a year now and have picked up the trade very quickly and feel i am at a good level of competence i have completed a uk level 2 qualification in professional cookery at a club la costa resort in scotland uk called duchally country estate. the quality and consistency of my food is very good and i love making plates look nice also i am a very hard worker, i am looking for a position within or near the malaga area preferably with english speakers as my spanish is not great but i am 100% up for the challange of learning a new launguage also learning the local cuisine. i will be willing to work for a short time with no pay to prove my skills to an employer if the right position comes along but will need some notice to book flights as im still working and living in the uk but really need a change 🙂 thank you for your interest
    Jay Bentley

    Reply
    • jay bentley says

      April 23, 2013 at 9:50 pm

      sorry jay again i forgot to mention that im 20 years old and really keen to start fresh in spain so will be 100% dedicated to the employers wishes 🙂 thanks

      Reply
  503. pratap says

    April 21, 2013 at 3:09 am

    hi im indian chef have very good exeperience about all indian food at five star hotels restaurant abroad im intersting to work in spain if somebody need indian cuisine chef you can contect me

    pratap_negi@hotmail.com

    Reply
  504. Daniel Whitley says

    April 15, 2013 at 8:37 pm

    Hello, Im a 32 year old passionate chef from England, looking for work in Spain. I’ve been cooking since 12 years old and have over ten years’ experience in professional kitchens. I’m a highly organized, efficient and health and safety conscious cook, and can follow recipes or create original dishes with ease. I have held head chef positions as well as working for the U.K’s biggest seafood restaurant chain, where my job was to open new restaurant sites making sure the kitchen was set up ready for business and train the new chefs.
    I’m ready to work a.s.a.p, and promise you that you will quickly recognize me as a valued member of your operation.
    Please call me on 07939419263 or email: danielwhitley@email.com

    Reply
  505. JORDI says

    April 15, 2013 at 7:14 pm

    We have vacancy for Thai Chef position in new Thai restaurant start in summer 2013 in SALOU COSTA DORADA (100km from Barcelona).
    Send C.V. resume.

    pujol66@gmail.com

    Reply
  506. CHRIS ROBERTS says

    April 11, 2013 at 1:25 pm

    I am an Experienced Chef currently working in Marbella for the last 4 years and am looking to relocate along the coast to Fuengirola or nearby and am looking for similar role. I am hard working and can work on my own or as part of a team. I am available to start at short notice. Please contact me on 689651528 or 608904529.

    Chris Roberts

    Reply
    • david wilkinson says

      June 13, 2013 at 12:19 pm

      please snd me your full details for head chef, restaurant in playa vera
      david.ann@live.co.uk

      Reply
  507. Scott Dempster says

    April 6, 2013 at 5:33 pm

    Hi Everyone,
    I am a 45 year old Chef, ex Royal Navy with lots of experience in pretty much all aspects of the food industry. Since leaving the Navy I have worked in Seafood restaurants, Golf clubs, public schools. La Tasca in Portsmouth, film & Tv location work and conference & banqueting within Portsmouths Historic Dockyard. I am currently 2nd chef at Portsmouth University catered Halls in Portsmouth. I am looking at moving to Spain, my father lives in Orihuela and I have been coming to Spain for as long as I can remember, I love the place.
    I have enough cash to buy a place in Spain from the sale of my UK house and a index linked pension I draw now of roughly 550 Euros a month. I have a wife and a 3 year old daughter.
    BURNING QUESTION… Is there enough work out in Spain for a good hardworking Chef ?
    I am under no illusion that I can retire on my small pension, that is basics money. I need to work. anywhere from Alicante to Almeria ?? You people know the industry over in Spain a lot better than me, im not looking to set the world on fire, just make a good living.
    All replies appreciated.
    Many thanks
    Scott Dempster
    scottdempster@msn.com

    Reply
    • Bar - restaurant silhouette says

      October 2, 2013 at 8:52 am

      Hi Scott,

      I hope you found work in Spain, anyway in Summer.
      We want now a person like you all year around.
      See up our ad and answer.

      See you soon or not.

      Steve

      Reply
  508. jamie garner says

    April 6, 2013 at 7:51 am

    Hi there,

    i am an experienced chef of 22 years. Looking to relocate to south Spain. Not particular as to where but would prefer Malaga or Marbella. I have been head chef for many years and am currently self employed working for event catering company in the cotswolds doing mainly 12 wedding a week. I have had my own restaurant and can put my hand to most things. I am 40 years old single and wish to live in Spain, so would greatly appreciate anyone with a chef position to drop me an email on jamie_jim@hotmail.com or phone my mobile +447875131429. I only have to give a weeks notice so can come within 7 days for interview. Please contact me if you have anything available weather it be temp or permanent.

    Reply
  509. Luke Hopper says

    March 7, 2013 at 2:13 pm

    Hi I am looking for work in the Malaga area as a Chef.
    I have extensive experiance and training.
    Although I speak very little spanish I am learning fast.
    I you would like more infomation e-mail me @ Lukephilipandrewhopper@hotmail.com and I will send you a copy of my C.V in either spanish or english depending on your preferance.

    Many thanks,

    Luke Hopper

    Reply
    • Camille says

      February 21, 2015 at 7:07 pm

      Hi Luke,

      Can you please send me your CV. We are oprning a new French style restaurant in Marbella Mid-March 2015.

      Regards,
      Camille

      Reply
      • Michael says

        February 24, 2015 at 9:39 am

        Hi Camille ,

        Could you send me your email to shroderm@gmail.com for further conversation. I live in Calahonda and looking for a good position

        Michael

        Reply
  510. mark page says

    February 28, 2013 at 5:48 pm

    Hi
    I am an award winning chef looking to relocate to the Costa. I have expierience in all aspects of the industry and have reached exec level within a major 4* hotel group.
    Ideally i am looking to work in an establishment that enhances the fusion of contemporary British and Spanish Cuisine Ie. Caribbean, creole and cajun soul food.
    I know the Almunecar region very welland have accomodation available to me there.
    I will be in the area from April 10th for ten days .
    I can provide an up to date CV as well as excellent references on request.

    KIND REGARDS

    MARK

    Reply
  511. Jesse Ayala says

    February 25, 2013 at 5:05 pm

    I am a Chef currently moving to Manchester England to work with friends in the restaurant consulting business a few days the 3rd week of march. Ive been cooking for the last 12 years as a personal chef and consultant with my own company. I have also worked for the NFL team Dallas Cowboys as a chef and Chesapeake Energy as a Chef.
    Mis padres son de Mexico Y hablo bastante espanol. I am seeking work in Spain to both learn and teach. I
    am experienced in all facets of the kitchen.

    Reply
  512. Ismail Salleh says

    February 22, 2013 at 11:35 am

    Hi there
    I am a qualified chef looking to improve my knowledge of Spanish food which I absolutely love. I can also cook south east asian and other mediteranian style cuisine. I have worked in hotels, restaurants, canteens, banquets etc. I worked at the London Olympics last year which was great experience but I would love the opportunity to live and work in Spain. I am immediately available and can work anywhere, if there are any suitable vacancies out there please let me know.

    Reply
  513. liam alexander beard says

    February 20, 2013 at 11:54 am

    my name is liam alexander and i as 23 years old and English, i have been a chef now for 6 years i am very passionate
    and love my work, i have work in busy city’s like Manchester and from there worked busy season in pembrokshire , as head chef chef de partie, 2nd chef, I am now looking to gain sum experience from working aboard. i am very keen and am ready to start asap. i would like to work in Spain/canary island but am very open minded. thank you

    email. liamalexander222@hotmail.co.uk

    Reply
  514. Adrian says

    February 15, 2013 at 3:27 pm

    Hi , I have over 26 years experience in Catering ,, ranging from Sous chef to executive head chef kitchen manager , I have done everything from costings , menus , planning , staff training , cake making and decorating , buffets weddings , banquets , fruit and melon carvings , special diets , International meals , hiring , hygiene , large covers from 50 to 1000 , set menus , fresh , fish , grill , pizza , taco , continental , team building and so much more , I have worked in USA , Germany and Vera Spain , I also have vast experience in building maintenance and vehicle servicing and repairs ,,
    I have my basic and level 2 food hygiene certificates and am currently looking to secure a Permanent job in Spain so myself no my family can. Move back .
    I am used to 7 days a week and anything up to 16 hours so am pretty much open to offers .
    I hold my NIE as I have lived in Spain before .

    More details and contact info upon req
    Thanks Ade

    Reply
  515. chinese chef says

    February 12, 2013 at 4:36 pm

    hi , i am a chinese chef looking for a post ,
    Hi, I am a professional Chinese chef who has travelled to various cities in the world to offer Sichuan & Cantonses style cuisine in many Five star hotels such as Four Seasons, Sheraton, Shangri-lla & Raddison SAS, JW Marriott ( to name a few).. and have taken over as Exe.Chinese chef, Asian head chef & Exe.Sous chef in some of the hotels. My work is very intersting as i have come to meet a lot of famous & important people in this world. I am a hands on Chef and I am a good team leader! i am looking for a new post.
    chefworld1971@yahoo.com
    please cach me soon
    thanks

    Reply
  516. rhys jones says

    February 6, 2013 at 8:22 pm

    I am a kitchen manager for a grill restaurant and have been so for 14 years and been a chef for 20 years i am 36 and my wife is 37 and been a waitress for over 20 years and we are both interested in working in spain we are both english and speak little spanish

    Reply
    • Bar - restaurant silhouette says

      October 2, 2013 at 8:47 am

      Hi there,

      Are you in Spain ?

      Looking for a job for both?

      See our request a few places up.

      Regards,

      Steve

      Reply
  517. sadi says

    February 5, 2013 at 9:18 pm

    bonjour , je vienne de terminer mon stage TS en hotelerie opyion cuisine
    je cherche un poste de travaille dans un hotel a torriveja pour cette été , car je vienne d’emenager en espagne pour cette ete , je cherche un contrat de travaille

    Reply
  518. Bo Du says

    February 5, 2013 at 4:37 pm

    HI!
    i am from philippines…i am a culinary graduate and i wanna apply for any position in the kitchen!

    Reply
    • maricel calumayan mallanao says

      September 6, 2014 at 7:21 pm

      hi where are you at this time are you in the philippines? I need a cook but i am i Spain, Palma de Mallorca and this is my number 0034 699533809

      Reply
      • Chona Cunanan says

        May 13, 2015 at 3:10 pm

        hi there! I know this is a year old already. I am from the philippines and have been working in the food industry (restaurant/hotel) for 6 yrs. as cook. I would like to ask if you could help me find a job in Spain as cook?

        Reply
  519. thanaphon jeenphuad says

    February 5, 2013 at 11:06 am

    i would like to apply for the thai chef position.
    i would like to send my resume to you , if you have any thai chef vacancies for me. please

    Reply
  520. CHRIS ROBERTS says

    January 25, 2013 at 2:38 pm

    Hi I am a chef living in ojen in the costa del sol and looking for a full time job and am available to work straight away. I have been cooking for 20 years and can do traditional english or modern european food. i can create menus and am very good at stock control and budgets. I am very hard working and can work well in a team or on my own. so please contact me if you have any chefs jobs available. i can also work behind the bar if needed as have a run a pub back in england.

    look forward to hearing from anyone that requires my services.

    kind regards

    chris

    Reply
    • CHRIS ROBERTS says

      January 25, 2013 at 2:39 pm

      if anyone wants to contact me by phone regarding above article my number is 608904529

      thanks
      chris roberts

      Reply
    • Bar - restaurant silhouette says

      October 2, 2013 at 8:45 am

      Hi Chris,

      Still looking for a nice job?
      Benidorm?
      When?
      See our ad, a few places higher.

      Regards,

      Steve

      Reply
      • Sameera says

        September 9, 2014 at 11:46 pm

        Dear Sir/Madam,

        i’m sameera and 26 years old. currently working as a waiter in abu dhabi -united arab emirates I have great enthusiasm to join with your team.
        please contact me over shaunsameera@gmail.com

        Reply
      • Debbie McCarthy says

        May 12, 2017 at 3:37 pm

        Hi i now this is an old add but are you still looking for a cook in beniborm. Me and my husband are moving to benidorm very soon,we are in uk but are looking for some were to live asp if the job is still going then please ring me in uk07411067410 thank you or email

        Reply
  521. stephen anderson says

    January 24, 2013 at 11:32 am

    The Seu Xerea restaurant in Valencia is looking for a head chef to start work in february/march 2012. You will need to have a working knowledge of spanish and have proven experience in mediterranean/fusion cooking. We are looking for someone who is very hard working and able to pull out all the stops to help make the Seu Xerea the best value restaurant in the city. if you think you are that person, please get in touch.

    Reply
  522. Olivia says

    January 22, 2013 at 3:04 pm

    Hi,

    I am 34 years old and English. I live in Benidorm and I am currently looking for a position as a cook. I have plenty of commercial kitchen experience, and I am available immediately. Please drop me an email.

    Thank you.

    Reply
    • Bar - restaurant silhouette says

      October 2, 2013 at 8:42 am

      Hi there,

      We start this week with a new style and a new wintermenu.
      Our menu is not big, but we go for quality …!!
      We need an experienced chef ( international ) who is used to work with only fresh products.
      He needs for sure a good assistant.
      Do you live in BENIDORM , ready to start soon, teamplayer and realy good !!??
      Let’s talk as soon as possible.

      Regards,

      Steve

      Reply
      • Brian McCotter says

        February 27, 2014 at 11:39 am

        Hi steve,

        im a chef with 14yrs experience. and looking to come to spain to work this summer.
        I have worked in a variety of hotels,restaurants and bars.
        I work well under pressure, and as part of a team.
        Most definately like to work with fresh local produce.
        I look forward to hearing from you.

        Regards,

        Brian

        Reply
      • DEREK IRVINE says

        October 25, 2016 at 9:59 am

        Hi stevie

        Repling to an old advert do you still have restuarent my name is Derek 50s have house in Alicante have many years cooking worked around the world if you are looking for achef drop me a line

        regards Derek irvine

        Reply
      • DEREK IRVINE says

        October 27, 2016 at 3:25 pm

        DEAR SIR I KOW THIS IS AN OLD ADDVERT IF YOU NEED A CHEF PLEASE DROP ME A LINE MY EMAIS ADDRESS IS ATTATCHED

        REGARDS DEREK IRVINE

        Reply
  523. Billy Chan says

    January 17, 2013 at 6:01 am

    Hello,
    I am plan on moving to Spain for working holiday in late spring. I am from Vancouver, Canada.
    My work experience include 8 years of cooking in Vancouver and 1 year cooking in Japan. One of which is a Spanish tapas bar. My skills and knowledge are very diverse from my travels in asia and the wealth of multiculture in Vancouver.
    I am fluent in English, Cantonese and conversation level in Mandarin and Japanese. I am fast in learning new things and languages.

    I will be more than happy to send you my detailed resume and references if needed.

    Thank you for reading.

    Reply
    • heather says

      February 24, 2014 at 11:01 pm

      Hi,
      I know this add is a year old but if you are interested in working in a Swedish/Spanish tapas restaurant in torrivieja, then please contact me.

      Reply
      • rajat bhardwaj says

        May 14, 2014 at 11:19 pm

        Hello ,
        this is reply on your mail , I am a chef and interested in your offer.With my six years of previous line cooking experience and a deep understanding of kitchen operations, as well as good communication skills, I have the capacity to work perfectly in this role and exceed your expectations.
        As required, I am well versed in a wide array of kitchen operations. My cooking skills include; preparation of sauces, stocks, soups, frying and broiling. As a culinary supervisor at my previous job and current job too(Disney cruise line), I trained and supervised culinary staff to prepare, cook, and display food in keeping with the service standards. Most prominently, I have a working knowledge of legal requirements regarding health and safety, kitchen cleanliness, proper fire procedures, safe usage of chemicals, and HACCP.
        As a quick and productive candidate, I would welcome an opportunity to meet with you to discuss my qualifications and your requirements in detail. During this period, I can be reached at +51959222617 .

        Thank you for your time and consideration.
        Yours faithfully,
        Rajat Bhardwaj .

        Reply
  524. Станислав says

    January 16, 2013 at 11:59 am

    looking for a summer job 20 years old English student a basic knowledge of native Russian

    Reply
  525. Sano Juice says

    January 15, 2013 at 9:09 pm

    Hey,

    We are looking for chef to work in Barcelona, for our new restaurant.
    It’s a juice and smoothie bar/ cafe, so we don’t open for dinner.
    We need chef from early morning (breakfast) until 17/ 18h

    For those who are interested please email your CV to info@sanojuice.com

    Reply
  526. Didier says

    January 13, 2013 at 5:37 pm

    Hello everyone, I am looking for a chef to work at my new restaurant in the southern costa blanca’s Orihuela Costa area. Ideally the right person will be flexible, keen to learn , and capable. This is a long term position with an eventual taking over of the running of the kitchen for the right person. Applicants will need a basic knowledge of international cooking, as the restaurant menu includes dishes from many countries. Shifts are mainly evenings, tipically 6-8 hours, 6 nights a week in winter, 7 nights a week in summer.
    NB: As the restaurant will be new, initially kitchen duties will include washing up, until economically viable to employ a full time washer-up.

    Reply
    • Martin says

      January 17, 2013 at 2:40 am

      Hi my name is Martin I’m Polish currently live in Ireland, but I’m looking for work in spain. I have 10 years of experience as a cook. Quick learner of languages. I worked in hotels, restaurants, bars. Cook Italian dishes, Irish, Mexican and Polish. Contact me
      (00353) 867 337 478, or lysy.dg @ wp.pl
      Thank you for reading.

      Reply
    • A.PIAH says

      January 19, 2013 at 4:15 am

      Hello Didier,I saw you ad and since you are interested in international cuisine,I am specializing in all Asian cuisine like Malaysian,South Indian,Thai,Indonesian and Chinese cuisine.
      I am also a trained chef in German,Italian and Belgian cuisine as I am holding a European residence permit and been a chef for over 20 years,I speak English, Malaysian,Indian,Chinese,Indonesian ,German fluently and moderate Thai,I like cooking breakfast and Sunday brunch and BBQ with a touch of Asian.
      Since I am a European permanent residence holder from Germany it is easy for me to work all over the EEC.
      If you are interested please drop me a line and I will tell more about myself
      Thanking you in advance and hope to hear from you
      Sincerely
      A.PIAH

      Reply
    • paul myers says

      January 26, 2013 at 6:25 pm

      hi there im interested in the vacancy you advertised if its still availalble drop me a line and ill tell you about myself

      Reply
    • Sameera says

      August 31, 2014 at 8:48 pm

      Dear Sir/Madam,

      im 26 years old and currently working in abu dhabi-UAE as waiter in 5* Shangri La hotel. i have more than 5 years of experience in hotel industry apart from my 3 year diploma in hotel management. i’m looking for full time work as a waiter or bartender. if i can have any opportunity with you please contact me over email.

      thank you,
      sameera.

      Reply
    • stuart ferguson says

      October 28, 2014 at 1:59 pm

      Hi Didier i am wondering if you will accept my cv for your consideration. i am planning to relocate to Spain in about six to eight months time.i am just putting the feelers out for work at the moment. i will be moving with my wife and 8 year old son.do you have an email address.

      kind regards Stuart Ferguson

      Reply
    • Roni Fernandez says

      March 2, 2016 at 11:40 am

      i am an indian chef looking for job in Europe

      Reply
  527. Fiona Broadhurst says

    January 8, 2013 at 11:22 pm

    Hi, I have many years of experience in kitchen, cleaning & bar work. I am looking for a new challenge & a fresh start in life for myself & my daughter. Willing to re-locate to Spain, Costa Blanca or Costa Brava would be my preferred areas,I am willing to work in any resort .

    Reply
  528. partap singh says

    December 27, 2012 at 9:07 pm

    hi i am italian assistant cook 2 year exp in italian cooking. i am indian passport holder.i loking job in italian kitchen.presently i am working in uae abu dhabi as a italian assistsnt cook . . partap singh

    Reply
  529. Kitty Delaney says

    November 10, 2012 at 10:59 am

    Hi,
    I am a Thai chef with a management background and have experience in the following styles of cooking:
    Thai, Fusion, Western, Vegetarian, Seafood and Bakery.
    I will be traveling to Spain in January with my husband and will be available for any culinary challenges…..

    Regards
    Kitty

    Reply
    • maricel calumayan mallanao says

      September 6, 2014 at 7:12 pm

      Hi Kitty my name is Maricel and i am in Palma de Mallorca right now i am looking for a Thai Cook but very urgent can you contact me quickly at this number 0034 699533809 or on my e mail: calumayan@gmail.com or give me your number and i will call you!

      Reply
  530. Scott Lonsdale says

    November 8, 2012 at 4:55 pm

    Hello,
    I am wanting to move to Spain in may of the following year, so I am trying to find work now because I don’t want to leave it too late. I have worked in a pizzeria called pizza express, I am now currently working in an American style smoke house. I am thinking of moving to the Alicante area.
    I look forward to hearing from you.
    Thanks,
    Scott lonsdale

    Reply
  531. Petra says

    October 6, 2012 at 6:11 pm

    Hello we are looking for a chef

    Bar ViVa Nerja
    Nerja 29870

    Tele. 952525517

    Reply
    • Theresa Roach says

      October 7, 2012 at 1:39 pm

      Hola Petra
      I have just seen that you are looing for a chef, i am looing for a chefs position within Spain, I live here and have been here for the last 4/5 months.. I have decided that I wnt to mae Spain my home.
      I have been a chef for the past 22 yrs, and have much experience in Interntional cuisines, I first came out to live in Spain 10yrs ago and opened resaurants on the coast close too Alicante and then I moved to Baza . If you would be interested in taling to me or contacting me please feel free. I loo forward to hering from you
      Many thanx
      Theresa

      Reply
    • Paul Briggs says

      January 12, 2013 at 7:43 am

      Hi Petra i know the ad is a few months old but are you still seeking a chef?
      I am in Malaga at the moment where i have been working i have worked in Singapore Australia and Bali, i am also able to make tapas and love a challenge.
      Hope to hear from you soon Regards Paul..

      Reply
      • Denise Heyes says

        January 21, 2013 at 1:11 pm

        Hi Paul I have a restaurant in frigiliana and need a chef for an immediate start…would you like to call me 615 094 969

        Reply
        • adil hameed says

          August 30, 2013 at 9:43 pm

          helo friend,i am adil and i have very good experience in international cusine,as well as i have very good experience in indian,greek kitchen.i am working at the moment in grecotel kilyni and running ala carte fine dinnning restaurant in greece.i really love spanish kitchen.hope if you are intrested please give me a chance to show my abilities.many thanks with best wishes.adil

          Reply
        • ASHISH says

          May 17, 2016 at 10:28 am

          Greetings

          Dear chef

          I Ashish Rupainwar from hotel management background want to know that do you have any good option for personal house chef job opportunity or any other good options in restaurants or in hotels as well,I worked in Austria too for 3 month visa , I am interested to join this kind of job over there as I am having 10 years of great exp ,I am having Indian cuisine specialization and good knowledge of oriental cuisine.

          kindly suggest me how can I get a good job over there.

          waiting for ur positive response

          Reply
    • mark page says

      February 28, 2013 at 7:14 pm

      HI.
      jUST WONDERING IF YOU ARE LOOKING FOR AN AWARD WINNING CHEF FOR EITHER SEASONAL OR PERMENANT I CAN PROVIDE EXCELLENT REFERENCES AND WILL BE IN THE AREA FROM APRIL 10TH

      KIND REGARDS
      MARK PAGE

      Reply
      • mark page says

        March 1, 2013 at 11:51 am

        Hi again
        My email for anyone interested is markpage608@yahoo,com

        Thanks
        Mark

        Reply
      • Angie Lenton says

        August 9, 2013 at 8:20 am

        Dear Mark,
        If you are still interrested in a permanent Head Chef’s position at an Academy, please call me on this number in Spain:
        0034 64940164

        Best regards
        Angie

        Reply
    • dilupa amarasinghe says

      January 22, 2014 at 10:49 pm

      dear,sir,i am a srilankan,as a pastry chef,now i am work in saudi arabia.as a pastry chef.so i have a 16yo,experince in this filled.i know very well make a cake’s,bread,dessert’s,cookles,….and i have experience in,dubai,japan,malaysia,maldives,saudi,i would like to work with you.thank you

      Reply
      • bakery says

        March 4, 2015 at 11:26 pm

        or any friend like your experince

        Reply
    • Chris says

      September 17, 2014 at 5:04 pm

      Hi ia looking for a chef poision in spain I have been working as a chef for about 12 years worked in some big hotels and have a good knolage of English food would be good to here from you would need acomadtion provided Many thanks for reading Chris

      Reply
    • satyendra singh says

      February 24, 2015 at 2:44 pm

      if you have job for a chef the partie i m working in itlian in Bahrain before i was in india in mumbai

      Reply
    • Bhawani Shankar says

      March 6, 2016 at 7:16 pm

      BHAWANI SHANKAR
      Pehlivan Turkish Restaurant
      Madina Mall, Dubai
      Contact: +971558116475, +971565203336
      E-Mail: bhawani635@yahoo.in
      =================================================================================

      Career Objective:
      To pursue a challenging and satisfying career in Hotel Industry and be a part of progressive Organization that gives me a part of scope to enhance my knowledge and skills.

      Professional Qualification:
      2008-2009 Diploma in Food Science & Nutrition from Anand Institute of Management Science, Anand, Gujrat, India

      Work Experience:
      Nov. 2014 – Till Now Pehlivan Turkish Restaurant Madina Mall, Dubai
      Position- Assistant Chef
      Roles and Responsibilities:
      • Ensuring kitchen areas and equipment are maintained to the highest possible standards of cleanliness and safety.
      • Under the supervision of Senior Chefs, maintaining systems regarding quality, stock control, portion control and minimizing wastage.
      • Compliance with all hygiene, health and safety regulations relating to food and catering establishments.
      • Prepare, cook and service all food items for a la carte and buffet menus according to hotel recipes and standards
      • Follow kitchen policies, procedures and service standards
      • Follow all safety and sanitation policies when handling food and beverage
      • Other duties as assigned
      March 2014 – November 2014 JAOcean view Hotel, JBR Dubai
      Position- Production Associate

      November 2012- August 2013 Four Point by Sheraton, Jaipur, India
      Position- Production Associate

      July 2011 – October 2012 Hotel Piyush Palace, Gujrat, India
      Position- Commi 2

      June 2010 – June 2011 Samod Palace, Jaipur, India
      Position- Commi 2

      May 2009 – March 2010 Raj Mahal Palace, A Unit of Jaipur Palace, India
      Position- Commi 2

      Industrial Training:
      January 2009 – April 2009 Industrial Training from Hotel Mansingh, Jaipur, India.

      Education Qualification
      2007-2011: Graduate in Arts from University of Rajasthan, India
      2006- 2007: Senior Secondary from Ajmer Broad, Rajasthan, India

      Achievement
      • Third Prize in National Cadet Corps (NCC) India.
      • Second Prize in Inter School Hockey Competition, Rajasthan, India.

      Hobbies:
      Playing Hockey and Cooking

      Personal Information:
      Father’s Name: Maturam
      Date Of Birth: 08-12-1987
      Nationality: Indian
      Language: English, French, Hindi
      Passport No.: H6321032

      Declaration
      I hereby declare that all the above information provided by me is true to my knowledge and it has been furnished in my complete consciousness.

      Date : Bhawani Shankar

      Reply
    • DEREK IRVINE says

      October 26, 2016 at 11:38 am

      hello petra looking at your old add are you still looking for chefs my name is Derek I am from Scotland have worked around the world cooking have enclosed my cv address for you living now in Alicante

      regards Derek irvine

      Reply
    • DEREK IRVINE says

      October 27, 2016 at 1:36 pm

      HI THERE I AM LOOKING FOR A CHEFS POSITION ARE YOU STILL LOOKING I AM AVAILABLE IMMEDIATLY

      REGARDS DEREK IRVINE

      Reply
      • Maria Luisa Casal Andrés says

        November 3, 2016 at 8:37 pm

        Hi Derek. Could you please send us your CV to: robertandmarisa@hotmail.com We have a position available for all year around in Mijas Costa.

        Reply
        • Thomas Herteux says

          November 27, 2016 at 10:30 am

          Hi Derek,

          we are looking for a chef in Cabo Roig Orihuela Costa,please send your CV to:
          thomas@bfun.es.
          Regards

          Reply
  532. Paul Lefe says

    September 9, 2012 at 8:06 am

    Hi there,
    I am looking for chefs job in the Costa Del Sol region of Spain, Mallorca or Menorca.
    I’ve worked for a number of recognized restaurants in the uk, including the Whitting & Hammond Group, The Hilton Mertopole, Jamie’s Italian and a multitude of bars.
    I am competent in cooking cooking English and Italian but wish to learn about the Spanish cuisine, and the language,(I speak a little although not as much as I would like!)
    I’m ready to start out of season, in order to be up to speed for when the next season commences.
    I am a U.K passport holder, so getting the working permit will not be an issue. I have driven is Spain (delivering vehicles from the U.K.) thus can also assist in sourcing produce if a vehicle is provided. I look forward to hearing from anyone with a positions or potential leads.
    Many thanks,
    Paul

    Reply
    • Denise Heyes says

      June 29, 2013 at 6:07 pm

      Hi Paul

      Have you found work yet? I am looking for a chef for my restaurant in Frigiliana….to start as soon as possible…..we serve a good mix of Spanish and classic English cuisine…and you could certainly improve your Spanish here…beautiful restaurant located in a beautiful part of Spain….

      Email at the above address if you are interested….

      Reply
      • adil hameed says

        August 30, 2013 at 9:37 pm

        helo paul i am a chef,love cooking and want to learn spanish kitchen,i am working since last 20 years and have very good experience in indian,greek and western kitchen,at the moment i m working in greece grecotel kilyni as chef de cusine,and runing a fine dinning ala carte restaurant.want to move to spain please give me a chance to show my abilities.many thanks with all the best wishes.thanks adil

        Reply
        • sunil kumar says

          November 20, 2015 at 6:51 pm

          looking for a indian chef

          Reply
          • David Selvam says

            May 25, 2016 at 3:51 am

            Hi Sunil,

            I am an Indian Chef…let’s discuss the details via email.

          • abhik biswas says

            September 15, 2016 at 5:42 pm

            Hi I am an Indian chef and presently working in Kuwait. I have 10 years experience in Indian cuisine.

      • Mindaugas says

        October 27, 2015 at 6:02 pm

        Hello,im loking for a chef job in Spain. i can start work in 1 month.if inerested please contact me . thank you. 004799882132

        Reply
        • frank peate says

          November 25, 2015 at 4:11 pm

          Hi

          Please can you email me your cv to irrenapeate@aol.com

          Thanks

          Frank

          Reply
    • Raju says

      August 26, 2013 at 11:49 am

      Dear sir
      I am from bangladesh I am in spain just some days,I am looking a job as a chef.I been in cyprus
      I used to work in hotal as a chef 10 years .I am chef of arabic food .my mob number 632506684

      Raju

      Reply
    • jody says

      March 16, 2014 at 8:46 am

      gud day,im looking for an job opportunities.im working in a japanese restaurant for almost 10 years.im leaving in kuwait.pls.contact me for any available job opportunities,+965 51565353.

      Reply
      • esser says

        July 1, 2016 at 6:49 pm

        In costa blanca Aicante there’s some little authentic japanese restaurant called Daikichi, you can find online and in facebook, last year they’re look for a chef, and with oport for learn much more, but theres in 2.016 now

        Reply
    • chitrangshu says

      April 16, 2014 at 12:46 am

      hello sir greetings from double tree by Hilton
      my name is chitrangshu iam indian chef de cuisine
      working double tree by Hilton dharhan Saudi arab
      i like to work in spain if somebody need any indian chef
      contect with me …my mail ..chitrangshub@rediffmail.com or cell
      no is..00966 505668757..thank u
      regards chef chitra

      Reply
    • Camille says

      February 21, 2015 at 7:04 pm

      Hi Paul,
      Are you still looking for a Chef Position? We are opening a french style restaurant in Marbella. We are looking for a chef which is
      enthusiastic,fast and reliable person.
      From mid-march 2015 . Please let me know if you are interested.

      Camille

      Reply
    • Mandy bradley says

      December 28, 2015 at 6:40 pm

      Hi Yer I have a large restaurant on Costa blanca ( alicante) and am looking for a chef for the summer season
      Which is from March to end october…. If interested you can contact me on 07753401433…. Many thanks

      Reply
      • Mike Turnbull says

        February 5, 2016 at 12:48 pm

        Hi. I have just ckicked on to this web site and was wondering if you are still looking for a chef.
        i have 30 years in the catering industry.

        Reply

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Postal Address: Mark Eastwood/Spain Made Simple, Buzon 479, Avenida del Plá 116 – 4, Javea, (Alicante) 03730, Costa Blanca, Spain
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